Wonderful doctor and pretty peasant girl

Chapter 285 Make a Little Tooth Sacrifice

Qiu Mingyuan's attitude of not letting go if you don't pick it up, made Lu Qingya have no choice but to reach out to take the cotton towel.

I thought to myself, anyway, the two of us have done more intimate things, but there is nothing we can't do if we just wipe his hair.

Gu Qingya asked Qiu Mingyuan to sit on the chair in front of the stove, wrapped his hair with a cotton towel, and rubbed it non-stop: "Your hair has too many forks, I'll fix it for you later."

Qiu Mingyuan enjoyed the feeling like an old couple.

He said softly: "Well, let's fix it now, I'll sit in the yard."

The ancients did not cut their hair but trimmed it, because all men trimmed their beards.

There are no razors in this era. In addition to the beard salons in the town, there are also those repairmen who carry the burden of shaving. With a head of hot water and a head of tools, they go from village to house in the streets and alleys, trimming one beard at a time. big money.

Trimming a beard is a technical job. It is not easy for the master here to trim a person's beard. If you accidentally hurt someone, you will have to lose money.

Therefore, the action of shaving beards cannot be fast, and those who do this business cannot make a lot of money.

When Gu Qingya found the scissors, Qiu Mingyuan had already sat down on the stool.

Gu Qingya doesn't have much skill, but fortunately, the technical content of hair trimming is not high.

She almost grabbed Qiu Mingyuan's long hair and cut it down the middle, and then picked the part where there were still forks and trimmed it again, and it was done.

Qiu Mingyuan didn't care what his hair would look like at all. When he was in the army, when he was a soldier, his brothers thought it was too long to wash, so many of them cut it shoulder-length.

His hair grew longer because he had guards by his side, so he didn't have to take care of it himself.

During the nearly one year of returning to Gaoshi Town, Qiu Mingyuan never combed his hair seriously, and every time he curled it into a ball and tied it tightly.

"Okay, get some conditioner next time you wash your hair, so it won't tangle."

What is conditioner, Qiu Mingyuan didn't bother to ask, he was going to wash his hair next time and let this little girl wash it.

Marrying a daughter-in-law can't hold her to sleep, so it's okay to ask for this little benefit, right?

Gu Qingya didn't know that Qiu Mingyuan's mind had been completely changed during this warm day. She admired her masterpiece, and then dried his hair with a cotton towel before entering the room to put the scissors.

Suddenly thinking of the corn in the stove, Gu Qingya ran into the kitchen in a hurry, but saw Qiu Mingyuan digging in the stove, taking out the baked corn from the stove one by one.

Wrapping the handle of the corn with a cotton towel, Gu Qingya took the corn and tapped it on the corner of the stool, and only after the ashes had fallen, she carefully peeled off the scorched skin.

Gu Qingya sniffed the exposed golden bract grains with her nose: "Well, it smells so good!"

Seeing the gluttonous look on her face, Qiu Mingyuan twitched the corner of his mouth rarely: "Be careful, don't burn yourself."

"Well, I'll be careful. Don't take it all out so that it won't taste good when it gets cold. Eat it first."

Qiu Mingyuan took Baogu in his hand, put it to his nose and smelled it lightly, and immediately took a big bite: "Sweet!"

Gu Qingya was still flipping through the first corn in her hands, when she heard this, she immediately said proudly: "Of course, you don't care who made it!"

Qiu Mingyuan really wanted to kiss that little face, but he held back and stretched out his hand: "Eat."

Gu Qingya looked at him from the side, her face was slightly red: he just took a bite of this place just now...

Qiu Mingyuan grumbled in his throat and swallowed his saliva: "Take a bite first."

Seeing that he was so persistent, Gu Qingya stretched out her mouth and took a bite, then blushed and lowered her head to get another corn.

The blushing appearance of this little girl made Qiu Mingyuan feel joy in his heart. Normally, this little girl always looks carefree, but he found that he especially liked to see her blushing...

After roasting four corns, the two of them ate them all in three or five strokes.

Although I ate two in the field, there was no stock in my stomach for a while.

Gu Qingya, who only ate one roasted cornstarch, couldn't get enough of it: "Let's roast a few more, how about we have porridge with roasted cornstarch at noon?"

It was also the first time for Qiu Mingyuan to eat roasted corn. Although he ate three of them, given his appetite and the fact that he was very hungry, it was only a small corner.

Moreover, he is not a person who arranges his life.

"Well, roast it slowly. I'll peel the muntjac in a while and submerge it in slices. You can eat the roasted muntjac in a while."

Muntjac is a kind of small deer, because it is small and good at running, the meat of its whole body is very tender, it is the top grade for barbecue.

"That's great, I'll ask my fourth aunt for spicy bean paste later."

"Slow down, don't fall."

It's not good to eat just barbecue, so while Qiu Mingyuan was cleaning up the mussels, Gu Qingya went to the back garden to dig two potatoes, picked a few small green vegetables, cut a handful of leeks, twisted a few autumn eggplants, plucked Order coriander, wash and arrange them one by one, and then cut bamboo sticks.

The barbecue was roasted with firewood to smell of smoke. Gu Qingya poured out the charcoal that Mrs. Chen had accumulated for her in the urn, found a flat-mouthed urn with a chipped hole and poured it in, and moved all the tables and chairs to the yard. inside.

I heard that there is barbecue to eat, and Chen Qilang is the fastest one.

"Third sister, here we come!"

Gu Qingya likes this kid very much, except that he doesn't like reading, he has a very bright mind.

"Go, put this dish on a skewer, and I'll teach you how to bake it later!"

When Chen Qilang saw a big pot of vegetables and a big pot of meat, he was overjoyed: "I'll make it right away."

Seeing so many dishes, Chen Wang scolded her a little: "Ling'er, look at your extravagance, you can eat slowly for two or three days."

Gu Qingya smiled: "Fourth Aunt, the misty soup you made is delicious, so I'll leave it to you. Also, I've also made the flour. You can bake kimchi cakes later. I'm not as good as your craft."

The three big men might not be able to eat only meat, so Gu Qingya didn't plan to cook, and used soup and pancakes as the staple food.

Xiaocao and Jumei ran back and forth in the yard, their laughter leaked out of the yard.

"Girl Ling, what's going on in this yard, these two girls are having a good laugh."

Seeing that Aunt Huang came over with her little grandson in her arms, Gu Qingya hurriedly pulled her: "Auntie, you came just in time. Today, my family bought a rare thing to try, so don't leave for a while."

Aunt Huang was coming because her little grandson heard Xiaocao's voice, and when she saw the flooded meat, she was startled: "Ling'er, is there any happy event for your family today?"

People in this village don't eat and drink a lot during the New Year's Eve.

Seeing her look so happy and happy: "Auntie, where is the happy event? It was Xiaocao's father who brought back a mussel and said that it was very delicious when roasted outside. Don't you just want to try something new? You It's just right here, don't leave for a while, or I will be unhappy."

(End of this chapter)