Famous peasant girl has a little field
Chapter 33 Forgot to mix wine in the water?
Chapter 33 Forgot to mix wine in the water?
A hundred catties of vegetables every day is five taels of silver, maybe one day Shen Xiaoyu thinks that selling vegetables is slow to make money, so she won't sell them.
When Shen Xiaoyu came here today, she only brought beans and cucumbers. At this time, the price was negotiated and the scales were over. The two baskets of vegetables only weighed 32 catties.
And Liu Tianrui was more human, so he gave him two liang of silver directly, although it was only a fraction, but it made Shen Xiaoyu take a higher look at him.
After calculating the price for the food, Liu Tianrui left Shen Xiaoyu to have lunch in the Pinxiang Building when no guests came.
Seeing that it was still early, and Han Mei would not go home so early, Shen Xiaoyu was not in a hurry to go back, just wanted to try the dishes she grew, and see what difference would be made after the good cooking skills of the chefs.
Not long after, four meat and vegetable dishes were brought to the table, one was shredded beans with sesame sauce topped with garlic sauce and sesame sauce; one was with minced meat and long beans;
Although the four most common dishes, but through the skillful hands of the chefs, they look so high-grade, not only smells good, but also looks good.
The emerald green cucumbers and beans are also clearer and shining with crystal luster.
As soon as the dishes came, Liu Tianrui couldn't help swallowing, but he still remembered that Shen Xiaoyu was there, so he kept asking Shen Xiaoyu to move his chopsticks first.
Shen Xiaoyu picked up a chopstick of bean shreds, the aroma of garlic mixed with sesame sauce, and a slightly sweet, sour and hot taste, very appetizing, and it was several times better than her casual cooking skills.
Sure enough, if you have good ingredients, you need to have good cooking skills. As far as her previous methods are concerned, these good ingredients are really wasted.
Seeing that Shen Xiaoyu was satisfied with eating, Liu Tianrui was also very proud.If it is said that the cooks in Pinxiang Building are all hired from outside at high prices, there is nothing wrong with it.
Now Duoweixuan has no business, except that Duoweixuan's cooks are better at cooking, and it is also inseparable from the good wine that Duoweixuan doesn't know where to get.
Naturally, those who come to eat good food should drink two glasses of good wine. Duoweixuan is exactly what the diners are thinking. No matter they are men or women, they can always find a good wine that they like to drink in Duoweixuan.
Although Pinxianglou tried its best to find it, the wine it found was not as good as Duoweixuan, and the price was even more expensive than Duoweixuan.
Although they have never found out the origin of Duoweixuan's good wine, Liu Tianrui also guessed that maybe Duoweixuan's wine is brewed by themselves, otherwise why have they never heard of selling wine similar to Duoweixuan?
In the past, Duoweixuan couldn’t compete in culinary skills, and the wine was not as good as Duoweixuan’s. Pinxianglou was unwilling to sell at a lower price, so the business was robbed by Duoweixuan. With the dishes sent by Shen Xiaoyu, Duoweixuan can be overwhelmed in terms of dishes. Liu Tianrui is still very confident in the future development of Pinxianglou.
After tasting the delicious dishes and drinking a few sips of the wine that Liu Tianrui sent, Shen Xiaoyu was very satisfied with the dishes, but she was not interested in the wine at all.
She only drank the wine brewed by Han Mei before, and felt that the wine brewed by Han Mei was a bit bland. of.
Not only was it not strong enough, but it also felt like a bad wine with too much water added, and she didn't even want to drink this wine if it was given to her for nothing.
Seeing that Liu Tianrui was still drinking quite vigorously, Shen Xiaoyu couldn't help but raise the corners of his mouth, "Boss Liu, your wine is not good, it's because you added too much water, did you forget to add wine to it?"
(End of this chapter)
A hundred catties of vegetables every day is five taels of silver, maybe one day Shen Xiaoyu thinks that selling vegetables is slow to make money, so she won't sell them.
When Shen Xiaoyu came here today, she only brought beans and cucumbers. At this time, the price was negotiated and the scales were over. The two baskets of vegetables only weighed 32 catties.
And Liu Tianrui was more human, so he gave him two liang of silver directly, although it was only a fraction, but it made Shen Xiaoyu take a higher look at him.
After calculating the price for the food, Liu Tianrui left Shen Xiaoyu to have lunch in the Pinxiang Building when no guests came.
Seeing that it was still early, and Han Mei would not go home so early, Shen Xiaoyu was not in a hurry to go back, just wanted to try the dishes she grew, and see what difference would be made after the good cooking skills of the chefs.
Not long after, four meat and vegetable dishes were brought to the table, one was shredded beans with sesame sauce topped with garlic sauce and sesame sauce; one was with minced meat and long beans;
Although the four most common dishes, but through the skillful hands of the chefs, they look so high-grade, not only smells good, but also looks good.
The emerald green cucumbers and beans are also clearer and shining with crystal luster.
As soon as the dishes came, Liu Tianrui couldn't help swallowing, but he still remembered that Shen Xiaoyu was there, so he kept asking Shen Xiaoyu to move his chopsticks first.
Shen Xiaoyu picked up a chopstick of bean shreds, the aroma of garlic mixed with sesame sauce, and a slightly sweet, sour and hot taste, very appetizing, and it was several times better than her casual cooking skills.
Sure enough, if you have good ingredients, you need to have good cooking skills. As far as her previous methods are concerned, these good ingredients are really wasted.
Seeing that Shen Xiaoyu was satisfied with eating, Liu Tianrui was also very proud.If it is said that the cooks in Pinxiang Building are all hired from outside at high prices, there is nothing wrong with it.
Now Duoweixuan has no business, except that Duoweixuan's cooks are better at cooking, and it is also inseparable from the good wine that Duoweixuan doesn't know where to get.
Naturally, those who come to eat good food should drink two glasses of good wine. Duoweixuan is exactly what the diners are thinking. No matter they are men or women, they can always find a good wine that they like to drink in Duoweixuan.
Although Pinxianglou tried its best to find it, the wine it found was not as good as Duoweixuan, and the price was even more expensive than Duoweixuan.
Although they have never found out the origin of Duoweixuan's good wine, Liu Tianrui also guessed that maybe Duoweixuan's wine is brewed by themselves, otherwise why have they never heard of selling wine similar to Duoweixuan?
In the past, Duoweixuan couldn’t compete in culinary skills, and the wine was not as good as Duoweixuan’s. Pinxianglou was unwilling to sell at a lower price, so the business was robbed by Duoweixuan. With the dishes sent by Shen Xiaoyu, Duoweixuan can be overwhelmed in terms of dishes. Liu Tianrui is still very confident in the future development of Pinxianglou.
After tasting the delicious dishes and drinking a few sips of the wine that Liu Tianrui sent, Shen Xiaoyu was very satisfied with the dishes, but she was not interested in the wine at all.
She only drank the wine brewed by Han Mei before, and felt that the wine brewed by Han Mei was a bit bland. of.
Not only was it not strong enough, but it also felt like a bad wine with too much water added, and she didn't even want to drink this wine if it was given to her for nothing.
Seeing that Liu Tianrui was still drinking quite vigorously, Shen Xiaoyu couldn't help but raise the corners of his mouth, "Boss Liu, your wine is not good, it's because you added too much water, did you forget to add wine to it?"
(End of this chapter)
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