Reborn Farmer's Businesswoman
Chapter 212 The Workshop Starts
Chapter 212 The Workshop Starts
After making arrangements for parents, younger brothers and sisters, Han Qing and a dozen people began to familiarize themselves with the responsibilities of their positions.
Now Mrs. Liu and Mrs. Zhang have tofu workshops, and the boss and second child of the Lin family come to help grind tofu after finishing their work in the field.
Soy bean paste and fermented bean curd have been in short supply, so Han Qing had to increase production.
Tofu for making fermented bean curd, Han Qing buys directly from her own tofu workshop, and there are also several fixed large farmers for soybeans for marinating soybean paste, which can generally provide raw materials.
Han Qing first took her family and long-term workers to learn how to marinate fermented bean curd, soybean paste and bean paste.
Among them, the degree of soybean cooking and the time standard for fermentation and mildew also tell the recipe of its condiments.Now that the fermented soy bean is just on the market, the response is good, so I can't help but tell Han Mu how to make the fermented soy bean.
After all, the recipes are top secret, some secret recipes Han Qing decided to tell her mother at night.
No matter how much it is said, it is a hazy state. Only by personally operating can you experience it personally.
So Han Qing spent most of the afternoon cooking beans, marinating fermented bean curd and bean paste with everyone. Just chopping chili peppers made everyone cry.
Naihe spicy bean paste is the most popular.
Vats of bean paste were carried out of the courtyard to bask in the sun, and one person stirred them evenly with a tall, clean wooden stick, and covered them tightly if it rained.
I was so busy that I didn't know the day, and the dusk passed in a blink of an eye, and the sky was gray.
The ten long-term workers, except for a pair of brothers who are homeless, all return to live in their own homes.
The two brothers are only fourteen or fifteen years old, and they are sensible looking at their stubborn faces.
It's pitiful to say that the only mother of the two didn't survive the winter, and the two brothers had no income. They relied on hunting wild game to dig wild vegetables for you, but they were starving and skinny.
Han Qing simply arranged the two of them in the dormitory.
It happened that the two brothers were in charge of cleaning up the warehouse, and Han Qing didn't even eat any food, so she took the two brothers and Father Han directly to the rear warehouse.Because there were so many ingredients and beans needed, the vendor brought them directly from a nearby market.
The doors and windows in the granary were tightly closed, almost airtight.
The goods are divided into several areas. In addition to the marinated bean paste, there are also a lot of miscellaneous utensils and vegetables, which need to be sorted out.
Most of the firewood in the warehouse was cut by Lin Dazhi and Lin's father, and the rest was dead wood bought by Han Qing.
After tidying up, it was getting late, so Han Qing asked everyone to eat first.
The invited cook had already prepared the meals, and it was really hard work for one person to cook. Unexpectedly, Mrs. Zhang and Mrs. Liu who had eaten came over to help with the cooking.
Compared with my own small stove, the food is naturally much more ordinary.
But three meals a day must have a big white rice, meat, and bean paste tofu nao in the morning, and relatively light food in the evening.
Liu said: "I used to eat together, but I didn't go back today. I think I must have forgotten the time."
"What's the use of the two of us coming here? The key is that someone in the family has looked at her several times, but Qing'er has not returned to the house. The look of helplessness is really embarrassing."
Han Qing blushed and ate with a sullen head.
Concerned about the presence of her in-laws, Liu hurriedly explained with a smile: "We are not used to Qing'er not coming home."
The young and old of the Han family didn't stop Han Qing, anyway, they were in the same village, and they could meet each other every day, and they hurriedly asked them to go back after dinner.
Han Qing suddenly felt disgusted by her parents, so she held on to Han Mu's hand and refused to leave. She insisted on chatting for a while, and then told Han Mu all the details of the formula. The sky was dark before rushing back to Lin's house.
(End of this chapter)
After making arrangements for parents, younger brothers and sisters, Han Qing and a dozen people began to familiarize themselves with the responsibilities of their positions.
Now Mrs. Liu and Mrs. Zhang have tofu workshops, and the boss and second child of the Lin family come to help grind tofu after finishing their work in the field.
Soy bean paste and fermented bean curd have been in short supply, so Han Qing had to increase production.
