Chef Mad Queen

Chapter 1232 The Third Round

After two rounds of competition, several families were happy and others were sad. When it came to the third round, the atmosphere on the field became more intense.It turns out that the rule of the third round is free play, but only two servings of ingredients and seasonings are prepared for each person, and there is no rule to take more or less.Many people began to use their brains. After the start of the competition was announced, a group of people frantically stepped forward and took away other people's ingredients and seasonings.Basically, condiments such as oil, salt, pepper, and Chinese prickly ash had been robbed long ago, and many people fought violently, which was a wonderful scene.

"I saw this first!" A spirit chef from Beiqin said angrily.

Li Yi took the extra condiments and said with a smile: "He Chong, this rule is stated, whoever gets it first will get it. These condiments are in my hands now, and they are mine."

"Don't go too far." He Chong was so angry that he trembled.

"I don't know if I can't live too much, I just know that the seasoning over there is about to be robbed." Li Yi looked at He Chong with a smirk.

"Li Yi, this matter is not over, let's wait and see!" After He Chong finished speaking, he turned his head and ran to continue robbing condiments.

I saw Zhang Xiaofeng walking in front of Feng Qian empty-handed, depressed: "I'm sorry senior, I can't grab them, so I..."

"It's okay, you can take a rest by the side first. I can do it by myself for this round."

"Senior, I... I'm sorry!" Zhang Xiaofeng lowered his head, with tears in his eyes, feeling that he couldn't help, and was always dragging his feet.

Feng Qian patted him on the shoulder and comforted him: "It's really okay, you go to rest first and wait for the good show!"

Looking at Feng Qian's determined eyes, Zhang Xiaofeng packed up his mood and retreated to the rest area.

Looking at the crowd looting there, Feng Qian thought it was funny, and only waited for them to "select" before slowly walking over and bringing back a portion of sugar, eggs and some flour.

Liu Shuangshuang looked at Fengqian and said with a sneer, "Do you think you can sit back and relax after winning two games? There is a price to pay for arrogance. If you are willing to ask me, I am willing to give you some ingredients."

Feng Qian glanced at Liu Shuangshuang: "Arrogance also requires ability, a person like you who has no ability and only plays tricks has no chance to be arrogant!"

"Okay, then I'll see how you make a fool of yourself."

"It's hard to say who is making a fool of himself. Let's wait and see!" When Feng Qian was about to leave, she turned around and said, "By the way, I suggest you read the rules carefully."

Just listening to the other side, it was also very lively, a group of people gathered there, but everyone's expressions were different.

He Chong said to Li Yi: "I've shot myself in the foot with a rock now, let you grab my ingredients, now I'll see what you do!"

"You are less proud, so what if you have more, I can cook other dishes at the worst."

"Other dishes, I don't know what kind of dishes you cook, you need three parts of oil, four parts of pepper, and five parts of salt. Such strong ingredients, I don't know that the judges present like your taste!" He Chong looked at with a smile Li Yi.

Li Yi immediately snapped back: "Don't be complacent, even if the dishes I make have a strong taste, it's better than if you don't have any condiments."

It turned out that when other people saw that they could grab other people's ingredients, they only cared about other people's ingredients and didn't pay attention to the small words at the bottom - no matter how many ingredients or condiments they got, they must be placed in their own dishes and must be used up.

At that time, Liu Shuangshuang was only thinking about how to defeat Feng Qian, so she didn't read all the rules, so she snatched Feng Qian's ingredients and condiments.Because the grade of spiritual materials varies from high to low, the dishes made from high-grade spiritual materials are of great help in terms of taste and spiritual energy.So Liu Shuangshuang wanted to take the lead in inciting everyone to take away the good ingredients first, and only keep the inferior ones, but she didn't expect such a rule.As soon as he heard the conversation between He Chong and Li Yi, he knew what Feng Qian said, and cursed Feng Qian secretly in his heart.

Liu Shuangshuang was sullen, and asked, "Are you trying to lure me into the bait on purpose, so that you can catch me off guard? You really have a good plan, and you are worthy of Queen Fengqian!"

Feng smiled and glanced at Liu Shuangshuang: "This is wrong, obviously you didn't see the rules clearly, and you still blame me, I don't even bother to take you seriously, but what you just praised me, I don't care about you." Very useful!"

Liu Shuangshuang trembled with anger.

After Feng Qian finished speaking, she looked down at her ingredients. Although there were only a few eggs, a plate of sugar, a bag of flour and some milk, these were enough.Although the grade of spiritual materials varies, it all depends on the ability of the spiritual chef to blend the spiritual materials together well.In addition, because it was the last round, there was no time limit, so Feng Qian was not worried about the quality of the dishes.

Looking at Feng Qian, Liu Shuangshuang wondered if she had really thought too much just now, if she had made preparations earlier, would she have bowed her head and pondered here.Then he smiled knowingly and began to prepare his own dishes.

As soon as Feng Qian got these ingredients, she had an idea in her mind.She first puts the milk in a small pot to rest, and the egg whites are beaten into a creamy state.About half an hour later, Feng Qian saw thick oil on the surface of the milk in the small pot, so she activated the spirit fire and simmered it slowly over low heat until thick milk skin formed on the surface.Feng Qian took out the creme skin, then turned the ever-changing golden spoon from the egg beater, beat the creme skin until the oil and water separated, then wrapped the beaten creme skin with white gauze, squeezed out the liquid inside, and the rest was butter.The ancient butter is different from the modern one, and she can only barely substitute similar ones.Feng Qian then melted the butter with a spirit fire, then poured the egg whites and flour into the butter, and beat it evenly with the Variety Spoon.Finally, pour the beaten egg white into the butter, add less milk, beat well, then put it into the small pot prepared by Fengqian, and activate the spirit fire to bake at medium heat.

The judges and other spiritual chefs who finished the dishes all looked at Feng Qian, all of them puzzled by Monk Zhang Er.

Zhang Zhifan looked at Feng Qian from the side, and asked Zhang Xiaofeng curiously: "What do you think she is doing?"

Zhang Xiaofeng didn't know either, so: "I don't know either, I've never seen senior cook like this before."

Liu Shuangshuang stood aside and looked at Feng Qian, and said with a sneer, "It's just grandstanding!"

After about a stick of incense, Feng Qian's soufflé was finally ready.When Feng Qian took it out, the fragrance overflowed, and everyone was fascinated by the smell.The judges have never seen such a laboriously prepared dish, and they are very curious.

Huang Fulie's eyes fell on Feng Qian, and he asked with a smile, "I don't know if this thing is..."

Feng Qian generously introduced to everyone: "The name of this dish is 'Shu Fulei', and it comes from... a dish from my hometown."

Huangfu Lie became even more curious: "I have also been to Beiyan Kingdom, but I have never seen this dish before."

(End of this chapter)