The black-bellied prince: the little princess of the chef

Chapter 428 Dry Pot Chicken

Having defeated Shen Minghui, Ye Qing was in a great mood, humming a brisk tune, and left without a word.

Shen Minghui stood at the same spot and looked at the backs of the two, trembling with anger, slut, two sluts, he will never allow these two sluts to dangle in front of him again!

"father!"

Just when Shen Minghui had a vicious plan in his heart, a sweet voice came from behind.He suppressed the terrifying evil spirit on his face, smiled, turned around, watched Shen Baihe walking towards him, and waved to his daughter: "Girl, dad will take you to eat delicious food today!"

Shen Baihe had been depressed for a few days, and it was rare to go out for a walk today. Seeing that her father was in a good mood, she knew that her wish must have come true, and replied with a smile: "Okay, Dad, I want to eat roast duck!"

The father and daughter left arm in arm, Wu Yan and Ye Qing came out from another alley, looking at their backs and sighing!

"I didn't expect this scumbag to be a qualified father. It's really shocking!"

"There are also scumbags who love their wives and love their daughters. Obviously, Shen Minghui, a vicious man, is one of them!"

Although Ye Qing didn't dare to agree too much with Wu Yan's words, but what Wu Yan said was also reasonable, but dragons beget dragons and phoenixes, mouse sons can make holes.This Shen Minghui is not a good bird, they have seen what Shen Baihe is, the upper beam is not right, the lower beam is crooked, both father and daughter are not good people!

"Let's go, they are going to eat delicious food, and I will go back and prepare delicious food for you!"

As soon as he heard that there was something delicious, Wu Yan became interested, but then remembered that Ye Qing always gave him all kinds of hot pot recently, and felt a little disappointed, "If it's hot pot, forget it, my mouth is already blistering!" The feeling is really uncomfortable!
Ye Qing didn't say yes or no, he dragged Wu Yan straight to the market, then bought a hen weighing six catties, he laughed and went to buy some condiments like bamboo shoots, dried cowpea, bean curd, etc. dishes, and then turned back to Yanweizhai.

Back at Yanweizhai, Ye Qing got into the kitchen and got busy, killing chickens, plucking chicken feathers, cleaning internal organs, and chopping chicken pieces. ． ． ． ． ． ．She hid in a corner of the kitchen by herself and finished all the work. When Wu Yan finished squatting in the toilet and entered the kitchen, she was already packing up the side dishes!

In addition to a few side dishes bought at the market, she peeled a potato, a piece of lotus root, a piece of lettuce, a handful of mushrooms, and a piece of konjac. ． ． ． ． ．A small dish of each dish, watching the speechless mouth watering.Just looking at it gives me an appetite, and I can't wait for the finished product to look like!
"Qingqing, what are you going to do?" He dared to bet that he had never seen Ye Qing cook this dish, let alone eat it!

After Ye Qing washed the side dishes, he put starch, cooking wine and salt into the chicken pieces, and then slowly stirred, fully mixing the chicken and the ingredients to make the chicken tasty.A thin layer of starch is wrapped on the chicken pieces, exuding the aroma of cooking wine, which makes people curious!

"Burn the fire without words!"

"okay!"

The current Wu Yan has long lost the aristocratic aura of the royal family. He is very down-to-earth. He can easily cook and cook. He has become a handsome and attractive man who can be used at home.Seeing him earnestly lighting up the fire, Ye Qing twitched the corners of his mouth slightly, this time travel is really worth it!

After the oil at the bottom of the pan was heated, Ye Qing poured the chicken pieces into the pan to fry.In order to prevent a certain piece from being mushy or sticking to the pan, you must use a slotted spoon to stir constantly so that all the chicken can be fried golden and crispy.After the side dishes are mixed together, the skin is crispy and the meat is tender, making it a perfect dry pot chicken!
Dry pot dishes are very famous in Sichuan. In addition to dry pot chicken, there are also dry pot shrimp, dry pot ribs, dry pot duck feet, dry pot chicken wings, dry pot squid, etc., each of which is delicious. , not only the main course, but even the side dishes make people want to eat it.

Ye Qing intends to open a dry pot restaurant, but apart from dry pot chicken, dry pot duck, and dry pot ribs, there are tons and tons of duck feet and chicken wings, and there are no quick-frozen shrimps. After the variety is too single, this Things were delayed again.But the idea of ​​opening a dry pot restaurant will always be kept, and when her branch opens in a town near the sea, it can be implemented!

Before she knew it, while she was thinking about something, the chicken nuggets were out of the pan, the onion, ginger, and garlic had been stir-fried, and the bean paste had a unique aroma after being stir-fried.In his cognition, there is almost no bean paste in the dishes, except for the dishes made by Ye Qing!
In Chef Ye Qing's dishes, bean paste is served in almost every dish, so this unique aroma can arouse his desire to eat this dish!

"Qingqing, what kind of dish are you cooking? Why is it so delicious?"

It's not that he's exaggerating, he can guarantee that the people working in the front hall must also smell the aroma in the kitchen, it's even more fragrant than the bottom of the hot pot!
Ye Qing continued with what he was doing, pouring down the vegetables one by one and frying them, or cooking them first and then adding the ingredients, he was silent for a long time before saying: "Dried chicken!" While speaking, he put the fried chicken pieces Fall down!

"Dry pot chicken?" I seem to have heard the name before!

Wu Yan can't remember where he heard these three words, but this dish is worth looking forward to.Watching this dish come out of the pot, he just reached out to steal a piece, but was caught by Ye Qing, "You go ask Uncle Xiong and Xiong Yifan to eat, let's go to the private room to eat!"

"Ah?" Wu Yan had a displeased expression on his face, it's not like living in a world of two!
Ye Qing put the chicken out of the pot, garnished with a few cilantro on the surface, and then said: "That's right, such a big pot, how can the two of us finish it? Besides, to successfully join the chamber of commerce is to get everyone together It's for celebration, if it's not for business, I'm planning to join the guys in the store!"

Come on, just the father and son of the Xiong family is enough for him to have a headache, plus a group of guys, he can't even think about getting close to Ye Qing.Forget it, the Xiong family father and son are the Xiong family father and son, it would be nice for him to touch his hands under the table while the two of them are drinking!

Wu Yan made up his mind and immediately responded, Pidianpidianer ran to find someone to eat.

Xiong Jie and Xiong Yifan heard that Ye Qing made delicious food, they were not polite at all, and went straight to the private room.Wu Yan couldn't bear to be left behind, so he insisted on using martial arts, leaving the two of them behind, and was the first to enter the door after Ye Qing!

In the room, two pots of dry-pot chicken are placed on the table, four sets of bowls and chopsticks, and a jar of wine. This posture seems to be a real celebration!
"Qingqing, what a good day today, you want to drink to celebrate?" Xiong Jie couldn't help asking when he saw the good wine and food!
"That's right, what's the big happy event today?"

Ye Qing invited them to sit down, poured wine for them, and said: "I have successfully joined the chamber of commerce, is this worth celebrating?"

(End of this chapter)