Reborn Xiang Gong Jiao Niang Qiao
Chapter 571 Crisis Resolved
Chapter 571 Crisis Resolved
Plates containing new dishes were brought out one by one, the leader was Bai Ruoxi, and the others were from the kitchen.
Everyone stood in a row behind Ye Lingchen, Ye Lingchen and Bai Ruoxi met their eyes, and then continued.
"Everyone, all the new dishes of Piaoxianglou are here, please consciously queue up to try them."
"Can we taste it now? Don't we have to go to the store to eat?" Someone asked.
"It's available now, but the weather is too cold, and the new dishes will cool down soon after they are brought out, which will affect the taste, so please try them as soon as possible, everyone is limited to taste."
Soon, the tasting will begin!Everyone was in an orderly manner, and began to try the first dish.
"What is this, it looks like a meatball."
"No, no, these are thick slices, not balls."
"It tastes tender, is it fish?"
"There are eggs out there."
"This is really the first time I've eaten it."
"..."
"..."
Everyone is commenting on the first dish!
The first dish is actually a very simple home-cooked dish. The eggs are spread into pancakes, and the shrimp paste is rolled inside, then cut into small pieces that are not thick, and then fried in a pan until golden on both sides.
It happened that there were river prawns in the kitchen, Bai Ruoxi changed his mind temporarily, originally wanted to use fish meat, but it would be troublesome to prick the fish meat.
"This dish is called Shrimp Fried Rolls! It's made with fresh and tender river prawns."
After hearing this, everyone suddenly realized.
"It turned out to be shrimp meat. This dish tastes good."
After trying the first dish, everyone started to try the second dish.
"Isn't this the bean curd?"
"And scallions!"
"Is this for us to dip the bean curd in miso?"
"..."
"..."
Bai Ruoxi explained again, "The name of this dish is shredded pork with Beijing sauce. Wrap the shredded pork and green onions in bean curd and eat it. Let's try it."
"I see."
Everyone followed the instructions, and soon tasted shredded pork with Beijing sauce.
"This shredded pork is sweet and salty, very fragrant."
"It's quite delicious this way."
"..."
"..."
The second dish was well received by everyone.
The third course, the fourth course, and the fifth course were also well received by everyone.
The atmosphere outside the Piaoxiang Building was once high, and the atmosphere inside the Piaoxiang Building was also quite good.
Bai Ruoxi put the five dishes on a big plate, one plate for each table, to ensure that everyone can eat it.
Bai Ruoxi also specially asked Chef Wang to explain to everyone in the shop, after all, he is the head chef of this shop, and he was newly hired.
Seeing that the situation was restored and it was better than the beginning, Ye Lingchen and Bai Ruoxi looked at each other, and they smiled happily.
Many people have already started clamoring for new dishes, and the dishes ordered before were replaced by customers.
There are also customers entering the store outside, and those who don't have a place are willing to wait.
For a while, Bai Ruoxi became busy again.
It's the same as when I made the steamed buns, but it's much more popular than that time.
After all, shaped steamed buns are just steamed buns. This is a delicious dish that really stimulates the taste buds.
Ye Lingchen sent Bai Ruoxi back to the kitchen, feeling worried, "Can it work?"
Bai Ruoxi's eyes narrowed with laughter, and she said something to reassure Ye Lingchen, "No problem!"
Ye Lingchen was in a daze at the moment, he felt that the current Bai Ruoxi was shining, even a little dazzling.
At this moment, the person who went to fetch the ingredients came back, "Master Ye, the ingredients have arrived."
The crisis is over!The whole kitchen was excited and helped Bai Ruoxi to make new dishes together.
(End of this chapter)
Plates containing new dishes were brought out one by one, the leader was Bai Ruoxi, and the others were from the kitchen.
Everyone stood in a row behind Ye Lingchen, Ye Lingchen and Bai Ruoxi met their eyes, and then continued.
"Everyone, all the new dishes of Piaoxianglou are here, please consciously queue up to try them."
"Can we taste it now? Don't we have to go to the store to eat?" Someone asked.
"It's available now, but the weather is too cold, and the new dishes will cool down soon after they are brought out, which will affect the taste, so please try them as soon as possible, everyone is limited to taste."
Soon, the tasting will begin!Everyone was in an orderly manner, and began to try the first dish.
"What is this, it looks like a meatball."
"No, no, these are thick slices, not balls."
"It tastes tender, is it fish?"
"There are eggs out there."
"This is really the first time I've eaten it."
"..."
"..."
Everyone is commenting on the first dish!
The first dish is actually a very simple home-cooked dish. The eggs are spread into pancakes, and the shrimp paste is rolled inside, then cut into small pieces that are not thick, and then fried in a pan until golden on both sides.
It happened that there were river prawns in the kitchen, Bai Ruoxi changed his mind temporarily, originally wanted to use fish meat, but it would be troublesome to prick the fish meat.
"This dish is called Shrimp Fried Rolls! It's made with fresh and tender river prawns."
After hearing this, everyone suddenly realized.
"It turned out to be shrimp meat. This dish tastes good."
After trying the first dish, everyone started to try the second dish.
"Isn't this the bean curd?"
"And scallions!"
"Is this for us to dip the bean curd in miso?"
"..."
"..."
Bai Ruoxi explained again, "The name of this dish is shredded pork with Beijing sauce. Wrap the shredded pork and green onions in bean curd and eat it. Let's try it."
"I see."
Everyone followed the instructions, and soon tasted shredded pork with Beijing sauce.
"This shredded pork is sweet and salty, very fragrant."
"It's quite delicious this way."
"..."
"..."
The second dish was well received by everyone.
The third course, the fourth course, and the fifth course were also well received by everyone.
The atmosphere outside the Piaoxiang Building was once high, and the atmosphere inside the Piaoxiang Building was also quite good.
Bai Ruoxi put the five dishes on a big plate, one plate for each table, to ensure that everyone can eat it.
Bai Ruoxi also specially asked Chef Wang to explain to everyone in the shop, after all, he is the head chef of this shop, and he was newly hired.
Seeing that the situation was restored and it was better than the beginning, Ye Lingchen and Bai Ruoxi looked at each other, and they smiled happily.
Many people have already started clamoring for new dishes, and the dishes ordered before were replaced by customers.
There are also customers entering the store outside, and those who don't have a place are willing to wait.
For a while, Bai Ruoxi became busy again.
It's the same as when I made the steamed buns, but it's much more popular than that time.
After all, shaped steamed buns are just steamed buns. This is a delicious dish that really stimulates the taste buds.
Ye Lingchen sent Bai Ruoxi back to the kitchen, feeling worried, "Can it work?"
Bai Ruoxi's eyes narrowed with laughter, and she said something to reassure Ye Lingchen, "No problem!"
Ye Lingchen was in a daze at the moment, he felt that the current Bai Ruoxi was shining, even a little dazzling.
At this moment, the person who went to fetch the ingredients came back, "Master Ye, the ingredients have arrived."
The crisis is over!The whole kitchen was excited and helped Bai Ruoxi to make new dishes together.
(End of this chapter)
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