Chapter 482

Hearing what Tian Qiu said, Mu Sixi smiled sarcastically. This guest is really looking for death. He has his own exclusive seasoning to make crayfish. If he wants to imitate, it depends on whether there is any seasoning.

What pleased Mu Sixi the most was that Ke Laiju was going to bribe the guys in the store, but none of them were bought. It seems that she is quite useful for being nice to them.

"Sister Qiu, the guys are doing a great job, tell Uncle Tian later, this month's salary will be increased by one tael per person."

As soon as Mu Si's happy words came to an end, the guys headed by Wang Erzhu heard it and cheered.

"Yeah, that's great, thank you boss."

"Boss is so kind, let's work hard."

Seeing them cheering together, Mu Sixi was also very happy. With their help, the restaurant could be better and better.

"Busy, I'll go see Uncle Cheng."

After Mu Sixi finished speaking, he went to the back hall with Tian Qiu. On the way, Tian Qiu also told Mu Sixi about Gao Xin's performance in the past two days.

"Xi'er, that Gao Xin is really good. He seems to be a cook by nature. He only needs to take a look at every dish that Uncle Cheng cooks, and he knows how to do it. The next time he cooks it, the taste will be the same as Uncle Cheng's. how much.

He has been learning our signature dishes for the past two days, and now he can basically make them by himself. "

For Gao Xin's performance, Mu Sixi was also very surprised. She thought he could only make pastries, but she didn't expect him to be so good at cooking. It seems that when he used chili to make hot pot, his father said he couldn't eat it. It must be Every time I know how to make chili, it turns out that it is so unpalatable when it is confused.

"Xi'er, you are not mistaken as an apprentice. You will be much more relaxed in the future."

Seeing that Mu Sixi didn't speak, Tian Qiu continued to speak. Mu Sixi was also quite surprised. As long as Gao Xin can cook by herself, then she can also consider branching.

"Well, it's better to take it easy, as soon as you cook, you will be exhausted!"

While talking, both of them went to the kitchen, Liang Xicheng was making soup in the pot, Gao Xin was taking the fish fillets brought in by Chen Lin, and they were both preparing the lunch dishes.

"Master, you're back!" As soon as Gao Xin entered the kitchen, he saw Mu Sixi and shouted hastily.

Now he has completely convinced Mu Sixi, and it's amazing that he can make so many delicious signature dishes.

"Well, how did you learn with Uncle Cheng?"

As a master, Mu Sixi was quite embarrassed to be called by Gao Xin, but she also cared and asked him.

"Master, Uncle Cheng knows so many things, how can he finish them all at once?"

Mu Sixi thought the same thing, so she didn't say anything else. It was almost lunch time, and she began to roll up her sleeves to help prepare lunch.

Seeing this, Tian Qiu hurried to the front hall to help his father entertain the guests.

"Uncle Cheng, what's boiled in the pot?" Mu Sixi asked when he saw that the soup pot was steaming, and Liang Xicheng went to check it from time to time.

"It's high soup. In the past two days, some other dishes have been added one after another. Sometimes guests will feel tired after eating lobster and spicy boiled fish fillets. It would be better to drink some soup.

I have boiled this soup for the past two days, and it is selling well. "Liang Xicheng opened his mouth and explained to Mu Sixi.

In fact, Chuanweitang is so popular now, thanks to Liang Xicheng. Among Mu Sixi’s dishes, he added some dishes from previous restaurants, but they are more delicate than before, and the previous dishes are quite attractive. People, that's why business is so good.

(End of this chapter)

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