Chapter 497 Salvation of Liars (20)

Ling Qingan did not enter her room anymore, but watched Mo Yunguo with great interest as she processed various ingredients.

After Mo Yunguo got the vegetables, he began to wash and cut them.

There was no question about the cleaning process, the key was that the process surprised Ling Qingan and everyone in the studio.

It was obviously just a simple Chinese cabbage, and Mo Yunguo hadn't undergone any precise measurements, so every cut was exactly the same.

When a Chinese cabbage is cut, each leaf is surprisingly similar in size, as if it has been measured with an extremely precise instrument.

Besides, the potatoes, the length and width of the shredded potatoes are the same, and there is no difference at all with the naked eye.

There are other vegetables, all cut into the same size.

As for the meat, it goes without saying.

Ling Qingan, who was standing at the door of the kitchen, was dumbfounded. Of course, Mo Yunguo, who had his back turned to him, couldn't see his expression at this time.

After cutting the vegetables, the rest is the step of cooking.

Mo Yunguo picked up his phone and began to flip through the recipes.

Everyone in the live broadcast room who saw this scene: ...

Because Mo Yunguo turned his back to Ling Qingan, he didn't know what Mo Yunguo was looking at.

He only saw that Mo Yunguo turned on the fire, then began to pour oil, and put in some garlic and ginger.

Hmm...no problem.

Thinking of this, Ling Qing'an quietly swallowed her saliva. She ate a little bit in the morning. Seeing how well she cooks, it should be delicious.

With such thoughts in mind, Ling Qingan felt even hungrier.

On the other side, Mo Yunguo stared at the menu on the phone very seriously, with the right amount of oil, a little onion, ginger and garlic...

Mo Yunguo deeply felt that this recipe was not accurate at all, what is the proper amount and a little?

Why can't it be expressed in grams?That way, she would know how much it was.

Not knowing what "appropriate amount" and "a little" are, Mo Yunguo can only release it according to his own understanding.

Then there are all kinds of stir-frying, which looks quite decent, and vinegar and salt are added in it, and she also puts it according to her own ideas.

Ling Qing'an couldn't see how much Mo Yunguo put in, he could only see the seasonings Mo Yunguo put in, guessing it must be delicious.

After all, the vegetables she cuts are beyond the ordinary level!
Ling Qingan, who firmly believed that Mo Yunguo was the chef, touched her stomach, and her hunger became more obvious.

After a stir-fry, you can start the pot.

Because he wanted to eat with Mo Yunguo, Ling Qing'an didn't taste the food first, which made him regret it very much afterwards, what kind of righteousness!The one who suffers is himself!
After Mo Yunguo finished all the dishes and brought them to the table, he picked up the chopsticks and began to taste them with great anticipation.

The first thing to taste is green pepper potato shreds.

The green pepper and potato shreds are bright in color. The color of green pepper and the color of potatoes are very gratifying, which greatly increases the appetite.

Ling Qingan impatiently stretched out her chopsticks and took a bite, then...

Ling Qingan's hands trembled, and she almost lost her grip on the chopsticks.

After a while, he swallowed the mouthful of shredded potatoes, and then said with difficulty: "How much salt did you put in?"

"Appropriate amount." Mo Yunguo answered according to the recipe.

Ling Qing'an: ... What the hell is an appropriate amount? !
(End of this chapter)

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