Chapter 75
The angle, strength, and speed of each knife may affect the final meat quality. Generally speaking, pork belly is selected for braised pork. This kind of meat can have four to five layers of fat and lean meat. Each piece of meat is evenly spaced, and the fat and thin match is the best, all of which are very particular.

The angle of the knife is related to the matching of fat and thin;

The strength of the knife is related to the shape change of the meat;
The speed of the knife is related to the smoothness of the edge of the meat;
Therefore, every factor may affect the final "color, fragrance, meaning, shape and nourishment" of this dish.

After understanding the essence of Egg Fried Rice 2, Feng Qian also realized the importance of the six words "color, fragrance, meaning and form". She should treat each dish as a work of art, and treat each dish as a work of art. As the last dish to cook, in this way, the mood of the person who cooks is completely different.

With the mentality of cooking the last dish, Feng Qian devoted herself wholeheartedly, not daring to slack off in the slightest. Coupled with systematic blessings, she was completely immersed in the making of this dish, and everything outside was controlled by her. Shielded from the five senses.

Just realizing this, Master Li changed the way he looked at her. He no longer thought that she was just a little-known beginner. On the contrary, in his eyes, she was a master, a top master!

The way of a spiritual chef is not that the higher your level is, the better your culinary skills are, but that if you have reached the pinnacle of research and understanding of a certain dish, you are a top spiritual chef, and he himself is Best example!

This woman is not easy!

He shook his head and sighed secretly.

Right in front of him, the oil in the pot exploded, and the cooked meat was put into the oil pot piece by piece. Instead of following his previous steps of frying the skin to melt the oil, he cooked it directly on high heat!

Master Li was taken aback, and shook his head regretfully. The essence of braised pork lies in being fat but not greasy, and the key to fat but not greasy is to degrease the fat. She skipped this step directly and went to the next step, obviously It has already fallen.

Just shaking his head twice, he quickly realized that he was wrong, his eyes almost popped out, he couldn't believe it.

He saw that the fat in the meat had basically been removed, yes, the fat had been removed!

How did she do it?
Before the competition, the scene where she ordered the guards to walk pigs outside the valley suddenly appeared in his mind. At that time, he also thought the same as Princess Ziyun, thinking that she was just playing tricks.But now, he doesn't think so. She is definitely not playing tricks, but she has mastered a trick that no one else knows. She is ready to skim the pig before killing it, and let the pig run to finish it by itself. The degreasing process!

High, really high!
Why has he never thought that this method can be used to achieve the effect of degreasing pork?Moreover, by using this method, it is possible to avoid slight damage to the structure of the pigskin when the pigskin is boiled on low heat...

He rubbed his hands, and his whole body became excited.

For him now, winning or losing is no longer so important. To him, being able to learn an unprecedented trick today is the biggest gain.

As the cooking steps continued, Feng Qian's movements became more and more proficient, weighing the pot, seasoning, stewing... every step is remarkable!

The most amazing thing is that during the whole process of her cooking, the flame in the stove seems to be fully turned on, and it is in a state of excitement throughout the whole process, as if to release all the light and heat to its fullest!

This is the difference between the contractor of the spiritual fire seed and ordinary people. When the contractor uses the spiritual fire seed, he can completely control its fire, accurate to any temperature you want it to reach.

From this point of view, she has the advantage, so she dared to lend out the spirit fire after careful consideration!

A burst of fragrance came out of the pot, and everyone's sense of smell aroused infinite reverie. It was a fragrance that could not be described in words!
Each sip has a different aroma.

Yes, it is changing, changing layer by layer, and its fragrance is different every moment!

Its scent is unique and irresistible!
Murong Jingtian stared at Fengqian intently at first, but slowly, his gaze gradually shifted to the braised pork, he swallowed subconsciously, the long-sealed appetite valve seemed to be opened all of a sudden, and then Unable to hold back any longer, he swallowed again and again.

Only then did he understand that the highest state of food is not that you want to eat it after eating it, but that just smelling it can make you have infinite reverie, and you can't stop!
Even Xuanyuan Che, who has always been extremely restrained in food, smelled this fragrance, unconsciously produced body fluid under his tongue, and was deeply seduced, but his eyes were always fixed on Feng Qian, and he never moved away.He was very curious, where did she learn the culinary art from, and looking at her every move, it would be impossible to learn it without more than ten years of culinary practice.But she obviously lived in the harem, and she even went to the imperial dining room recently. She had never heard of the queen stepping into the imperial dining room before, let alone cooking a meal for her son.Then where did she learn her proficient cooking skills?

His gaze was firmly locked on Feng Qian without blinking.

When Murong Ziyun saw the reactions of the people around her, she was secretly worried. She thought that Feng Qian was just putting on a show and had no ability, but at this moment, if she still thinks so, then she has too little vision!This knife skill, this culinary skill, absolutely cannot be a novice, it is definitely a hidden master!

Turning her head, she saw Xuanyuan Che's gaze was completely fixed on Feng Qian's body, her heart immediately seemed to have overturned a pot of old vinegar, the vinegar was overflowing, and it was out of control!
A queen with big breasts and no brains is nothing more than a queen who can read the "Poison Classic" thoroughly and can cook well... This is definitely a very strong rival in love!
At this moment, if she despises the other party again, then she is deceiving herself.

"It's nothing special." She duplicity, but swallowed a mouthful of saliva in her throat.

After everyone waited patiently, two plates of shiny braised pork finally came out of the oven.

The fiery red tender meat and attractive aroma have already aroused people's appetite, and the meat color of the sauce is even more shining.

Feng Qian was very satisfied with her work, she waved her hand at Hua Mengying and said, "Young man, please taste it!"

Hua Mengying couldn't wait, and took out a white handkerchief from her bosom, as if completing a very sacred mission, wiped her hands and chopsticks, and then picked up a piece of braised pork to taste.

"The piece of meat you cut is obviously smaller than Master Li's, but the knife skills are more exquisite." He said, he sent the piece of meat to his mouth, and the first bite, his slender pupils instantly enlarged, The dark eyes seem to have the gorgeous brilliance of fireworks blooming, shining brightly!
(End of this chapter)

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