The black-bellied prince: the little princess of the chef
Chapter 305 Killing Pigs 2
Chapter 305 Killing Pigs 2
Ye Qing grew up in the city, so he has never seen the slaughter of pigs in rural areas.No, Zhang Xiu felt very scared, but she watched with relish, as if the vermilion liquid and the screams were not scary, but added a bit of joy.
Ye Qingli looked at the crowd shallowly, and felt that his thoughts were a little weird, and secretly wondered if there was something abnormal in his heart.But if you think about it carefully, in the backward ancient times, there were not many people who could fill their stomachs, and there were even fewer people who could raise pigs and kill pigs.At this time last year, their family probably ate sweet potatoes, but this year they were able to kill pigs for the New Year. Isn't that something worth celebrating?
"Young girl, aren't you timid? If you don't enter the house again, you should be dreaming at night!"
Yu Miao likes to joke around with Ye Qing, a little girl, and always feels that this little girl is different from other girls of the same age.No, if she gets the chance, she will start brushing.
Ye Qing has always been generous, and will not play tricks or get awkward with others just because of a few words, and Yu Miao is an old acquaintance again, so she said without changing her face: "Don't do anything wrong, and don't be afraid of ghosts knocking on the door in the middle of the night. Uncle Yu, beheading a Chinese New Year pig is nothing more than a pig, could it be that you have done something wrong?"
"Ha ha.."
After Ye Qing finished speaking, Ye Pingrong and his son laughed heartily.This time, Yu Miao didn't please the girl, but was stabbed, which was very embarrassing.
Yu Miao blushed, felt anxious, and stammered.Hearing the hearty laughter, he scratched his head with his hands free, and hummed: "Uncle's mouth can't talk to you, uncle admits defeat, but your girl's mouth is much smarter!"
"Uncle Yu, my sister is smart, smart!"
Ye Junbei also hurriedly chimed in, making Yu Miao's face even redder.He knew he couldn't say anything about the siblings, so he shut his mouth embarrassingly.Everyone thought he had calmed down, but after a short break, he said: "Ye Lao San, why don't you care about your son and daughter? They are bullying me!"
When everyone heard the words, there was another burst of laughter!
The thin butcher had a good knife hand, and he stabbed the lifeblood of the fat pig with one knife, and the blood flowed out quickly, filling a large basin full.And the big fat pig that was drained of blood was forcibly fixed by a few strong men, and after a few final hums, it became silent.
A big tub of pig blood is really a good omen, it may be due to the breed of the pig, the blood of this pig is one-third more than that of Kang's pig.The skinny butcher looked at the pig's blood carefully removed by Ye Pingrong, with a look of surprise on his face, and said after gathering his composure: "I haven't seen so much blood in a pig for several years. It's said that the blood is prosperous. The rhythm to send!"
"I've never seen it either, what a good sign!"
"Yo yo, third child, your family is going to send it out!"
Ye Pingrong thought of what Ye Qing had done in recent days, and felt mixed feelings in his heart, and he didn't know whether it was a blessing or a curse.Hearing everyone's compliments, he reluctantly said: "Then let me take advantage of everyone's good words and let me make a fortune when I get old."
Standing at the door, Ye Qing happened to see the fleeting light in his father's eyes, his breathing suddenly tightened, and there was an indescribable strangeness in his heart.Why does it feel weird?
The big fat pig was dead, so everyone divided into two groups to help.
The thin butcher and Ye Pingrong carried the blood to the kitchen, because the blood coagulated by salt and water needs to be boiled, and then they can be clean and free of impurities, which is delicious when cooked; The pig is shaved and disembowelled.
Don't think that it is very simple to shave and divide the pork after killing the pigs. In fact, shaving the pigs is a very technical job.There are two common ways to shave pig hair, one is scalding, and the other is burning.Ye Qing also has some understanding of this kind of common sense, but she doesn't know which method these two butchers are going to use.When she was about to ask, Ye Junbei had already lit the straw that had been prepared a long time ago.
"Come on, brothers, let's carry the pig out!"
The fat butcher made a fuss, and Yu Miao and the others used a thousand loads of pigs to dress them up, and then two people on one head and four people worked together to lift the pig out.And on the fire, Ye Junbei has added some hard firewood to spread it quickly.
From the looks of it, it's burning Nagisa!
Ye Qing ran after them enthusiastically, and she was afraid of the strong smell, so she hid a little further away, but it didn't affect her observation at all.
The fire that Ye Junbei was in charge of caught fire, and the four people carrying the pig yelled a few times before smashing the pig onto the fire.Then, everyone spread straw on the pig one after another, and the dry straw instantly ignited the fire, burying the big fat pig under the fire.But the few people didn't stop, they kept throwing firewood into the fire, and the fat butcher carried a dish around the fire to see if there was any spot that wasn't burned, so he went to add firewood.
