Mix the world with space

Chapter 65 Cultural Inheritance (Part [-])
Early this morning, Xiao Ye was invited to the mayor's house.

I stayed at the mayor's house for half a morning, and no one knew what they talked about.

The clansmen who had been following Xiao Ye's family's movements all the time, had a vague idea in their hearts, and began to discuss privately, with eager eyes and brows.

Coming out of the mayor's house, Xiao Ye went directly to his candy house, and Yun Duo was indeed there.

It was rare to see Xiao Ye appearing in the shop in the morning, made a glass of iced drink for his man, walked up to him, and looked at him quietly.

They've lived together for so long, and she'll be able to tell right away if he has something on his mind.

Sipping a cold and delicious drink, he raised his hand to smooth a few strands of naughty hair for the woman in front of him, Xiao Ye asked with a smile,
"Yun Duo, what is your dream?"

"My dream, isn't it just you?"

"...Even if I can do very little for you, and you do too much for me, is it me?"

"No matter how many things I do, there is a premise. You are here, so I will be here."

"The mayor asked me to be the next successor, but I refused."

"Fortunately, I don't want my man to be busy with other people all day long, and I have plans for our family to travel around in the future."

"Okay, we are ready to arrange anytime." Xiao Ye chuckled lightly, relieved, pulled Yun Duo into his arms, and hugged her tightly. It was his good fortune to have her.

Before returning, he had rejected the mayor's offer to take the position, and he thought he had done the right thing.

Yun Duo was the same as him, they never cared about power and status.

All he wants is a warm home.

And what Yun Duo wants to do is to give him a warm home.

That's it.

As for the people's speculation, Xiao Ye's family didn't pay attention and lived their lives as usual.

After the rice harvest was bumper, Beimu began to mention wine frequently, which made Yun Duo also want to make wine.

In country Z, wine is a kind of culture.From ancient times to the present, 5000 years can be said to be a history of wine.

The ancients had many poems related to wine, which can be seen.

Such as Li Bai's toast to invite the bright moon, Su Shi's wine to ask the blue sky, Ou Yangxiu's wine to meet a bosom friend, a thousand cups are few, Cao Cao's wine as a song, how much life is.

These poems are either elegant, heroic, desolate, or unrestrained.Everyone has their own opinions about wine.

To make wine, you must first make koji.

After consulting some books, Yun Duo started to experiment.

First of all, wheat is selected as the raw material for making distiller's yeast, because the starch content of wheat is high,
It is rich in nutrients such as gluten, more than 20 kinds of amino acids and rich in vitamins, and has strong stickiness.

It is an excellent natural product for the reproduction and enzyme production of various microorganisms.
The prepared bent embryo is not easy to lose water and disperse, and it will not cause excessive water retention due to excessive viscosity.

Grind the wheat with the husks and serve on a clean plate.

Put a layer of straw in the corner of the kitchen, put the plate on top, and put another layer of straw and let it ferment naturally.

Occasionally open the straw to check the fermentation status, and spray some water in time to keep the humidity of the wheat.

Due to inexperience in the past few times, the fermentation was not successful, and some of them were over-fermented, and the mold turned black.

It took more than ten times of trial and error before I finally got the hang of it.

Lift the straw on top, this time the wheat has been fermented for a day, and white fine fluff has begun to grow on the surface.

It smells sour, with a hint of alcohol.

Yun Duo knew that it was a success, this is the legendary wine song.

Yun Duo didn't take out the koji to dry until the fluff covered the whole plate.

To make distiller's yeast, you can also use rice, raw rice noodles, etc., and try them one by one later.

Once the koji is ready, you can start brewing.

Steam the rice thoroughly, let it dry to a temperature that is not hot, then sprinkle the koji evenly on the rice, stir well, and put it in a clay pot for saccharification.

Add water and stir after 1 and a half days, that is, 36 hours. At this time, the rice has a strong smell of alcohol.

Finally, seal the clay pot and stir it every two days. When the wine starts to become clear, it can be distilled.

Distilled wine looks purer and tastes better.

Put the distilled wine into cleaned earthenware jars, seal them, send them to the space decisively, and put them on the land.

The reason why it is placed on the land instead of a warehouse is because the warehouse has a fresh-keeping function.

Yun Duo is afraid of putting the clay pot in, even if it takes a lifetime, it will still be in the same state as when it was taken out again.

The ratio of the time in the space to the outside is 1:60, the temperature is constant, and the wine tastes better when it is placed on the ground.

Isn't there a saying that the aroma of wine gets better with age?

After a few days of precipitation in the space, I took out a small can and tried it for my family.

Bei Mu was the first to toast, not for Chen Chen.

Children can't drink alcohol, although this reason is not very convincing because of Beimu.

A family of four voted against it, so Chenchen had no choice but to sit on a chair with her own orange juice.

Seeing the enjoyment on Bei Mu's face, Xiao Ye picked up the wine glass, the liquid inside was very pure without impurities.

A peculiar aroma wafts out of the cup. After taking a sip, the first taste is bitter, and then there is a slight sweetness of rice.

Swallowing the wine slowly, there was a burning sensation in my throat immediately, and I felt a fever all over my body.

God, this is the first time for Xiao Ye to touch this thing, he shook his head, feeling a little rushed.

He didn't think it tasted good, but he found it very strange. After drinking it, his whole body felt like it was on fire.

Just for this feeling, he likes this wine.

Bei Mu was secretly delighted to find out about Dad's new expression, and finally gained the upper hand.

Beimu is also not fond of alcohol, but occasionally misses the feeling of drinking.

And this kind of food culture can be passed down, isn't it?

For Yunduo's first brewing, Beimu gave a pertinent evaluation.

The taste is okay, but slightly sour, it should be because the fermentation time is too long.

In the future, you can consider using glutinous rice or sorghum to try.

Yun Duo has no expression on her face, she is not a professional brewer, she dares to be picky, why don't you brew it yourself!
It's a joy to learn while practicing, grandma, keep working hard, Beimu smiled very kindly.

... As for having a little devil in her family, Yun Duo felt that she had to accept the reality.

There were still a few cans of wine left, Yun Duo took out two cans and gave them to the old man Najib, the mayor, and A Lei and other friends.

More people taste it, and you can get more comments, so that you can know where you need to improve.

She has always been a studious person.

Public opinion quickly came back, the mayor first came to Xiao Ye's house, followed by old man Najib and Alei's representative.

It's all here.

After inquiring about the method of Yunduo Wine in detail, the mayor began to think about when this good thing could be used for trade.

Old man Najib just wanted a few more jars for his collection.

Obviously, Alley had the same thoughts as the old man.

I like freshness, excitement, and challenges. This is the wildness hidden in a man's body.

Yun Duo never thought of monopolizing the secret recipe. This is not a modern society, and the exclusive secret recipe cannot be patented.

Moreover, in the time and space that is still half-bartering, the effect of hiding is really not great, especially for Yun Duo who has a cheating device.

She doesn't need to.

Therefore, I readily agreed to the patriarch and taught the clan how to make it.

And she has no control over what kind of rules the mayor will set for the clansmen regarding this production method.

Her life will not be disturbed by those sundries.

To really analyze what she was thinking, maybe it was the same as what Bei Mu thought.

Wine is also a kind of culture, and it is not impossible to inherit this culture.

(End of this chapter)