Chapter 376 Osmanthus Brew

As soon as Chen Lin left, Tian Qiu also came out to inform that he was going to have dinner, so Mu Sixi and Tian Dashan closed the front door, and went to the back yard for dinner together.

There was a table in the backyard itself. When the business was busy, Liang Xicheng and his staff were eating in the back. When Mu Sixi came, a table of dishes had already been set on the table.

Liang Xicheng was setting the bowls and chopsticks by the table, when he saw Mu Sixi and Tian Dashan coming in, he hurriedly greeted him.

"Dashan, Xi'er, come and eat quickly."

Mu Sixi smiled and nodded, walked to the side of the basin that Aunt Chrysanthemum had just brought out, washed her hands, and then went straight to sit on the stool.

Tian Qiu and Aunt Chrysanthemum brought out the last dish, and they also sat down to eat.

Liang Xicheng poured each of them a glass of the jug of wine he had just brought out from the room. Mu Sixi didn't drink at all, but when he smelled the wine Liang Xicheng brought out, he couldn't help but licked it lightly with his tongue. .

"Wow, it's so fragrant, Uncle Cheng, it's sweet-scented osmanthus stuffing, right?"

Liang Xicheng nodded with a smile and said, "I brewed this three years ago. There are only two jars. It's just right for you to drink now. I'll leave you a jar and move it to your room later."

Mu Sixi thanked Liang Xicheng excitedly, she didn't drink much, but the sweet-scented osmanthus wine was so fragrant, she planned to keep it for Chu Lu and her brother.

"Thank you, Uncle Cheng!"

Mu Sixi thanked Liang Xicheng sweetly. Liang Xicheng took a sip of his wine and put down his glass.

"Try the dishes I cook and see if they suit your taste. If there is anything that needs improvement, just tell me, and I will seriously improve it. Only the delicious dishes can attract more people."

Mu Sixi nodded, and picked up a piece of Jiuniang Yuanzi placed in front of her, "Well, Uncle Cheng, this is delicious."

A ball was chewed by Mu Sixi in his mouth, and he couldn't hold it in his mouth, and he couldn't speak clearly, but he still couldn't stop Mu Sixi from calling it delicious.

Hearing this, Liang Xicheng was also very pleased. He was still very confident in his cooking skills.

Next, Mu Sixi ate other dishes, and found that every dish was very dry, and it was even better than the dishes made by the chef of Zuixianglou.

Mu Sixi didn't understand why Liang Xicheng's dishes were so delicious that his wife would leave him.

In the end, he asked Mu Sixi to raise his opinion, but Mu Sixi's stomach swelled after eating, so how could he raise any opinions? Tian Qiu did the same, holding his belly on the stool and exhaling.

"Uncle Cheng, I found that you are the best cook besides Xi'er, even better than my mother's cooking."

After drinking a glass of wine, Tian Qiu's head was dizzy. He praised Liang Xicheng and offended his wife again. Aunt Chrysanthemum blushed and took Tian Qiu to clean up the dishes.

"Smelly girl, I've been cooking for you for so many years for nothing, yet I still despise my old lady, hurry up and clean up the dishes."

Tian Qiu, who was belatedly aware of it, realized that he disliked his mother's cooking, so he secretly stuck out his tongue and whispered in Mu Sixi's ear.

"Huh, my mother is really a murderer. Fortunately, Uncle Cheng's cooking skills are not just for dinner in restaurants. Combined with your cooking skills, our restaurant business will definitely be very good."

Mu Si looked at Tian Qiu with a smile, and the latter was yelled at by Aunt Chrysanthemum to clean up the dishes.

As soon as Tian Qiu and Aunt Chrysanthemum left, the table became quiet, only Liang Xicheng was still drinking osmanthus wine one cup after another.

(End of this chapter)

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