Ye Qing didn't know how long it took before the fire finally went out.
Yu Miao and the others quickly scraped away the ashes and dug out the charcoal-colored fat pig.Then, the fat butcher held a sharp knife and scraped off the black charcoal nimbly with his hands and feet. Where the blade passed, white pigskin appeared.
The heat is well controlled, so it is easy and effortless to blow up.A whole pig is shaved clean, white and tender, without any broken skin or stray hair.A black-haired pig has completely turned into a white pig.
Ye Qing not only lamented, this master can definitely win the first prize of pure handicraft in modern times!
Just when she was thinking wildly, Xu's voice came from her ear: "Qingqing, it's almost time to cook, can you help mother?"
Is there any reason why my old lady asked her to help?What's more, she already loves the world of the kitchen very much. If she can, when she gets rich, she will definitely cook some awesome private dishes.The price. .It must be easy to say, hehe!
Entering the kitchen with a dream in mind, Ye Qing saw the pot of pig's blood that had been processed.Suddenly, a few delicacies about Xuewang floated in her mind, and then she couldn't help touching her nose. So far, there are not enough ingredients!
However, it’s okay to save some for tomorrow, okay?
"Qingqing, there are a lot of people here today, and everyone is busy, how about we steam a few steamed buns, and then cut some stewed vegetables to eat?" Xu now puts her daughter's opinion first in everything, even if it is entertaining guests, she will Must ask Ye Qing's opinion.
Ye Qing thought it would be wrong to eat steamed buns, although the stuffing of steamed stuffed buns was carefully prepared, but the steamed stuffed buns alone seemed a bit petty.So, she thought for a while and said, "Mom, steaming two drawers of steamed buns is enough. Let's eat pork intestine hot pot, and burn blood by the way. It's hot and sour, and paired with our unique Xiaolongbao, it will definitely make them happy." .”
Mrs. Xu nodded repeatedly when she heard the words, "Okay, you can eat whatever you say, let's make more, and call your Aunt Xun and the others over for dinner!"
Some girls said my avatar is ugly, and you all don’t want to poke in to read the text after seeing the avatar. I have changed it, but it seems that Lao Shizi’s review is still needed. It’s too ridiculous~~
(End of this chapter)
Ye Qing grew up in the city, so he has never seen the slaughter of pigs in rural areas.No, Zhang Xiu felt very scared, but she watched with relish, as if the vermilion liquid and the screams were not scary, but added a bit of joy.
Ye Qingli looked at the crowd shallowly, and felt that his thoughts were a little weird, and secretly wondered if there was something abnormal in his heart.But if you think about it carefully, in the backward ancient times, there were not many people who could fill their stomachs, and there were even fewer people who could raise pigs and kill pigs.At this time last year, their family probably ate sweet potatoes, but this year they were able to kill pigs for the New Year. Isn't that something worth celebrating?
"Young girl, aren't you timid? If you don't enter the house again, you should be dreaming at night!"
Yu Miao likes to joke around with Ye Qing, a little girl, and always feels that this little girl is different from other girls of the same age.No, if she gets the chance, she will start brushing.
Ye Qing has always been generous, and will not play tricks or get awkward with others just because of a few words, and Yu Miao is an old acquaintance again, so she said without changing her face: "Don't do anything wrong, and don't be afraid of ghosts knocking on the door in the middle of the night. Uncle Yu, beheading a Chinese New Year pig is nothing more than a pig, could it be that you have done something wrong?"
"Ha ha.."
After Ye Qing finished speaking, Ye Pingrong and his son laughed heartily.This time, Yu Miao didn't please the girl, but was stabbed, which was very embarrassing.
Yu Miao blushed, felt anxious, and stammered.Hearing the hearty laughter, he scratched his head with his hands free, and hummed: "Uncle's mouth can't talk to you, uncle admits defeat, but your girl's mouth is much smarter!"
"Uncle Yu, my sister is smart, smart!"
Ye Junbei also hurriedly chimed in, making Yu Miao's face even redder.He knew he couldn't say anything about the siblings, so he shut his mouth embarrassingly.Everyone thought he had calmed down, but after a short break, he said: "Ye Lao San, why don't you care about your son and daughter? They are bullying me!"
When everyone heard the words, there was another burst of laughter!
The thin butcher had a good knife hand, and he stabbed the lifeblood of the fat pig with one knife, and the blood flowed out quickly, filling a large basin full.And the big fat pig that was drained of blood was forcibly fixed by a few strong men, and after a few final hums, it became silent.
