Chapter 16
"Hello, Auntie."
Li Mingyue stood at the door of the kitchen, knocked softly on the door, and called out in a graceful manner.
As soon as the woman turned around, she saw a black and thin little girl with a pair of big watery eyes filled with a sweet smile.
Looking at it makes people feel good, so they also smiled and said: "What's the matter, little girl?"
"Auntie, it's like this. My uncle Li Kang is studying in the school. I came to deliver food to him, but the food was delayed on the way. The food was cold. I was afraid that my uncle would get sick after eating it, so I wanted to borrow the stove from my aunt's house to heat it up. , I don’t know if it’s convenient for you?”
When the woman saw this little girl, she was not afraid of giving birth. She spoke clearly and articulately at a young age, so she liked it even more in her heart.
Besides, it's not a troublesome thing, so he said: "It happens that I want to steam the wowo, so I put the bowl under the steamer, and it happens to be steamed together."
"Then thank you auntie, you are busy, auntie, I will light the fire for you."
"Okay! My husband's family name is Luo, you can call me Aunt Luo."
"Hey, Aunt Luo, you can call me Mingyue."
Li Mingyue agreed with a smile, put her big bowl under the steamer, put the steamer away again, and then sat in front of the stove and started to light the fire.
Aunt Luo picked up a few sweet potatoes, threw them into the ashes under the stove and buried them.
When Li Mingyue saw it, she casually said, "Aunt Luo, do you also like roasted sweet potatoes?"
"Yeah, your Uncle Luo and I both love to eat this, but it's not easy to bake through. Now that we cover it like this, we can only eat it at night. If you want to eat it when your mouth is hungry, you will be so hungry. "
Aunt Luo originally had a straightforward temperament, and Li Mingyue closed her eyes again, so she couldn't help but chatted too much with her.
Li Mingyue followed suit with a laugh, and suddenly remembered shredded sweet potatoes. They were sweet, fragrant and crunchy, and they were also sweet potatoes. Aunt Luo should like this method.
"Aunt Luo, I used to eat a dish at my uncle's house. It was also made of sweet potatoes. It's called shredded sweet potatoes. It's fragrant, crispy and sweet, and it's delicious."
Aunt Luo became interested as soon as she heard it, "Oh, shredded sweet potato? The name is very interesting. I've never heard of it. How do you do it?"
"The method is very simple, I can do it, how about I make it for you now? Do you have sugar and rapeseed oil at home?"
"Yes, yes, I'll get it for you."
Both of them are activists, and Aunt Luo went to get sugar and rapeseed oil.
Li Mingyue picked up a few sweet potatoes, peeled them, washed them, and cut them into hob pieces.
Then another small stove was set up, Aunt Luo turned on the fire, Li Mingyue first poured rapeseed oil into the pan and heated it up, then added sweet potato pieces and fried them until golden brown before serving them up.
Leave only a little base oil in the pot, put white sugar, and boil the white sugar over low heat until the sugar juice turns slightly red, then put the fried sweet potato pieces into the pot, then quickly mix well, and start the pot.
The little person is doing well, without any ambiguity at all, just because of this refreshing energy, Aunt Luo likes her even more in her heart.
A plate of yellow shredded sweet potatoes exuding an attractive aroma was presented in front of Aunt Luo. Taking advantage of the heat, Li Mingyue picked up a piece of sweet potato with chopsticks, pulled out the long sugar shreds, and then quickly dipped the sweet potato in the cold water next to it , to harden the candy.
"Aunt Luo, how about you try it?"
A bright yellow shredded sweet potato was handed to Aunt Luo, and Aunt Luo was not polite, and ate it with the chopsticks in Li Mingyue's hand.
As soon as you take it in, you will feel the sweet aroma, crunchy and fragrant, and you will finish eating a small piece of sweet potato immediately.
Then she couldn't wait to take the chopsticks too, imitating Li Mingyue's method just now and picked another piece for herself, it tasted sweet and soft.
