After the rebirth, the lady is full of happiness every day

Chapter 309 Planting Corn [2]

Originally, when the seeds were germinated, a root thermometer should be placed inside, and the temperature should be strictly controlled between 25-32°C.

But there were no thermometers in this era. Fortunately, Su Jinse was engaged in scientific research when he was in China. He did a lot of scientific research, and he still has a good control over the temperature. Even if it is not as accurate as the thermometer, it will not make any mistakes.

For the germinated seeds, the temperature needs to be checked every 3-4 hours, and it has to be turned up and down once to prevent the seeds from being burned by too high a temperature. At the same time, it is necessary to pay attention to the carbon fire in the small kang, so Su Jinse is busy in and out, but it is hard work. She always gets up at night, and then she sits directly in front of the small heated kang and dozes off with her little head propped up.

Zhang Tiezhu woke up in the middle of the night, only to realize that Bao'er hadn't slept, and was still guarding in front of the small kang. This serious and firm attitude made even him feel inferior.

He gently picked up Su Jinse, and was about to carry her into the room and let her sleep on the bed, but he woke up when he touched her.

"Bao'er, be good, go to the room and sleep." Zhang Tiezhu coaxed softly.

Su Jinse shook her head stubbornly, "No, I have to stay here."

"Go to sleep, I'll watch over it." Zhang Tiezhu said.

Su Jinse still shook her head stubbornly, "I must guard, and I can't give up halfway." The key is to control the temperature of germination, and she is worried that Zhang Tiezhu can't handle it well.

Seeing that she was not going to sleep, Zhang Tiezhu did not go to sleep, moved a small bench for her, and sat with her in front of the small heated kang. After sitting for a while, Zhang Tiezhu was worried that she was hungry, so he specially made a bowl of noodle soup with flour and brought it over. Two eggs were added to it.

After eating, Su Jinse felt much better.

Zhang Tiezhu watched earnestly from the side, and gradually mastered a lot of knowledge. The father and daughter, one big and one small, guarded the small kang.

Later, Su Jinse couldn't bear it any longer, she fell asleep while sitting for some reason, and when she woke up the next day, she was already lying on the bed, and the sun was shining outside, so she could tell it was getting late .

Oops, her corn seeds!
She hurried over to take a look, only to find that her father had been guarding in front of the small kang, following her instructions, and the temperature of the kang was just right.

Su Jinse couldn't help but heaved a sigh of relief, and felt a little happy in her heart. Her father learned these things very quickly and mastered the knowledge very quickly. In this way, she can relax a lot and avoid many problems that are difficult to explain.

After three days like this, Su Jinse found that the corn seeds had germinated!
Zhang Tiezhu was overjoyed, "These seeds germinated in just three days! This method is really good!"

He went to see the corn kernels he sprinkled in the soil every day, and there was no sign of sprouting at all.

Zhang Tiezhu hurriedly told Li Hongxiang the good news, and the two were overjoyed, and quickly sprinkled the germinated corn kernels into the soil one by one.

For the remaining corn seeds, Zhang Tiezhu decided to use this method to plant a full two acres of land.

After they planted the second batch of corn seeds into the soil, the corn kernels he sprinkled on the soil before slowly germinated, and the germination rate was not very high, only more than half of them germinated.

The corn season lasts about [-] days, and Zhang Tiezhu and Li Hongxiang took care of it carefully every day during the [-] days.

Three months passed in a flash, and the corn matured in the blink of an eye.

Several large baskets of corn were harvested from the two-acre field.

Zhang Tiezhu first sent some to several neighbors, Lizheng, and Xu Langzhong's family. In the evening, he steamed coarse-grain rice with several corns on it.

(End of this chapter)