A big tub of pig blood is really a good omen, it may be due to the breed of the pig, the blood of this pig is one-third more than that of Kang's pig.The skinny butcher looked at the pig's blood carefully removed by Ye Pingrong, with a look of surprise on his face, and said after gathering his composure: "I haven't seen so much blood in a pig for several years. It's said that the blood is prosperous. The rhythm to send!"
"I've never seen it either, what a good sign!"
"Yo yo, third child, your family is going to send it out!"
Ye Pingrong thought of what Ye Qing had done in recent days, and felt mixed feelings in his heart, and he didn't know whether it was a blessing or a curse.Hearing everyone's compliments, he reluctantly said: "Then let me take advantage of everyone's good words and let me make a fortune when I get old."
Standing at the door, Ye Qing happened to see the fleeting light in his father's eyes, his breathing suddenly tightened, and there was an indescribable strangeness in his heart.Why does it feel weird?
The big fat pig was dead, so everyone divided into two groups to help.
The thin butcher and Ye Pingrong carried the blood to the kitchen, because the blood coagulated by salt and water needs to be boiled, and then they can be clean and free of impurities, which is delicious when cooked; The pig is shaved and disembowelled.
Don't think that it is very simple to shave and divide the pork after killing the pigs. In fact, shaving the pigs is a very technical job.There are two common ways to shave pig hair, one is scalding, and the other is burning.Ye Qing also has some understanding of this kind of common sense, but she doesn't know which method these two butchers are going to use.When she was about to ask, Ye Junbei had already lit the straw that had been prepared a long time ago.
"Come on, brothers, let's carry the pig out!"
The fat butcher made a fuss, and Yu Miao and the others used a thousand loads of pigs to dress them up, and then two people on one head and four people worked together to lift the pig out.And on the fire, Ye Junbei has added some hard firewood to spread it quickly.
From the looks of it, it's burning Nagisa!
Ye Qing ran after them enthusiastically, and she was afraid of the strong smell, so she hid a little further away, but it didn't affect her observation at all.
The fire that Ye Junbei was in charge of caught fire, and the four people carrying the pig yelled a few times before smashing the pig onto the fire.Then, everyone spread straw on the pig one after another, and the dry straw instantly ignited the fire, burying the big fat pig under the fire.But the few people didn't stop, they kept throwing firewood into the fire, and the fat butcher carried a dish around the fire to see if there was any spot that wasn't burned, so he went to add firewood.
Ye Qing didn't know how long it took before the fire finally went out.
Yu Miao and the others quickly scraped away the ashes and dug out the charcoal-colored fat pig.Then, the fat butcher held a sharp knife and scraped off the black charcoal nimbly with his hands and feet. Where the blade passed, white pigskin appeared.
The heat is well controlled, so it is easy and effortless to blow up.A whole pig is shaved clean, white and tender, without any broken skin or stray hair.A black-haired pig has completely turned into a white pig.
Ye Qing not only lamented, this master can definitely win the first prize of pure handicraft in modern times!
Just when she was thinking wildly, Xu's voice came from her ear: "Qingqing, it's almost time to cook, can you help mother?"
Is there any reason why my old lady asked her to help?What's more, she already loves the world of the kitchen very much. If she can, when she gets rich, she will definitely cook some awesome private dishes.The price. .It must be easy to say, hehe!
Entering the kitchen with a dream in mind, Ye Qing saw the pot of pig's blood that had been processed.Suddenly, a few delicacies about Xuewang floated in her mind, and then she couldn't help touching her nose. So far, there are not enough ingredients!
However, it’s okay to save some for tomorrow, okay?
"Qingqing, there are a lot of people here today, and everyone is busy, how about we steam a few steamed buns, and then cut some stewed vegetables to eat?" Xu now puts her daughter's opinion first in everything, even if it is entertaining guests, she will Must ask Ye Qing's opinion.
Ye Qing thought it would be wrong to eat steamed buns, although the stuffing of steamed stuffed buns was carefully prepared, but the steamed stuffed buns alone seemed a bit petty.So, she thought for a while and said, "Mom, steaming two drawers of steamed buns is enough. Let's eat pork intestine hot pot, and burn blood by the way. It's hot and sour, and paired with our unique Xiaolongbao, it will definitely make them happy." .”
Mrs. Xu nodded repeatedly when she heard the words, "Okay, you can eat whatever you say, let's make more, and call your Aunt Xun and the others over for dinner!"
Some girls said my avatar is ugly, and you all don’t want to poke in to read the text after seeing the avatar. I have changed it, but it seems that Lao Shizi’s review is still needed. It’s too ridiculous~~
(End of this chapter)
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