Fat Niang makes a fortune in farming
Chapter 407 Ignore Humanity
Chapter 407 Ignore Humanity
In order for Meng Kejun to have a good rest, Dong Qingfeng made a special trip to the Xianghe Building and wanted to tell Yao Qingxiang not to bother Meng Kejun no matter what happened in the future.
As soon as he entered the Xianghe Building, the waiter told Dong Qingfeng that Yao Qingxiang was in the back kitchen.
Before reaching the back kitchen, Dong Qingfeng was startled by the chaos behind him.
On the chopping board in the back kitchen, there are a lot of rotten vegetables piled up here, and the meat dishes that have undergone two processes in the past two days are piled up on the other side of the chopping board.
The whole thing was piled up on the chopping board, and everyone was talking about how to deal with these dishes, and it was very noisy.
"Of course it's all down! If you serve these stale dishes on the table, wouldn't it be a blow to our own brand?"
Master Zhang advocated falling, and the one who had the same idea as him was Chen Huanzhang standing beside him.
"It can't be dumped! How can we pour out all such good dishes! It's cold now, and the vegetables are not easy to spoil, and these dishes are not spoiled yet! This dumping of vegetables is dumping money! The business of our Xianghe Building has been slow recently. No, you can’t be like this anymore.”
It is a pity that the old Wangtou and Xiao Guizi are the ones who want to stay and continue to use them. These dishes were bought with real money and spent a lot of effort on cooking them. up.
"It must be poured! This dish doesn't seem to be bad, but if it is served on the table, it will be terrible if there are some customers who eat something wrong! We are already out of business now, if such an incident happens again, what will happen? !"
Master Zhang is also for the good of Xianghelou. If all these dishes are going to be poured, he is also distressed and panicked. Business is not good recently, and he is also anxious.
"But...then let the Young Master make the decision!"
Dong Qingfeng glanced around, but he didn't find Yao Qingxiang in the back kitchen, but saw An Zhenqi sitting in a corner drinking tea.
He immediately walked towards An Zhenqi, "Father, where is Shaodong's family? Why didn't you see him?"
While speaking, Dong Qingfeng searched the crowd in the back kitchen again, but he still couldn't find Yao Qingxiang.
"The Young Master came here to take a look, then left with a frown, not knowing where to go."
An Zhenqi put down his half-drunk tea, then looked at the noisy kitchen and shook his head.
This Xianghe Building, if you take Kejun, you really can't do anything, and you can make such a quarrel about a leftover.
He has traveled all over the world for so many years, and has seen everyone. He thinks he still has a good eye for people, but now in Xianghe Building, he doesn't see anything.
Now the huge Xianghe Building, it is said that the young mistress and the young boss are in charge, but after he came these days, after careful observation, they are actually embroidered pillows, and if they take Kejun, they can't do anything.
Especially the young mistress, with such a big incident happening now, I don't know if she will be able to get back together in the future.
After a while, Yao Qingxiang came back, and behind him were two old men carrying a slop bucket, which was half full of swill.
"Old man, all the dishes on this table are discarded, and all are poured into the slop bucket."
Yao Qingxiang's words made the eyes of the two old men carrying the slop bucket wide open.
They looked at me and I looked at you, thinking that they were old and misheard.
"This...such a good dish, all of it is poured?"
Not sure if what he heard was true, the older man pointed to the dishes on the chopping board and asked.
"Yes, all of these are down!"
Without any hesitation, Yao Qingxiang nodded firmly to them.
"But...but such a good dish..."
Yao Qingxiang's firm answer made the old man's eyes almost pop out in surprise. They have never served so many good dishes on the table during Chinese New Year, and this owner actually wants to pour all these dishes to his pigs.
"Young master, are you really going to dump it all? This dish is not bad!"
As soon as he heard that Yao Qingxiang was really going to dump all the food, Old Wang became anxious, and immediately ran to his side, pulled his clothes and walked aside, whispering to him in a low voice.
"It's so cold, these dishes can't be ruined in one go or two. You're going to dump them all, and it's all the money in your pocket! Besides, our business has been so poor recently, we can save one or one. "
"No!"
As soon as Old Wangtou finished speaking, Yao Qingxiang immediately shook his head and said no. He walked to the cutting board and spoke loudly to the fellows present.