(End of this chapter)
"Hello, Auntie."
Li Mingyue stood at the door of the kitchen, knocked softly on the door, and called out in a graceful manner.
As soon as the woman turned around, she saw a black and thin little girl with a pair of big watery eyes filled with a sweet smile.
Looking at it makes people feel good, so they also smiled and said: "What's the matter, little girl?"
"Auntie, it's like this. My uncle Li Kang is studying in the school. I came to deliver food to him, but the food was delayed on the way. The food was cold. I was afraid that my uncle would get sick after eating it, so I wanted to borrow the stove from my aunt's house to heat it up. , I don’t know if it’s convenient for you?”
When the woman saw this little girl, she was not afraid of giving birth. She spoke clearly and articulately at a young age, so she liked it even more in her heart.
Besides, it's not a troublesome thing, so he said: "It happens that I want to steam the wowo, so I put the bowl under the steamer, and it happens to be steamed together."
"Then thank you auntie, you are busy, auntie, I will light the fire for you."
"Okay! My husband's family name is Luo, you can call me Aunt Luo."
"Hey, Aunt Luo, you can call me Mingyue."
Li Mingyue agreed with a smile, put her big bowl under the steamer, put the steamer away again, and then sat in front of the stove and started to light the fire.
Aunt Luo picked up a few sweet potatoes, threw them into the ashes under the stove and buried them.
When Li Mingyue saw it, she casually said, "Aunt Luo, do you also like roasted sweet potatoes?"
"Yeah, your Uncle Luo and I both love to eat this, but it's not easy to bake through. Now that we cover it like this, we can only eat it at night. If you want to eat it when your mouth is hungry, you will be so hungry. "
Aunt Luo originally had a straightforward temperament, and Li Mingyue closed her eyes again, so she couldn't help but chatted too much with her.
Li Mingyue followed suit with a laugh, and suddenly remembered shredded sweet potatoes. They were sweet, fragrant and crunchy, and they were also sweet potatoes. Aunt Luo should like this method.
"Aunt Luo, I used to eat a dish at my uncle's house. It was also made of sweet potatoes. It's called shredded sweet potatoes. It's fragrant, crispy and sweet, and it's delicious."
Aunt Luo became interested as soon as she heard it, "Oh, shredded sweet potato? The name is very interesting. I've never heard of it. How do you do it?"
"The method is very simple, I can do it, how about I make it for you now? Do you have sugar and rapeseed oil at home?"
"Yes, yes, I'll get it for you."
Both of them are activists, and Aunt Luo went to get sugar and rapeseed oil.
Li Mingyue picked up a few sweet potatoes, peeled them, washed them, and cut them into hob pieces.
Then another small stove was set up, Aunt Luo turned on the fire, Li Mingyue first poured rapeseed oil into the pan and heated it up, then added sweet potato pieces and fried them until golden brown before serving them up.
Leave only a little base oil in the pot, put white sugar, and boil the white sugar over low heat until the sugar juice turns slightly red, then put the fried sweet potato pieces into the pot, then quickly mix well, and start the pot.
The little person is doing well, without any ambiguity at all, just because of this refreshing energy, Aunt Luo likes her even more in her heart.
A plate of yellow shredded sweet potatoes exuding an attractive aroma was presented in front of Aunt Luo. Taking advantage of the heat, Li Mingyue picked up a piece of sweet potato with chopsticks, pulled out the long sugar shreds, and then quickly dipped the sweet potato in the cold water next to it , to harden the candy.
"Aunt Luo, how about you try it?"
A bright yellow shredded sweet potato was handed to Aunt Luo, and Aunt Luo was not polite, and ate it with the chopsticks in Li Mingyue's hand.
As soon as you take it in, you will feel the sweet aroma, crunchy and fragrant, and you will finish eating a small piece of sweet potato immediately.
Then she couldn't wait to take the chopsticks too, imitating Li Mingyue's method just now and picked another piece for herself, it tasted sweet and soft.
(End of this chapter)
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