The black-bellied prince: the little princess of the chef

Chapter 295 Delicious Sausage Fish

The daughter has not been at home for many days, and it is even rare for the family to eat.Even if they eat bran swallowed vegetables, Mrs. Xu has no objection.She was so happy!
Since it's fatty sausage fish hot pot, Ye Qing mentioned the fish kept in the barrel, Xu immediately said with a smile on his face: "Your elder brother knows you like fish, I bought it when I went to the city to pull pigs into the water yesterday, feed it to me The bucket is waiting for you to come back. You wait, mother will go and pack the fish for you."

According to Ye Qing's estimate, the temperature is probably only four or five degrees, a mother like Xu will definitely not let her daughter touch cold water to kill fish.So, she volunteered to kill the fish first, fearing that if she was a step too late, Ye Qing might snatch her.

Ye Qing looked at her back, his nose felt sore, but his heart felt warm, family and love, what else could she complain about?
The fish is fresh, very fresh of course, even marinated.Ye Qing originally planned to use raw fat sausages, but after thinking about it carefully, she has never used stewed fat sausages to make fat sausage fish hot pot, why not try it today, when the time comes to promote it to hot pot restaurants, it will be a steady profit Compensation business.

Seeing Ye Qing's pensive look, Liandong deliberately borrowed the topic to ask: "Qingqing, we have boiled the water, what else should we do?"

"The water isn't boiling yet!"

Chunya is a straight person, so she said something, when she heard Liandong's words, she deliberately lifted the lid of the pot.Seeing that small bubbles were still emerging from the bottom of the pot, he opened his voice and exposed the old bottom of Lonicera, which made Lonicera's delicate face blush.

Liandong was speechless for a while, but it was hard to swear, so she rolled her eyes at Chun Ya, you silly girl!
Ye Qing didn't pay attention to the eye contact between the two, and thought for a while, "Scallion, ginger and garlic are definitely necessary, fatty intestines should be cut into small pieces, dried peppers should be cut into small pieces, soaked peppers should be chopped into fine pieces, and celery is also needed , coriander, if there are distiller's grains and lotus root slices, it would be great."

The two girls who often cook but have never eaten fatty sausage fish hot pot almost fainted when they heard that there were so many ingredients-it was too troublesome.Onion, ginger and garlic are okay, and there are some pickled peppers in almost every kimchi jar. This season is the season for eating celery and coriander. Distiller's grains and lotus root slices, if there is no mother and lotus root planter, where can I get these two things?
Lian Dong and Chun Ya forgot to glance at each other, and they were embarrassed by each other!
Liandong thought about it carefully, and said with some uncertainty: "Qingqing, I'm afraid it's hard to find distiller's grains and lotus root slices, do you have to?"

"Um.. It's not a must. Wine lees can enhance the taste, and lotus root slices can be used as a side dish. I didn't know you would come over today, or I could bring some back from the city, so it wouldn't be such a trouble. Forget it, I don’t have lotus root slices, let’s use potato slices.” Ye Qing sighed inwardly, and said helplessly, “Let’s settle for the next best thing, it’s fine!”

"Okay then, I have celery and parsley at home, I'll go back and pick them now."

"it is good!"

After Liandong finished speaking, she ran away with a smile on her face!

Ye Qing ordered Chun Ya to continue boiling the water, while he ran into the house.After rummaging through Zhang Xiu's house for a while, she finally found a clay pot, opened the lid, and immediately filled the air with the smell of wine.

Hehe, she knew her sister-in-law still had it here!

The distiller's grains for Zhang Xiu's confinement were made by the Xu family. They were supposed to be made by Zhang Xiu's mother, but her family didn't pay much attention to her, and they never even paid a visit to her. How could they have the heart to make distiller's grains for her confinement? ?Perhaps Mrs. Xu had expected it a long time ago, so he made more than ten catties of distiller's grains, so there are still leftovers at this moment!
"Hey, it's a pity that there are no lotus root slices!"