"Even if these dishes are not bad, they are not fresh. Our Xianghe Building can't entertain guests with stale dishes. Even if there is no business, we have to dump the dishes all day long. Even if there is only one table of guests in Xianghe Building every day, we can't serve them." Can't do that!"
"Old man, pour out all these dishes, don't leave any of them."
"Can……"
Hearing that Yao Qingxiang said that they were really going to pour them all out, the two old men were really distressed and panicked.
The younger old man hurriedly touched his companion with his elbow, then nodded at him, signaling him to speak.
"Then, can we save some for ourselves? I haven't eaten such good things in my life."
After finishing speaking, he raised his hand and wiped the corners of his mouth with his sleeve. It wasn’t that he was thick-skinned and greedy, but these things were really good. The meat eaten in my family throughout the year was not as much as in any basin on the table. .
"Then let them take it back and share it! These are good things, and the guys in our store also take some back and share it, which is better than throwing everything away."
Old Wangtou spoke again, thinking that his method was better than throwing everything down, at least those who ate these things would still praise Yao Qingxiang and Xianghelou.
Hearing what the old Wangtou said, An Zhenqi stared at Yao Qingxiang's face with great interest. Whether he can have the same courage as Kejun and restore the Xianghe Building depends on what he does now and how said.
"No! It has to be poured out! Guys, it's not that I, Yao Qingxiang, don't care about human feelings. It's just that I have too many things to think about now. These dishes will flow out of our back kitchen. If it hurts and gets sick, who will it be?" , or the responsibility of our Xianghe Building."
"Also, there are many dishes here that are the signature dishes of our Xianghelou. If they are served in Xianghelou in this way, some people with ulterior motives will find out that they are using them. They will make another move. At that time, we will just jump into it." The Yellow River can't be washed away!"
"So, all these dishes must be poured out! Old man, if you want to eat, I will give you some extra wages, so you can buy and eat!"
When Yao Qingxiang said that, even if all the guys in the back kitchen understood, no wonder there was still swill in the slop bucket. It turned out that it was to prevent villains from messing around again.
(End of this chapter)
In order for Meng Kejun to have a good rest, Dong Qingfeng made a special trip to the Xianghe Building and wanted to tell Yao Qingxiang not to bother Meng Kejun no matter what happened in the future.
As soon as he entered the Xianghe Building, the waiter told Dong Qingfeng that Yao Qingxiang was in the back kitchen.
Before reaching the back kitchen, Dong Qingfeng was startled by the chaos behind him.
On the chopping board in the back kitchen, there are a lot of rotten vegetables piled up here, and the meat dishes that have undergone two processes in the past two days are piled up on the other side of the chopping board.
The whole thing was piled up on the chopping board, and everyone was talking about how to deal with these dishes, and it was very noisy.
"Of course it's all down! If you serve these stale dishes on the table, wouldn't it be a blow to our own brand?"
Master Zhang advocated falling, and the one who had the same idea as him was Chen Huanzhang standing beside him.
"It can't be dumped! How can we pour out all such good dishes! It's cold now, and the vegetables are not easy to spoil, and these dishes are not spoiled yet! This dumping of vegetables is dumping money! The business of our Xianghe Building has been slow recently. No, you can’t be like this anymore.”
It is a pity that the old Wangtou and Xiao Guizi are the ones who want to stay and continue to use them. These dishes were bought with real money and spent a lot of effort on cooking them. up.
"It must be poured! This dish doesn't seem to be bad, but if it is served on the table, it will be terrible if there are some customers who eat something wrong! We are already out of business now, if such an incident happens again, what will happen? !"
Master Zhang is also for the good of Xianghelou. If all these dishes are going to be poured, he is also distressed and panicked. Business is not good recently, and he is also anxious.
"But...then let the Young Master make the decision!"
Dong Qingfeng glanced around, but he didn't find Yao Qingxiang in the back kitchen, but saw An Zhenqi sitting in a corner drinking tea.
He immediately walked towards An Zhenqi, "Father, where is Shaodong's family? Why didn't you see him?"
While speaking, Dong Qingfeng searched the crowd in the back kitchen again, but he still couldn't find Yao Qingxiang.
