100 days for marrying a wealthy family
Chapter 78 Delicious Bean Sprouts Egg Cake
Chapter 78 Delicious Bean Sprouts Egg Cake
Ye Zitang can cook?
Who can see Ye Zitang, the daughter of the Ye Group, cooking in their lifetime?
But the staff at Star Classic Restaurant saw it all.
This is clearly the level of proficiency possible only for a woman who often cooks.
If it weren't for this pretty face that is so pure that it can pinch water, everyone would not believe that the woman in front of her is a rich lady.
In the process of Mu Xiaoxi cooking, Si Xingchen has always had an emotion in his heart, and that is shame!
Ye Zitang, oh Ye Zitang, why does she always make him, who is idle and shameless, feel ashamed again and again?
It wasn't until Mu Xiaoxi's delicious bean sprout omelet came out of the oven that everyone came back to their senses.
"Pour some soy sauce on top, it will taste even better!" Mu Xiaoxi said.
This bean sprouts omelette has always been the signature of Mujia Snack Bar!
Si Xingchen first impatiently took a pair of chopsticks, took a small mouthful of bean sprout omelet and put it in his mouth.
Fragrant and crispy bean sprouts omelette looks simple, but I didn't expect it to taste so good.
Others in the kitchen picked up their chopsticks to taste it one after another, and everyone nodded in praise after eating it!
Si Xingchen ate three or four mouthfuls in a row!I really think it's really good, but it's hard to believe that this snack is actually made by this woman!
Only Mu Xiaoxi frowned after taking a bite.
Although the taste of this bean sprouts omelet is very good, it is not one-tenth of the taste of the mother's. Everyone will think that this omelette tastes good, first because they think it was made by Ye Zitang, and second because they have never eaten Mu Mama Made bean sprouts quiche.
Mu Xiaoxi was a little disappointed, but she didn't say it out loud.
I was thinking in my heart, find a chance, and go to ask my mother for advice!
Mu Xiaoxi's bean sprouts omelette was an appetizer for everyone.
Next, all the high-end signature dishes prepared by the chefs were served on the table.
Since there were no customers and so many dishes were cooked, Mu Xiaoxi simply asked all the restaurant staff who had worked hard all morning to sit down and eat.
Sitting with Si Xingchen and his wife for dinner, everyone was very reserved at first, but under the guidance of Mu Xiaoxi, the atmosphere gradually became more relaxed.
While tasting, everyone talked and laughed, and gave the chefs a lot of advice.
In fact, the high-class food cooked by the chef is really high-end, but this kind of taste may not be acceptable to everyone.
It's like, since Mu Xiaoxi became Ye Zitang, she often eats some high-end western food, but she is not used to certain tastes.
Si Xingchen is the one who has enjoyed the most delicious food among the people sitting here. When he eats the food made by the chefs, it is like eating a homely meal, without any surprises.
At the end, the outspoken Si Xingchen said: "I'm still thinking about the omelette that Zitang just made, it's really delicious, Zitang, your omelet, let the chefs design the plate, it's also good It can be recommended as a signboard of the restaurant!"
"This,,,! I'm afraid this won't work!" Such a high-end restaurant, is it suitable to sell omelets?
"Absolutely. An omelette like this costs three to five yuan a piece at a street stall, but in a restaurant like ours, after the design of the plate, it's no problem to sell it for three to 50 yuan a piece!" Even the chef expressed his support.
No way, an omelette can be sold for thirty or fifty dollars, and sure enough, the price depends on where you stand.
Just like a bottle of mineral water, it costs one or two yuan at the canteen, but it costs ten to 50 yuan in a high-end hotel!
(End of this chapter)
Ye Zitang can cook?
Who can see Ye Zitang, the daughter of the Ye Group, cooking in their lifetime?
But the staff at Star Classic Restaurant saw it all.
This is clearly the level of proficiency possible only for a woman who often cooks.
If it weren't for this pretty face that is so pure that it can pinch water, everyone would not believe that the woman in front of her is a rich lady.
In the process of Mu Xiaoxi cooking, Si Xingchen has always had an emotion in his heart, and that is shame!
Ye Zitang, oh Ye Zitang, why does she always make him, who is idle and shameless, feel ashamed again and again?
It wasn't until Mu Xiaoxi's delicious bean sprout omelet came out of the oven that everyone came back to their senses.
"Pour some soy sauce on top, it will taste even better!" Mu Xiaoxi said.
This bean sprouts omelette has always been the signature of Mujia Snack Bar!
Si Xingchen first impatiently took a pair of chopsticks, took a small mouthful of bean sprout omelet and put it in his mouth.
Fragrant and crispy bean sprouts omelette looks simple, but I didn't expect it to taste so good.
Others in the kitchen picked up their chopsticks to taste it one after another, and everyone nodded in praise after eating it!
Si Xingchen ate three or four mouthfuls in a row!I really think it's really good, but it's hard to believe that this snack is actually made by this woman!
Only Mu Xiaoxi frowned after taking a bite.
Although the taste of this bean sprouts omelet is very good, it is not one-tenth of the taste of the mother's. Everyone will think that this omelette tastes good, first because they think it was made by Ye Zitang, and second because they have never eaten Mu Mama Made bean sprouts quiche.
Mu Xiaoxi was a little disappointed, but she didn't say it out loud.
I was thinking in my heart, find a chance, and go to ask my mother for advice!
Mu Xiaoxi's bean sprouts omelette was an appetizer for everyone.
Next, all the high-end signature dishes prepared by the chefs were served on the table.
Since there were no customers and so many dishes were cooked, Mu Xiaoxi simply asked all the restaurant staff who had worked hard all morning to sit down and eat.
Sitting with Si Xingchen and his wife for dinner, everyone was very reserved at first, but under the guidance of Mu Xiaoxi, the atmosphere gradually became more relaxed.
While tasting, everyone talked and laughed, and gave the chefs a lot of advice.
In fact, the high-class food cooked by the chef is really high-end, but this kind of taste may not be acceptable to everyone.
It's like, since Mu Xiaoxi became Ye Zitang, she often eats some high-end western food, but she is not used to certain tastes.
Si Xingchen is the one who has enjoyed the most delicious food among the people sitting here. When he eats the food made by the chefs, it is like eating a homely meal, without any surprises.
At the end, the outspoken Si Xingchen said: "I'm still thinking about the omelette that Zitang just made, it's really delicious, Zitang, your omelet, let the chefs design the plate, it's also good It can be recommended as a signboard of the restaurant!"
"This,,,! I'm afraid this won't work!" Such a high-end restaurant, is it suitable to sell omelets?
"Absolutely. An omelette like this costs three to five yuan a piece at a street stall, but in a restaurant like ours, after the design of the plate, it's no problem to sell it for three to 50 yuan a piece!" Even the chef expressed his support.
No way, an omelette can be sold for thirty or fifty dollars, and sure enough, the price depends on where you stand.
Just like a bottle of mineral water, it costs one or two yuan at the canteen, but it costs ten to 50 yuan in a high-end hotel!
(End of this chapter)
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