Chapter 28
This Li Cong is really treacherous, he actually went to please Qiuqiu, if she doesn't agree now, she will definitely be annoyed to death by Qiuqiu.

But on the other hand, thinking about myself as the master is quite a failure, I can't even give Qiuqiu what it likes, hey!Forget it and let it go!Isn't it just cooking a few meals?At any rate, she has a chef certificate, so cooking is really not a big problem.

"When I'm cooking, I don't like people to disturb me. Wan'er Dongxue stays to help, and you all go out." Meng Ruoli picked up her apron and put it on, and looked at the ingredients in the small kitchen. , what can I do?
Dong Xue said from the side, "Princess, are these ingredients enough? If not, there are still a lot in the ice cellar. If you need anything, this servant will get it."

"There's an ice cellar, take me to have a look." Meng Ruoli's eyes lit up, it was so hot recently, she was thinking if there was a refrigerator to get some ice cream, smoothie mung bean soup, and by the way, iced watermelon, tell her A few days ago when I was eating watermelon, the watermelon that I threw into the magic moon had already grown a lot of vines, and in two days there would be more watermelon than I could eat!
"Yes." Dong Xue thought that Meng Ruoli would choose the ingredients herself, so she didn't think too much, and immediately took Meng Ruoli to the ice cellar. The ice cellar of Zhan Wang Mansion is in the basement behind the account room.

Dong Xue first went to ask Li Cong for instructions, and knowing that Meng Ruoli was going to the ice cellar, Li Cong gave Dong Xue a key without saying a word, saying that if Meng Ruoli needed anything in the future, she could go directly to get it without notifying her. Key Dongxue took Meng Ruoli through a very dark basement.

cold……

Meng Ruoli knew that the ice cellar was coming, and she became excited, giggling!It's so cool, when it's the hottest time, she just stays inside.

Dongxue opened the door of the special material of the ice cellar, the cold current hit immediately, Meng Ruoli shivered from the cold, but this large natural refrigerator still excited her, she couldn't get in, and was shocked to see the dazzling array of food.

Dongxue reminded from the side, "Princess is cold here, you quickly choose the ingredients and leave, don't catch a cold."

"En!" Meng Ruoli nodded and looked around. The four lines fell on a big box. The big box was made of unknown material. It was transparent. Fruits, watermelon, peach, lychee and grapes.

"This is an incubator, and the fruit won't freeze when it's taken out to eat." Dong Xue explained from the side.

Don't let it be cold, if you are sick, don't you want to eat cold fruits in summer?
Meng Ruoli went over and took out a watermelon, a bunch of grapes and some lychees in a basket and put them on the ice, and then took out a big bowl with a big bowl of Lingquan water on the ice, cluck!You can have ice in the afternoon.

"Let's go!" Meng Ruoli was in a good mood and walked a lot more easily, only Dongxue hadn't figured out the situation, didn't the princess come to get the ingredients?Why did you leave without taking anything.

Meng Ruoli returned to the small kitchen of Cangdong Pavilion, and made a fish-flavored eggplant, sweet and sour pork ribs, choked green vegetables, and a pot of ginseng chicken soup. She has been in the palace for a while, and every dish made by the chef They are all luxury items, once in a while it is really delicious, but if you eat too much, you will get bored. Meng Ruoli also found that the ancient people cooked all the dishes, and all the dishes were made very light, and there was nothing extra salty to eat Taste, she deliberately made some strong flavors to make any Mr. Wang have a good appetite.

Facts proved that her camera was correct, all the food delivered to Murong Xingchen's room at noon was eaten up, and Sai Huatuo also praised Meng Ruoli's dishes full of praise.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like