Chapter 106: A Full Meal Reward ([-])

The hours passed quietly for a long time, and Qian Wu also drank and sipped her tea, but the room next door was still quiet and there was no movement at all.

"Acupuncture and moxibustion is really a difficult job. It's been so long. Grandpa Yao won't have a problem, right? Can he withstand it?" Qian Wu was starting to feel a little worried. This acupuncture and moxibustion is similar to modern surgery, and Yao The holy doctor is still very old, is it because she is too reluctant?
"No, acupuncture and moxibustion are the most mind-consuming. Generally, even a junior doctor who knows how to practice acupuncture may not be able to do it. Most people have to practice medicine for half their life before they can do it. However, Yao Lao agreed to the matter and must do it." You know, Zishu doesn’t have to worry too much, but Mr. Yao will be troubled if you think about it.” Shopkeeper Li lamented Qianbo’s good luck, he was able to invite Mr. Yao to do it himself, but he hadn’t seen a doctor for a long time Well, on weekdays, at most, he only taught some intractable diseases with the doctors in the hall, and fiddled with some precious medicinal materials.

"According to Uncle Li's experience, how long will it take for them to finish?" Qian Wu asked again, and she also had an idea in her mind, that is to reward Yao Lao.From her point of view, people like Mr. Yao certainly don't care about common things like money, and when people are tired, they just want to have a good meal and then take a good rest.The former item is exactly what Qianwu is good at.

"I guess it will take an hour to heal. I still know a little about acupuncture for heart disease. To go through all the acupuncture points of the body, there must be an interval of hours. The most troublesome thing." So it can only be Yao Lao. This kind of acupuncture can only be done, and there is really no such doctor present in the hall.

"Does Wancaotang have a kitchen? I'll make some food, and when they're done, the needles come out, and they'll be able to eat hot meals. Grandpa Yao will be able to recover from fatigue and restore some strength after eating." Qian Wu has always been helped by others She repays others a foot for every inch, and for a lifesaver like Yao Lao, she will definitely repay him well, and cooking is just the beginning of a caring.

"Zi Shu is very happy to want to come to Mr. Yao, but wouldn't it be a good idea to bother you guests like this? I plan to ask Fuyuanlou to bring over a table of food and drink after they finish their business." With such a large business, they must be invited to dinner. This is an unwritten rule of the mall.

"It's okay, we can have a meal together next time. Anyway, there's nothing to do now, so I'll cook something, it's sure to be different from what you've eaten before." Qian Wu intentionally left suspense, so that shopkeeper Li What she said made me look forward to it, maybe it's some kind of food, otherwise, even the gentle Mr. Rongyu will look greedy when he hears what Qian Wu said.

"Okay, I'll take you to the kitchen."

The kitchen of Wancaotang is quite spacious and tidy, and the knives and ingredients are also very healthy. The benefits are really great.And the cook just finished cooking other people's meals, just in time to help Qianwu, and the shopkeeper Li quit the kitchen after giving orders. After all, not everyone can cook like Xue's man.

Not only was the chicken, duck and fish meat complete, but they were also very fresh, which made Qian Wu sigh again for the good welfare of Wancao, the staff can be so rich without the master.What she didn't know was that these were all prepared for Yao Lao.It's just that the cook came here before she even started making Qianwu.

This time, the dishes are mainly for the elderly and the sick.The gastrointestinal function of the elderly is not very good. All soft and easy-to-digest dishes should be eaten, and patients should also eat light.For example, duck soup, steamed fish, poached chicken, hibiscus eggs, three-color fried shrimp, baby vegetables with garlic and ficus vermicelli, stir-fried loofah, chicken porridge with mushrooms, etc.

(End of this chapter)

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