The black-bellied prince: the little princess of the chef

Chapter 211 Ginger Frog 2
Although Qi Su's reputation as a foodie is not as famous as Ye Qing's previous life, he is still a foodie.Let him sneer at the delicious food, what is the difference between killing him and killing him?
In order to eat, what is it to lose a little bit of morality?It's nothing at all!

"Girl, I just made a little joke with you, how about it, did you laugh?"

Ye Junbei and Wu Yan looked at the obsequious Qi Su with black lines all over their heads, and the corners of their mouths kept twitching, really embarrassing the man!

Since Qi Su wanted to work, Qi Su changed jobs with Ye Junbei.After Ye Qing gave Ye Junbei a hand-in-hand instruction, he also quickly got started, uncovering the belly, cleaning the internal organs, removing two air bubbles...a single and repetitive task, done over and over again.

The three young men chatted while working, but mainly Qi Su and Ye Junbei were talking, while Wu Yan only interrupted occasionally.But after talking about it, I don't know how it came to Xun Bin who had disappeared for a long time.

Ever since Xun Bin helped Ye Qing's family build a house, he completely disappeared, never came to the door graciously, let alone pestered Ye Qing.Wu Yan managed to forget his rival in love with great difficulty, who would have thought that Ye Junbei had slipped out of his mouth today and was stabbed out again.Not only that, but he also said that Xun Bin asked him to show his favor to Ye Qing, which immediately provoked Wu Yan's displeasure!
"You are closer to him!"

As soon as Qi Su heard Wu Yan say such a sentence in a strange manner, he didn't continue. When he heard that there was something tricky in the words, he hurriedly asked: "Junbei, and then? Did Qingqing agree?"

Definitely didn't agree!
Otherwise, how could the Ye family still be silent?Changed to the cunning Xun Bin long ago!

"Okay, Brother Xun came to help build the house for the sake of his parents, and to me it's just a brother and sister relationship, how can it be as complicated as you think?" Ye Qing poked his head out from the kitchen window, bluffing Staring at Qi Su, he said, "If you talk too much, if you talk nonsense, there will be no food for you tonight!"

When the words fell, he went to work angrily!
Wu Yan was still very upset at first, and wanted to beat him up, to let him understand that not just any woman can be liked by Xiao.But, he just heard Ye Qing's tone, even she hates that person too!

hey-hey.. .so happy!

Wu Yan's face turned from cloudy to sunny, and Ye Junbei stared at it in a daze.He knew he had said something wrong, so he didn't dare to say any more nonsense, so he told Qi Su to hurry up and work.

After Ye Qing steamed a large pot of rice, he went to the kimchi jar and grabbed a handful of red pickled peppers, smelling the sour smell of kimchi, his whole heart was drunk.

To make the ginger frog dish, in addition to shredded ginger is a necessary condition, homemade pickled peppers are also absolutely indispensable!
Ye Qing grabbed a handful of pickled peppers and pickled ginger, then put them on the cutting board and chopped them all up, put them in a small bowl for later use.Because Mrs. Xu hadn't come back yet, and the frogs outside hadn't been cleaned up, she prepared all the ingredients she needed: bean paste, soy sauce, sugar, cooking wine and salt.When Xu's young ginger is brought back, washed and cut into shreds, it can be put into the pot!

After preparing the seasoning, Ye Qing carried the white rice to the main room, and said to the three young men working in the yard: "Have you cleaned it up? It's almost dark."

"Okay, okay, it'll be fine soon!"

After Ye Junbei cleaned up the last frog, he asked Wu Yan to fetch water to wash it. After a lot of tossing, the big basin of frogs was finally cleaned.

It's really not easy!

Ye Qing was afraid that the three of them might not have washed it thoroughly, so after taking the basin, he went to the kitchen to wash it carefully, and then slaughtered the frog's head and limbs, then chopped it into two pieces.

The frog is too big and the meat is too thick. If you don't kill it in small pieces, it won't be cooked for a while.If you eat half-baked food, you will have diarrhea!
In the previous life, due to the extensive use of pesticides and chemical fertilizers, the frogs would be infected with chemicals when devouring pests and hibernating in the mud, and a parasite would be produced in the body that could not be killed even by high temperature.Furthermore, frogs do not have any special nutrients, and if you eat too much, you will get sick. Experts always remind people to eat less or not to eat.

However, in this life, pure natural green plants do not contain any chemical fertilizers and chemicals, and the pests will not contain chemical molecules, which will make the frogs get sick after swallowing the pests, and grow parasites in their bodies.Therefore, pure natural frogs are clean, hygienic, and safe to eat.

Although there are no parasites, the internal organs still need to be cleaned.Otherwise, what should I do if I eat a mouthful of mud or digested poop?
After Ye Qing cleaned up the frogs and marinated them with cooking wine and salt, Mrs. Xu also came back with a bunch of young gingers.Ye Qing looked at the tender ginger after cleaning, it was white and tender, and shouted happily.The young ginger that is not cleaned with chemicals is so white and clean. The pure natural thing is green and healthy!

"Mom, put it down, I'll do it!"

Ye Qing smiled and took the young ginger in Xu's hand, washed it carefully, then skillfully chopped the young ginger into slices, and then chopped all of them into shreds.

Now that the raw materials and condiments are all ready, it's ready to cook!

Ye Qing was in charge of the cook, silently volunteered to light the fire.Although he doesn't like to burn fire, but he likes to see Ye Qing's serious face, Ye Qing who is concentrating on cooking, this time is the most beautiful!

The oil pan was heated to half mature, Ye Qing poured pickled ginger and chilli into the pot, after smelling the aroma of ginger and chilli, he gently poured the pickled frogs into the pot, but not Push into the oil.After pouring in the bean paste, stir-fry for about half a minute, then push the frogs on the side of the pot into the oil, mix and stir-fry, then add shredded ginger and stir-fry for about 1 minute.

After the smell of tender ginger comes out, submerge a small part of water, then cover the pot and cook for 5 minutes, then you can uncover the pot.

Wu Yan had eaten frogs before, but the method was different.Seeing Ye Qing stir-fry this dish for the first time, his eyes widened!
"Ache!"

Because of the action of capsaicin, soaked chili peppers will completely release the spicy taste after high temperature, and the whole kitchen is full of the smell of chili peppers.Wu Yan doesn't like spicy food, and when he smells it, he sneezes repeatedly.

Seeing him sneezing, Ye Qing couldn't help snickering.Seeing that the frog was almost cooked, she quickly asked Wu Yan to put out the fire, and then took out the dishes on a plate.

About six or seven catties of frogs, filled four large plates.In addition to the delicious frog meat, the seasoning is also an excellent side dish, not inferior to frog meat.Ye Qing took two deep breaths, his small face turned into a flower with a smile!
"Okay, it's time to eat!"

When Qi Su saw the food, he ran faster than anyone else.Regardless of how hot the freshly cooked frog was, he ate several in a row, and then he let out a sigh of relief: "Zaijiang frog, it's really delicious!"

(End of this chapter)