Chapter 689
As soon as this person finished speaking, the boss of Babaozhai led Meng Kejun to the counter, ready to help her hang up the menu.

The eyes of everyone present immediately focused on Meng Kejun and the boss of Babaozhai.

"Boss Meng, what is the name of your dish?"

The boss of Babaozhai looked at Meng Kejun with a pen and menu card.

Looking into her eyes, there is also a trace of expectation.

He also owns a restaurant, so he is naturally happy and interested to gather so many experts in his restaurant today.

Dongxing Building, Jufu Building and Xianghe Building are all old acquaintances. Before the dishes of these three restaurants are announced, he can already guess the same, let alone Shunfu Building. Their ultimate three-course designation will be brought to the competition.

The only thing he couldn't figure out was Fengyu Garden.

Feng Yu Yuan's dishes have always been eclectic, and the menu will change every month. Although the whole fish feast is their specialty, but based on his guess, Feng Yu Yuan will not rashly cook fish for such a grand competition this time.

Although he also knew that the tall and big gambling houses outside had already gambled on the food of Fengyu Garden, and fish still accounted for the most, but he still felt that the possibility was still very small.

The people who stared at Meng Kejun the most nervously were those gamblers who had already placed their bets in the casino and waited wholeheartedly to collect their money.

Everyone was looking forward to the dish that Meng Kejun said was the dish that he had put his money down.

Meng Kejun didn't rush to say it immediately, but glanced at everyone present, especially the judges' seat. She noticed that the judges looked at her with anticipation in their eyes.

Finally, she was satisfied and turned to the owner of Babaozhai and said, "Fengyuyuan, the first dish is braised pufferfish."

The short sentence from Mr. Meng Ke's mouth raised the atmosphere of the audience to the highest point again.

"Yo! It's a puffer fish!"

"Hey! I thought it might be a fish, but I never dared to think it would be a puffer fish."

"I heard that if this puffer fish is not cooked well, it will kill people if it is eaten."

"It's true that people will die. Didn't someone die of poisoning after eating it two years ago? Isn't that why there is a saying about eating puffer fish desperately!"

The crowd was talking and talking about everything.

The expressions on some people's faces were excited, and they all wanted to see for themselves what the burnt poisonous puffer fish looked like.

The expression on someone's face was full of worry, as if they were afraid that the judges in the jury would die if they ate fugu.

There are also people with disappointing expressions on their faces. The money they have suppressed in the gambling house is completely for naught. Even if they think about it again, they will never think that the food in Fengyu Garden will be puffer fish.

But everyone looked at Meng Kejun in the same way, full of anticipation, wanting to know if this fugu is poisonous when burned, whether it will eat dead people, and even want to taste this puffer fish that will kill people if eaten What does it taste like.

After hanging up the menu, Meng Kejun didn't stay too long in the front hall, and led Qiaohui back to the back kitchen in a hurry.

"But Miss Jun, but Miss Jun, you haven't told me why you suddenly put up the menu card?"

Qiaohui held Meng Kejun by the arm and wanted her to make it clear to herself, but she really couldn't figure it out.

"You! You have been following me for so long, and I haven't seen you follow me to be smart."

Meng Kejun patted Qiaohui's forehead, smiled and shook his head jokingly.

"There is really a doorway here!"

When Meng Kejun said this, Qiaohui immediately felt that she really had a way to hang up the menus now.

At this time, Meng Kejun is not afraid to speak out.

"We got the lottery that appeared last. At this time, if our dishes don't have the most special features, they won't attract the attention of the judges at all. Maybe it's because the judges have tasted too much delicious food in front of us. I don’t expect much from the dishes.”

"I'm going to hang up the menu to let everyone know that our dish is fugu. Think about it, those who have never eaten fugu have to keep their stomachs in secret and wait until the end to eat our fugu!"

She believed in An Zhenqi and Chen Huanzhang's skill at burning fugu. As long as the judges kept their stomachs, she could guarantee that they would be satisfied after eating them.

"Oh! That's what it is!"

Qiaohui didn't understand until this time, and once again had to admire Meng Kejun's intelligence in her heart.

"What? Braised blowfish?"

Just now from Xu Debiao's mouth, I found out that the menu plate that Meng Kejun hung up was Wang Zhujun of braised puffer fish, both eyes almost fell out of their sockets in surprise.

She did all her calculations, but she couldn't figure out that Meng Kejun's dish for the competition would be fugu.

Now that I think about it, I was really negligent. At the beginning, she was only thinking about An Zhenqi's specialty, but she forgot that Chen Huanzhang was best at puffer fish, and even ignored Master Chen who was dug back by Meng Kejun.

These two people plus Meng Kejun, the three of them are all masters of fugu-burning, and if they make a fuss together, the fugu that they cook will surely catch everyone's eyes.

It wasn't until this time that she finally understood why Meng Kejun kept the game menu so tightly.

Now in the hall ahead, what everyone is thinking about must be the braised puffer fish in Fengyu Garden.

Now they are the first ones to appear in the restaurant, and they are the ones who suffer the most.

No matter how fair this competition is, who can guarantee that the judges will not think that the most wanted food is the fugu in Fengyu Garden.

Hearing that Meng Kejun had already hung up the menus, Chen Huanzhang and An Zhenqi, who had always been secretive about the ingredients, were no longer afraid of these, and directly took the processed puffer fish out of the densely covered basket Take it out.

In the back kitchen, everyone's eyes immediately focused on them, some were surprised, some were envious, and some were disdainful.

"I don't know if it will eat people to death! Don't get the ranking by then, and eat several judges to death."

Gu Weisheng's apprentice curled his lips at them in disdain, the words that came out of his mouth were eccentric, and he wished that something would happen to them.

"You put your heart in your stomach for this! We all know the rules before serving puffer fish. The cook who has to burn it eats it himself first, and then let others eat it when he is sure it is okay."

Chen Huanzhang heard his sourness, opened his mouth quickly, and then said immediately, "I'm not afraid that something will happen to our puffer fish if we eat it, but I'm afraid that those judges will not be satisfied if they eat it! On the contrary, you, the three The dishes change here and there, isn’t it just the three dishes that we can guess with our toes!”

"My surname is Gu, you know, people are doing what they are doing, and the sky is watching! You will have retribution for deceiving your master and destroying your ancestors sooner or later."

Seeing Gu Weisheng's face getting more and more ugly, Chen Huanzhang's scolding became more and more enjoyable.

"Huanzhang, that's enough!"

An Zhenqi, who didn't want to make things worse at this time, immediately scolded him sharply.

Chen Huanzhang stuck out his tongue and quickly lowered his head.

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  muah!
  


(End of this chapter)

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