Tofu for making fermented bean curd, Han Qing buys directly from her own tofu workshop, and there are also several fixed large farmers for soybeans for marinating soybean paste, which can generally provide raw materials.
Han Qing first took her family and long-term workers to learn how to marinate fermented bean curd, soybean paste and bean paste.
Among them, the degree of soybean cooking and the time standard for fermentation and mildew also tell the recipe of its condiments.Now that the fermented soy bean is just on the market, the response is good, so I can't help but tell Han Mu how to make the fermented soy bean.
After all, the recipes are top secret, some secret recipes Han Qing decided to tell her mother at night.
No matter how much it is said, it is a hazy state. Only by personally operating can you experience it personally.
So Han Qing spent most of the afternoon cooking beans, marinating fermented bean curd and bean paste with everyone. Just chopping chili peppers made everyone cry.
Naihe spicy bean paste is the most popular.
Vats of bean paste were carried out of the courtyard to bask in the sun, and one person stirred them evenly with a tall, clean wooden stick, and covered them tightly if it rained.
I was so busy that I didn't know the day, and the dusk passed in a blink of an eye, and the sky was gray.
The ten long-term workers, except for a pair of brothers who are homeless, all return to live in their own homes.
The two brothers are only fourteen or fifteen years old, and they are sensible looking at their stubborn faces.
It's pitiful to say that the only mother of the two didn't survive the winter, and the two brothers had no income. They relied on hunting wild game to dig wild vegetables for you, but they were starving and skinny.
Han Qing simply arranged the two of them in the dormitory.
It happened that the two brothers were in charge of cleaning up the warehouse, and Han Qing didn't even eat any food, so she took the two brothers and Father Han directly to the rear warehouse.Because there were so many ingredients and beans needed, the vendor brought them directly from a nearby market.
The doors and windows in the granary were tightly closed, almost airtight.
The goods are divided into several areas. In addition to the marinated bean paste, there are also a lot of miscellaneous utensils and vegetables, which need to be sorted out.
Most of the firewood in the warehouse was cut by Lin Dazhi and Lin's father, and the rest was dead wood bought by Han Qing.
After tidying up, it was getting late, so Han Qing asked everyone to eat first.
The invited cook had already prepared the meals, and it was really hard work for one person to cook. Unexpectedly, Mrs. Zhang and Mrs. Liu who had eaten came over to help with the cooking.
Compared with my own small stove, the food is naturally much more ordinary.
But three meals a day must have a big white rice, meat, and bean paste tofu nao in the morning, and relatively light food in the evening.
Liu said: "I used to eat together, but I didn't go back today. I think I must have forgotten the time."
"What's the use of the two of us coming here? The key is that someone in the family has looked at her several times, but Qing'er has not returned to the house. The look of helplessness is really embarrassing."
Han Qing blushed and ate with a sullen head.
Concerned about the presence of her in-laws, Liu hurriedly explained with a smile: "We are not used to Qing'er not coming home."
The young and old of the Han family didn't stop Han Qing, anyway, they were in the same village, and they could meet each other every day, and they hurriedly asked them to go back after dinner.
Han Qing suddenly felt disgusted by her parents, so she held on to Han Mu's hand and refused to leave. She insisted on chatting for a while, and then told Han Mu all the details of the formula. The sky was dark before rushing back to Lin's house.
(End of this chapter)
You'll Also Like
-
Starry Sky Railway: I develop mobile games in Xianzhou.
Chapter 472 4 hours ago -
Yu-Gi-Oh: Stop it, this is not a duel!
Chapter 180 4 hours ago -
Type-Moon lists the top ten virtues, and the defense of Valhalla is broken
Chapter 167 4 hours ago -
Someone edited a video at Marvel, making everyone in the Avengers cry
Chapter 129 4 hours ago -
Intercept Hu Lingling, I create the Lunaria Protoss
Chapter 414 4 hours ago -
Zombie Agreement: One-click max level, join the chat group
Chapter 256 4 hours ago -
American comics: The opening time is wrong, crazy plundering entries
Chapter 186 4 hours ago -
People are in Bengtie, join the chat group
Chapter 413 10 hours ago -
Special Forces: Fusion of Death Shot, Support for Long Xiaoyun!
Chapter 190 10 hours ago -
Spoilers from the original Spider-Man
Chapter 355 14 hours ago