"The Young Master came here to take a look, then left with a frown, not knowing where to go."
An Zhenqi put down his half-drunk tea, then looked at the noisy kitchen and shook his head.
This Xianghe Building, if you take Kejun, you really can't do anything, and you can make such a quarrel about a leftover.
He has traveled all over the world for so many years, and has seen everyone. He thinks he still has a good eye for people, but now in Xianghe Building, he doesn't see anything.
Now the huge Xianghe Building, it is said that the young mistress and the young boss are in charge, but after he came these days, after careful observation, they are actually embroidered pillows, and if they take Kejun, they can't do anything.
Especially the young mistress, with such a big incident happening now, I don't know if she will be able to get back together in the future.
After a while, Yao Qingxiang came back, and behind him were two old men carrying a slop bucket, which was half full of swill.
"Old man, all the dishes on this table are discarded, and all are poured into the slop bucket."
Yao Qingxiang's words made the eyes of the two old men carrying the slop bucket wide open.
They looked at me and I looked at you, thinking that they were old and misheard.
"This...such a good dish, all of it is poured?"
Not sure if what he heard was true, the older man pointed to the dishes on the chopping board and asked.
"Yes, all of these are down!"
Without any hesitation, Yao Qingxiang nodded firmly to them.
"But...but such a good dish..."
Yao Qingxiang's firm answer made the old man's eyes almost pop out in surprise. They have never served so many good dishes on the table during Chinese New Year, and this owner actually wants to pour all these dishes to his pigs.
"Young master, are you really going to dump it all? This dish is not bad!"
As soon as he heard that Yao Qingxiang was really going to dump all the food, Old Wang became anxious, and immediately ran to his side, pulled his clothes and walked aside, whispering to him in a low voice.
"It's so cold, these dishes can't be ruined in one go or two. You're going to dump them all, and it's all the money in your pocket! Besides, our business has been so poor recently, we can save one or one. "
"No!"
As soon as Old Wangtou finished speaking, Yao Qingxiang immediately shook his head and said no. He walked to the cutting board and spoke loudly to the fellows present.
"Even if these dishes are not bad, they are not fresh. Our Xianghe Building can't entertain guests with stale dishes. Even if there is no business, we have to dump the dishes all day long. Even if there is only one table of guests in Xianghe Building every day, we can't serve them." Can't do that!"
"Old man, pour out all these dishes, don't leave any of them."
"Can……"
Hearing that Yao Qingxiang said that they were really going to pour them all out, the two old men were really distressed and panicked.
The younger old man hurriedly touched his companion with his elbow, then nodded at him, signaling him to speak.
"Then, can we save some for ourselves? I haven't eaten such good things in my life."
After finishing speaking, he raised his hand and wiped the corners of his mouth with his sleeve. It wasn’t that he was thick-skinned and greedy, but these things were really good. The meat eaten in my family throughout the year was not as much as in any basin on the table. .
"Then let them take it back and share it! These are good things, and the guys in our store also take some back and share it, which is better than throwing everything away."
Old Wangtou spoke again, thinking that his method was better than throwing everything down, at least those who ate these things would still praise Yao Qingxiang and Xianghelou.
Hearing what the old Wangtou said, An Zhenqi stared at Yao Qingxiang's face with great interest. Whether he can have the same courage as Kejun and restore the Xianghe Building depends on what he does now and how said.
"No! It has to be poured out! Guys, it's not that I, Yao Qingxiang, don't care about human feelings. It's just that I have too many things to think about now. These dishes will flow out of our back kitchen. If it hurts and gets sick, who will it be?" , or the responsibility of our Xianghe Building."
"Also, there are many dishes here that are the signature dishes of our Xianghelou. If they are served in Xianghelou in this way, some people with ulterior motives will find out that they are using them. They will make another move. At that time, we will just jump into it." The Yellow River can't be washed away!"
"So, all these dishes must be poured out! Old man, if you want to eat, I will give you some extra wages, so you can buy and eat!"
When Yao Qingxiang said that, even if all the guys in the back kitchen understood, no wonder there was still swill in the slop bucket. It turned out that it was to prevent villains from messing around again.
(End of this chapter)
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