Reborn Farmer's Businesswoman

Chapter 236 It Was Not a Fluke
Lin Youtian has been studying carpentry for half a year. Apart from building a house, he cannot be alone. It is not a problem to build large household items. Naturally, he is also confident in renovating the ancestral hall.

After working hard for five days in a row, the ancestral hall took on a new look.

Li Zheng was overjoyed and praised repeatedly with several elders in the village.

Several people said one after another—the Lin family is not like the forest landlord at the head of the village. The forest landlord is also a stingy owner who earns money and makes a fortune.

The ancestral hall was renovated, and the whole village went to Shangxiang to pay homage to the famous ancestors of Linjia Village.

Afterwards, Han Qing started cooking.

The big pot of rice was difficult to cook, but thanks to the help of the women in the village, they were busy washing and cutting vegetables.

Han Qing and her two sisters-in-law were in charge of cooking, and Han Qing was in charge of cooking. Hundreds of home-cooked dishes were brought to the table one by one. Not so rich.

Everyone praised Lin's father and Lin's mother for their good fortune. They gave birth to a good son and married a good daughter-in-law.

The two old and the young don't talk from ear to ear, the family is harmonious, the children are promising, and they have suffered for most of their lives, and now they can die with peace of mind.

***
Three days later, June thirteenth.

Han Qing personally delivered the goods, and brought the newly developed black bean sauce to shopkeeper Song for a taste.

Soybean hot sauce is a copycat old godmother.

Dried chili is made into chili noodles, and ginger and garlic are minced.Heat the oil until fragrant, add star anise, cinnamon, and nutmeg, add steamed tempeh and stir fry, then add sesame seeds to enhance the aroma, add sugar, salt, and soy sauce in sequence, and put it in the pot immediately.

Han Qing adjusted it several times and tried it with everyone in the workshop until the taste was the best.

For the sake of taste, Han Qing collected a few wild rabbits from the villagers and made a batch of diced rabbit meat with black bean sauce and pork tenderloin with black bean sauce.

Nearly [-] long-term workers in the workshop are so happy to eat free chili sauce.

Han Qing did not forget to warn everyone that although the chili sauce is delicious, it is not advisable to eat too much, as it is easy to get angry and hurt the spleen and stomach.

The carriage slowly entered the city, and the city was extremely lively.

After listening carefully, I realized that the news of the new champion had spread throughout Qingyang County.

The champion of Sanyuan Jidi's new subject was born in a poor family, which can be said to have inspired many poor students to study hard, hoping that one day they will be able to leap into the dragon's gate, and they will not have to worry about fame and fortune from now on!
Of course, there are also many people who think that Lin Yuwen's ancestral grave is smoking, and he got the first place by luck.

Han Qing didn't think that her uncle was a fluke, and the three-yuan admission was only possible with real materials, so who knows the bitterness involved?
Moreover, she felt that Lin Yuwen's success in being the No. [-] scholar was not only due to his own intelligence, but also the help of his teachers and friends.

Lin Yuwen was smart, but without Song Zhiyuan's help, he would have suffered a lot.

The children from poor families just went to Beijing to manage, I am afraid that they will not be able to compare with the children from the official families in Beijing. Most of the students in Beijing are from famous schools. At least the class is real. With Song Zhiyuan by his side, they can be more calm.

Furthermore, I heard that my uncle's teacher is a sage who often takes his disciples on study tours. Fengzhou and Dijing also have many friends, and a famous teacher will be able to get twice the result with half the effort.

Of course, the most important thing is that the children of the Lin family seem to have a terrifying resilience.

According to what Lin Youtian meant, Lin Yuwen had a firm heart since he was a child, and he had already formed a body of his own after accumulating the knowledge he had learned over the years.

Han Qing thought about this, and the carriage slowly stopped in front of Fulai Building.

Shaking away distracting thoughts in her mind, she held two small jars of black bean sauce and waited for Xiao Er to inform Shopkeeper Song.

Since the emergence of soy milk, Fulailou has become a little more popular.

The reputation of Fulai Building in Qingyang County can be said to be in full swing, and it is in full swing.

(End of this chapter)