Pastoral Blessed Girl's Recruiting Son-in-law Jinbao

Chapter 220 The Potato Flour Store Opens (5)
"That's a rice shop, that's a cloth shop! An embroidery workshop! A restaurant! There's also a pawn shop..." Qin Yaozu followed Qin Shoucai and also read a lot of characters.

Huang's eyes flickered, staring at the shops on both sides.

It was the same when Mrs. Qin came here for the first time. They were all ignorant, so they ignored Mrs. Huang.

The potato noodle shop is on the street not far from the vegetable market, and the vegetable market was still open when they came.Jing took the money, went with He to cut a large piece of meat, bought a basket of pig bones and returned.

The shop was covered with a red cloth, Liu Dalin opened the door with the key, and the ox cart turned and entered the yard through the back door.

Several people moved their things and got out of the car. The mother-in-law and daughter-in-law of the Jing family and the Qin family quickly entered the kitchen. The He family helped cut the diced meat, and the Qin family stewed pork bone soup. Mrs. Zhang took them out and cut them into small pieces. This one was to be put into potato flour and boiled together.

Linyang County is far from the sea, so kelp is still very expensive, and tofu skin is not cheap, so these things should be kept sparingly. There are plenty of green vegetables at home, and you can also buy them at the vegetable market not far away.Only quail eggs are hard to find, and the eggs are too big, so they were exempted.

Li Xiaomei fried a lot of chili oil when making distiller's lees spicy fish, and taught Qin a few.

The stove for cooking potato flour was designed by Li Xiaojin. Modern people burn gas, although she has gas, but anger can't cook potato flour.The lower part of the big stove is a whole, but when it is fired, the upper part is divided into several small openings, and a casserole is just placed on a shelf.

Put a handful of potato flour into the casserole, put kelp and tofu skin, add diced pork, add pork bone soup, throw in the noodles, drizzle with red chili oil, cook bubbling, and the potato flour is fermented, Toss in the casserole and add the greens to cook for a while.

After cooking, when the casserole is directly clamped with tongs and served on the table, the casserole is still gurgling.

"I can smell the fragrance from afar! Today's opening is sure to be a hit!" Liu Jia, shopkeeper Liu went to the semi-colon, but couldn't come, and behind him was shopkeeper Li who was pulled to support the venue.

"Every time I cook potato flour, it's clear soup, and the ingredients are different. I want to try it first!" Li Jiaxiang grumbled that Li Xiaojin didn't go to the school, but waited until it opened.Seeing that there are only two servings of potato flour, but there are a lot of people, I hurriedly took chopsticks and brought a small bowl to pick the potato flour.

"I haven't even eaten yet! You're already doing it!" He couldn't hold back.

Mrs. Jing winked at Mrs. Qin, washed out a stack of small bowls, and invited shopkeeper Li to taste them.

Shopkeeper Li was not too polite. He heard shopkeeper Liu read the potato powder, but he didn't even eat it. He picked up a small bowl and ate it. When the potato powder entered his mouth, his eyes lit up.

"Good stuff!"

Jing Shi and Liu Dalin were more confident. After all, it is inevitable to be nervous when opening a shop for the first time. Jing Shi and Liu Dalin haven't had a good night's sleep for several days.

Qin Shi divided the two servings of potato flour into small bowls, and everyone could taste one serving.

Counting that the auspicious time was coming, Liu Dalin and Li Yuanxi went to open the door.

This shop itself is a restaurant, even if fewer people come to eat, there are still quite a few people who know about it.The door was suddenly closed for a long time, and a new signboard was put up suddenly, and when the door was opened, everyone knew that it was a change of shopkeeper!

Liu Erlin was a man who could talk, and when he came out, he clasped his fists and saluted to the people passing by on the street and those who watched the excitement.

"A small shop opened today. It sells secret potato flour, which is smooth and delicious, and delicious! I guarantee that you have never eaten it, let alone seen it! Everyone who wants to try it, welcome to the store! Opening three Big discount, anyone who comes to eat potato noodles, a piece is five yuan cheaper! There is no such shop in this village! After three days, the price will increase!"

This was taught by Li Xiaojin, and Liu Dalin was a little at a loss for words, but seeing Liu Erlin's smooth words, he didn't get entangled immediately, so he came up and said it again.

Li Yuanxi was by his side.

Liu Jia also came out and said that he is a relative of his family, please support!
A few people talked about this, and it attracted a lot of people. Li Xiaojin saw that Mrs. Qin had cooked several more, and called Liu Dalin to move a table outside the gate, brought out several portions of potato flour, and took out a stack of small The bowls, the Qin family divided them into small portions.Li Xiaojin took a gong and beat it out.

"Dear folks and elders! Uncles, aunts and aunts! Brothers and sisters, brothers and sisters! Young and old! Come and have a look, take a look! He's secret potato flour is on the stage! The shop is opening today. Eight servings of potato flour are great! So give it to everyone for free! Hey! It’s free, no money! You don’t need money if you eat it!”

The He family and the Jing family in the back suddenly felt struck by lightning, and the corners of Li Yuanxi and Liu Dalin's mouths also twitched.Why didn't I say it in advance, and there is such a thing! ?
This episode was purely a role that Li Xiaojin added to himself. He turned his head and urged Qin Shi to be quicker, and then thumped the gong twice.

"Our He's secret potato flour sells the quality, but the taste! We don't say a word, it all depends on the guests to taste it for themselves! It's rare in a hundred years, come and taste it! It's too late I can’t eat it! I can’t taste it after that!”

Shopkeeper Li looked at Li Xiaojin speechlessly, and didn't even say whether to praise himself, it was rare in a hundred years, isn't this the best compliment! ?

Grandpa Mao said, modesty makes people progress!Li Xiaojin felt that she was already very humble!There is no potato flour in this era, and it has been thousands of years. She only said 100 years!

After hearing this, everyone rushed over, smelling the fragrance, already drooling.

"Anyway, it doesn't cost money to try it, so give me a copy!"

"I'll have one too!"

"Don't squeeze, I want too!"

Li Xiaojin looked at the crowded people who surrounded the table and added fuel to the fire.

"There are fast ones, and there are slow ones!"

When the people behind heard it, they pushed forward even more.

In an instant, the small bowl that was full on the table was emptied. Qin and Zhao stared blankly at the robbed table, and once again fell in admiration to Li Xiaojin.

Then everyone heard a burst of applause, saying that they had never eaten such a thing before, it was delicious and delicious!

"There's even meat!"

"This soup is pork bone soup!"

"This taste is delicious enough!"

"I love this potato flour! It's smooth and chewy!"

It was a pity that the people who didn't grab it were squeezed in behind, but seeing the delicious food of the people who snatched it, and praised it while eating, it made my heart itch even more, and they all clamored to buy potato flour.

"Isn't this opening today? Hurry up and start selling! Give me a copy!"

"I want to buy one too!"

Li Xiaojin struck the gong again.

"Father folks! He's Potato Flour opens today, and three days before opening, a portion is five cents cheaper! Fifty cents! After these three days, each portion of potato flour will be twenty cents a portion! After passing this village, there is no This shop!"

(End of this chapter)