Aspiring Food Supplier

Chapter 310 308. Raw Fried + Small Wontons ([-])
When Huang Lei walked down the stairs, he smelled a burning smell. Seeing Ling Rui's busy figure in the kitchen, he smiled, "Xiao Rui, do you want me to help?"

Ling Rui looked up and saw Huang Lei, "Okay, master, please wake everyone up first, and then help me light a fire."

"Success." Huang Lei smiled, then turned around and went upstairs again, and started calling people to get up and eat. After calling He Jiong, he gave the task to He Jiong and went downstairs.

"Tsk, it really is fried with small wontons." Huang Lei smiled helplessly and shook his head, "This is too Shanghai-like."

Ling Rui also laughed, "It feels like I haven't eaten raw fried food for a long time."

"You think I believe it?"

"It's been a long time. I've been recording programs abroad before."

Huang Lei: ... Well, he believed it.

On the screen of the live broadcast room, the audience expressed their happiness for Ling Rui's natural ordering of Huang Lei to work. Since Huang Lei stopped cooking, everyone cheered for Huang Xiaochu at the beginning. After all, Huang Xiaochu can finally With Mr. He, we lived a happy life waiting for food.But as Huang Lei yelled more and more, everyone's previous sympathy for Huang Xiaochu was exhausted, because what Huang Xiaochu said afterwards was too enviable.Basically, I didn't do much work, and then I waited for dinner, and I had a very contented, happy and happy expression, which made people envious and jealous.

The cameraman of the live broadcast group directly pointed the camera at the fried fried buns that were being burned.

A white fried bun.

Then there was a little bit of white gas.

The skin at the bottom of the pot has been browned.

Ling Rui was holding a handful of white sesame seeds in his hand, ready to sprinkle them on and put them out of the pot.

So, the netizens asked their souls: Shouldn't they be sprinkled with green onions?Fried rice without chopped green onion is soulless!

As if he understood the questions of the netizens, Ling Rui turned his head, looked at the screen in the live broadcast room, and then smiled, "I knew you people would ask where the green onions went. Sorry, I don't eat them."

“San Jian without scallions has no soul!”

"Sauce without chopped green onion has no soul +1!"

Ling Rui continued to smile, "Regardless of whether there is a soul or not, this fried bun must be delicious, and what I made must have a soul."

After finishing speaking, Ling Rui didn't look at the screen, then sprinkled sesame seeds, and fried the second pot of raw food.

Huang Lei sat by the stove and said with a smile, "Are you stubborn?"

"Of course, I don't eat green onions anyway. Whoever wants to eat them can get them from the field, wash them, and then cut them." Ling Rui raised his eyebrows.

"I can't, I have to plant some green onions in the yard, otherwise I have to go to the field to pick them if I want to eat them? It's not suitable." Huang Lei waved his hand, "Look, I'll make small wontons later without coriander. Without chopped green onion, can it still be called a small wonton?"

Ling Rui narrowed his eyes, "Master, have you been living too comfortably recently?"

"Ah?" Huang Lei raised his eyes, looked into Ling Rui's eyes, and smiled, "Isn't this a skinny? I was joking."

Huang Lei's confession made netizens laugh out loud. I have never seen a master who confessed so quickly.

Ling Rui nodded with a smile, "So, Master, how about me, go to the field to pick some coriander and shallots, wash and chop, who wants to add it, how about adding it yourself?"

"Hey, that's right." Huang Lei nodded contentedly, "You go, I'll take care of the water, and I'll serve wontons when you come back."

"Okay." Ling Rui nodded. Indeed, he doesn't eat onions, and he can't deprive others of the right to eat onions. Otherwise, a bowl of small wontons would be a bit monotonous. Crack some eggs, I'll make some omelets, and cut them up."

"Hey, fine." Huang Lei responded with a smile.

……

Then, Zhengzhou followed Ling Rui out of the mushroom house and went to the field.

Sure enough, Ling Rui only picked two green onions and two coriander, and came back.

"Why do you only pick two cilantro?"

"Because An Ge doesn't eat coriander."

Zhengzhou: ... Well, for such a pair, one doesn't eat green onions and the other doesn't eat parsley.

After washing the vegetables, Ling Rui went back to the kitchen, chopped coriander and green onion, and put them in two small bowls.

Seeing that Huang Lei had already stirred the eggs, Ling Rui took the pan and fried the omelet. The omelette with pure eggs was a bit like the eggs in dumplings.

Sprinkle the egg liquid evenly on the pan, then watch the egg liquid solidify on low heat, pour it out, and fry it several times, then put the egg cake on the cutting board and shred it.

Then open the lid of the large pot on the stove, and the water has naturally boiled.

At this time, the people upstairs also went downstairs one after another.

"Morning, Mr. Huang, Xiao Rui." He Jiong was the first one to go downstairs, looking at the busy master and apprentice in the kitchen, he smiled, really feeling good and relaxed enough.

"Morning, Teacher He." Huang Lei replied with a smile, "Have the children woke up yet?"

"I've already yelled, and someone will come down immediately." He Jiong replied with a smile, and then looked at the four plates of fried rice on the long table, "Oh, these fried buns are the same as the ones sold outside!"

"Teacher He, good eyesight!" Ling Rui said with a smile.

"But, there is something missing!" He Jiong frowned, "Oh, no green onions!"

Ling Rui: ...

"Hahaha." Seeing Ling Rui's deflated expression, He Jiong laughed, "However, you actually prepared chopped green onions and coriander today, tsk, what's the big day today?"

"Master said he wanted to eat."

"Oh, no wonder."

Ling Rui added some shrimp skins and chicken essence to the pot, and then prepared 8 bowls, adding salt, sesame oil, seaweed, shrimp skins and egg cakes to each bowl.

Then into the boiling water in the pot, put the small wontons that had been wrapped long ago.

"Tsk, it's small wontons and fried, you're just afraid that An Ge won't eat enough, right?" Zhou Dongyu went downstairs, looked at the food in the kitchen, and said helplessly, "This is too rich. "

Then, Zhou Dongyu turned to the big screen in the live broadcast room, "Look, netizens say it's too rich, and say you're feeding pigs... I always think it's weird."

Ling Rui laughed, "Yes, two big ones and five small ones."

"Oh, you actually said that we are pigs!" Zhou Dongyu reacted and looked at He Jiong, "Mr. He, is Ling Rui usually this arrogant?"

"There is no way, who made him a chef, but even if I feed pigs, then I am a super happy pig!" He Jiong said with a smile, "Others want to come, but not yet."

Zhou Dongyu: ... "Well, what you said is indeed reasonable. Indeed, I think the main reason is that the food is so delicious that we can't resist, so we can only accept the feeding silently, especially An songs."

"An Ge said that after being with Ling Rui, she has gained 5 catties now." Zhou Dongyu continued, "It can be seen that falling in love is a risky thing."

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(End of this chapter)