Aspiring Food Supplier

Chapter 459 457. Multi-person Lunch Routine ([-])

Faced with Ling Rui's sudden naughtiness, Li Xian had no choice but to obediently light a fire.

But he has grown so big, and he has never used this kind of farm stove. How should he make a fire?

Ling Rui didn't care about these, he added water, cooking wine, sliced ​​ginger, and Chinese pepper to the inner pot on his own, put the chicken in it, and then covered it.

Then I took a small bowl to prepare the sauce.

There are actually many ways to make saliva chicken. Because of the different sauce configurations and different preferences in different places, the one that everyone eats the most should be the home-cooked version.

Ling Rui began to prepare chili powder, mashed garlic and other items.

However, behind the stove, Li Xian rubbed his nose and lit the fire three times, all of which failed. However, the chef didn't seem to know that he hadn't lit the fire yet, so he couldn't eat, right?

"I don't believe it anymore." Li Xin took a cardboard box, ignited it with the lighter again, and carefully put it into the stove. When his hands touched the dust, his hands turned black. Getting smaller and smaller... Li Xian was stunned.

"Cough, Rui." Li Xian said awkwardly.

"What's the matter? You haven't lit the fire yet, have you?"

"I..." Li Xian sighed, "Will you help me?"

A voice came from outside the door, "Brother Rui, I'm back!"

"Peng Peng, come and teach Brother Xian how to light a fire!" Ling Rui shouted.

"Come on, come on!" Peng Peng hurriedly rushed in, covered in mud, "Why can't Brother Xian even light the fire?"

Li Xian stood up, looked at Peng Peng, and then laughed, laughing that Peng Peng was covered in mud.

But when Li Xian stood up, Peng Peng also laughed, laughing that Li Xian's nose was covered in ashes.

The so-called Erha meets a husky, probably this is the style. One husky is enough, two will blow up, and now it will blow up.

……

In the live broadcast room, netizens also laughed.

"So the two of them laughed... This is too magical!"

"Sure enough, Peng Erha, Li Daha."

"It's a good name upstairs."

"Two huskies, sparks colliding with sparks!"

"Fifty steps laugh at a hundred steps, I say this is excellent."

"Hahaha."

……

The two laughed for a long time, and with the help of Peng Peng, Li Xian lit the fire and then stabilized it. Afterwards, he only needs to add more firewood when it runs out.

Ling Rui also felt the smoke and fire that finally came, otherwise, today's lunch might not be available.

"Hurry up, the pot inside will burn first."

"Okay, chef." Li Xian also said.

Ling Rui frowned, "Well, okay, what? What the hell is that? Why do you learn to speak like Peng Peng?"

"Do I have it?" Li Xian thought for a while, "Damn...Peng Peng is so good, it's poisonous."

Ling Rui rolled his eyes, poured chili powder from the cabinet, took peanuts, crushed them, and prepared a small dish of sesame seeds. He felt the temperature of the iron pot and sighed helplessly. Slow down.

"I heard that someone can't light the fire." Yang Zi walked in with a smile, "I was ordered to come and guide."

Li Xian frowned, "Who said it can't be lit? It's been lit already, okay?"

"Hahaha!" Seeing the ashes on Li Xian's nose, Yang Zi also laughed wildly.

Li Xian: ...

"Big fire." Ling Rui felt the temperature of the pot, opened his mouth, shook his head helplessly, then cut the large piece of beef tendon into 4.5 cm long strips, filled a large bowl, and then put it in the bowl Pour starch into it, add egg white, rice wine, monosodium glutamate, soy sauce, ginger, vegetable oil, salt, mix well, and put it aside.

"Okay." Li Xian responded to Ling Rui's words and began to heat up the pot outside.

When the temperature of the pot finally came up, Ling Rui poured oil, added Chinese prickly ash and sautéed it until fragrant. Seeing that the oil temperature was about the same, Ling Rui scooped out the oil with a large spoon and poured it into a small bowl filled with chili powder Inside, stir, add minced garlic, light soy sauce, chicken broth, salt, sugar, and balsamic vinegar to make a sauce.

As for the pot, fry the peanut foam with the remaining oil, scoop it out and put it into the sauce.

Saute sesame seeds until fragrant, scoop out and place on a plate.

As for the chicken pot, there is no movement yet.

Ling Rui first poured oil into the pot, heated it to 3% heat, slid the shredded beef into the pan, and then took it out again.

When the oil temperature reached 7% hot, Ling Rui continued to put the shredded beef in the pan, fried it well, and then took it out to drain the oil.

The dishes are not finished yet, but the aroma has already wafted out.

Whether it was the one who massaged the chicken outside and wrapped it in wine sludge, or the one who was burning the fire inside, Li Xian and Yang Zi, all swallowed their saliva in unison.

"This is the smell of beef." Outside, Nie Yuan breathed out, "The smell is a bit pure, even though I thought I had eaten enough in the morning, but now, I suddenly feel hungry."

"It is indeed a very pure beef aroma, or in other words, it should be mixed with the aroma of other seasonings, but it does not cover up the aroma of beef."

"I seem to think of the skewers I ate at night." Xu Kai sipped his mouth, "It's so delicious!"

"Hurry up and do the work at hand, let the program group send someone to watch the fire, let's go in and wait in a while."

"Okay!" Peng Peng replied happily.

"Okay~" He Jiong also learned a sentence, and then laughed at himself, "This is really poisonous."

"Hahahaha!"

……

The stir-fried beef was simply stir-fried shredded ginger. It was already out of the pan, and Ling Rui covered it under the vegetable cover. There were three large plates.

At this time, the pot inside was finally opened, and Ling Rui heaved a sigh of relief, "Brother, the fire inside the pot should be lowered, and it will be temporarily transferred in 5 minutes to extinguish it."

"Oh, okay. I'm timing now." Li Xian replied, "Is there that, sweet potato? I think it's a waste not to put sweet potato."

"Haha, there really are!" At this moment, Huang Lei's voice came, and then he groped in the box under the stairs for a while, and sure enough, he found a few big sweet potatoes, "Hey."

"How many are there? There are so many of us, isn't it enough to eat?" Nie Yuan said, "At least one for each person."

"Don't worry, there are more." He Jiong also touched a few, "Mr. Huang can't take so much."

"Everyone count, go to the water for a while to wash the mud, and then put it in the stove to bake."

"Okay!" Peng Peng smiled and brought a basket over, and agreed.

"Peng Peng, why have you gained weight recently!" Xu Kai had a surprised expression, "Did you eat a lot of cuteness? Don't pretend to be cute, okay?"

"I'm so cute..." Peng Peng subconsciously retorted, originally for the sake of being funny, "Hey, these days, cute people can't be cute anymore."

other people:……

Ling Rui was also helpless, always feeling that the kitchen should be lively again, and then he saw Yang Zi opened the vegetable cover, his head approached, his nose twitched, his expression was enjoying, and he was almost drooling.

"There's a lot of beef today, and there's a lot of beef for the program group and the live broadcast group. Shall we have a taste first?"

　Chapter 2.

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(End of this chapter)