Ye Qing sighed, carried the clay pot and went out.

Mrs. Xu not only killed the fish, but also cleaned it, and then put it on the stove for Ye Qing.Seeing Ye Qing coming in with the clay pot in his arms, she was taken aback for a moment, but then she said: "The fish is ready, I can't help you with anything else, I'll go to your Brother Qiusheng's house and bring your sister-in-law and Rui'er back."

Ye Qing nodded, and deliberately moved to the side to let Xu Shi get through.When Mrs. Xu walked past her, she said: "Mom, do you know where there are lotus roots?" Potatoes are not as delicious as lotus roots after all!
"Lotus root? Yes, isn't there a piece of lotus root not far from your uncle's house? Someone was digging the lotus root two days ago!"

"Really?"

"Well, do you want lotus roots?" Xu looked at Ye Qing with a puzzled expression, and then said: "How much do you want, I'll go and see if there are any, if there are any, I can buy some. You girl, how many lotus roots are excited?" What? It's not a big deal!"

Lotus root can not only be used as a dish, but also as a snack. Can you not be excited?But Ye Qing embraced Xu's arm, and said coquettishly: "Mother is the best, mother is the best, hehe, not too much, not too much, a few knots are enough!"

Seeing her precious daughter acting like a spoiled child, Mrs. Xu felt how sweet she was, stretched out her hand to pinch Ye Qing's little face, and said dotingly: "Then just wait, mother will buy it for you now!"

After half an hour, Mrs. Xu came back with lotus roots.She was afraid that her daughter, Pepier, would hurt her hand, so she took the responsibility of Pepier on her shoulders without saying a word.And Ye Qing is in charge of ingredients, chopped chili, sliced ​​fish, and taste.

Although it looks like a simple pot of fat sausage fish, it still needs to pay attention to technology and grasp the materials to really do it well.No matter what kind of fish it is, the soup is very important. After the soup is adjusted, the tenderness of the fish depends on the ingredients and the cooking time. If you master this one, a pot of fatty sausage fish will be very delicious.

Several people worked together to prepare the materials and ingredients, while Mrs. Xu went to pick up Rui'er, mother and son.Liandong is in charge of cooking on another big pot, while Chunya continues to be a fire girl and does odd jobs for Ye Qing.The division of labor between the three girls is simple and clear, and they cooperate very well.

"Qingqing, can you teach us your exclusive culinary skills? Hehe, I want to learn too!" Chun Ya said that she couldn't believe it, she always only likes to eat!

Ye Qing smiled, and said unabashedly: "Why not? You should take care of yourself!

First, boil the bottom of the pot dry and pour oil, first add spices, stir-fry to remove the smell of medicine.Then add onion, ginger, garlic, pickled peppers, watercress, and stir-fry until the aroma is released. Do you smell the aroma?Time to add water. "

When the water boiled, Ye Qing added fermented glutinous rice to the boiled water, when the pot was covered and the soup was boiling, he poured garlic cloves into a bowl.Garlic detoxification is also good to eat!
Finally, when the soup boils again, put the fish head and lotus root slices to cook first, and when the fish head is almost cooked, pour in the fish meat and marinated fat intestines.The fish meat should not be cooked for too long, while the braised pork sausage only needs to enhance the flavor.

Before the delicious fat sausage fish comes out of the pan, pour the cut celery sticks into it and cook for a few minutes. After all the procedures, it's time to prepare the clay pot for serving!
When the fatty sausage fish is out of the pan, spread coriander leaves, celery leaves and dried chili segments, then wash the pan and fry the oil, pour it over the dried chili peppers, and a pot of really delicious fatty fish sausages is out of the pan!
Chun Ya was dumbfounded by watching it a long time ago, how could he still have the heart to study?Her only thought now is - let's have dinner!

　The third one is delivered, I’m starving to death, so greedy~~~
　　
　
(End of this chapter)