Reborn Farmhouse: Planting Fields, Flirting with People
Chapter 818 Harvest Year
Chapter 818 Harvest Year
On the third day after the seedlings were transplanted, the school happened to be closed on the [-]th, so Li Shou and Li Mingyue came to Xiaohuangshan early in the morning.
The uncle of the Liu family and the father and son of the Zhu family were also accompanying them. They have been living in the Li family for the past few days, firstly to help transplant seedlings, and secondly to learn from experience.
The medicine field was full of greenery and vitality. Everyone inspected it with the morning dew, and most of the transplanted seedlings survived.
Li Mingyue roughly estimated in her heart that the survival rate is around [-]%, which is already very good.
Seeing that the Li family's medicinal seedlings were successfully transplanted, the Liu family uncle and the Zhu family's father and son were also very excited. They planned to take advantage of the cloudy weather these days to quickly pull their seedlings back to plant. The day after tomorrow is getting hotter and hotter. It is even more difficult to transplant.
Li Shou asked Wan Youliang to prepare several bullock carts, and helped them pull back the seedlings that had been watered in the greenhouse.
Li Mingyue copied two copies of herbal planting methods that she had sorted out before and gave them to them, fearing that they would not understand, she explained to them the key points of transplanting seedlings and the key points of planting medicinal plants.
The father and daughter sent off the uncle of the Liu family and the father and son of the Zhu family. Seeing that it was still early, they went to the orchard for a stroll.
Walking in the lush orchard, the fruit trees and green grass exude a faint fragrance, which makes people feel refreshed.
Li Shou looked at the lush fruit trees, his face was full of relief, "Next year will definitely be a bumper harvest."
The orchard will be able to bear fruit next year, and the medicinal materials that have just been planted will surely have a bumper harvest next year.
Li Mingyue smiled and said, "This year is also a bumper harvest year. Don't forget, every household in our village has grown sweet potatoes this year, and several nearby villages have also signed long-term contracts with us. It is estimated that there will be [-] to [-] tons, last year. It’s more than five times, and there will be more and more in the future.”
After the opening of the Grand Canal, the sales of vermicelli will definitely get better and better, so Li Mingyue signed a five-year long contract with the villagers. The villagers only grow sweet potatoes and harvest as much as they can.
Now in Lijia Village, every household has planted more than ten acres of sweet potatoes. If their own land is not enough, they have to open up wasteland on the mountains to plant them. Anyway, this thing is easy to care for and can be grown anywhere.
In addition to sweet potatoes that can be sold for money, sweet potato vines are also good things. They can be eaten as vegetables or fed to pigs.No one can eat up more than ten acres of sweet potato vines. Therefore, every household raises a few piglets, which are fattened and sold at the end of the year, which is a considerable income.
There is a harvest in the field, there is hope for life, and the children in the family have free books. Driven by the Fushengji workshop, life in Lijia Village is getting more and more prosperous.
But Li Shou, the owner of Fu Sheng Ji, is both happy and headache at the same time.
He thought for a while and said: "Before the autumn harvest arrives, we have to build a few more cellars as soon as possible, otherwise there will be no place to store the newly harvested sweet potatoes.
Does the workshop also need to be expanded, relying on the current pots and stoves, tens of thousands of tons of sweet potatoes can't be produced at all. "
Li Mingyue has already taken this into consideration. The production of vermicelli needs to be increased, and next year dozens of acres of orchards will also be put into production. The current workshop is indeed not enough.
"Well, sweet potato storage is a problem, and there are many processes for making vermicelli, and the orchard will be put into production next year... I want to build two more workshops, separate the vermicelli workshop and preserved fruit workshop, and the old workshop mainly makes sausages and meat Preserved, melon seeds, peanuts and other snacks.
In this way, it is more standardized and more convenient to manage workers. "
Li Shou naturally has no objection, "Okay, I'll go to Lizheng and ask if there is any land near our house. This time we have to buy a bigger land and organize it."
(End of this chapter)
On the third day after the seedlings were transplanted, the school happened to be closed on the [-]th, so Li Shou and Li Mingyue came to Xiaohuangshan early in the morning.
The uncle of the Liu family and the father and son of the Zhu family were also accompanying them. They have been living in the Li family for the past few days, firstly to help transplant seedlings, and secondly to learn from experience.
The medicine field was full of greenery and vitality. Everyone inspected it with the morning dew, and most of the transplanted seedlings survived.
Li Mingyue roughly estimated in her heart that the survival rate is around [-]%, which is already very good.
Seeing that the Li family's medicinal seedlings were successfully transplanted, the Liu family uncle and the Zhu family's father and son were also very excited. They planned to take advantage of the cloudy weather these days to quickly pull their seedlings back to plant. The day after tomorrow is getting hotter and hotter. It is even more difficult to transplant.
Li Shou asked Wan Youliang to prepare several bullock carts, and helped them pull back the seedlings that had been watered in the greenhouse.
Li Mingyue copied two copies of herbal planting methods that she had sorted out before and gave them to them, fearing that they would not understand, she explained to them the key points of transplanting seedlings and the key points of planting medicinal plants.
The father and daughter sent off the uncle of the Liu family and the father and son of the Zhu family. Seeing that it was still early, they went to the orchard for a stroll.
Walking in the lush orchard, the fruit trees and green grass exude a faint fragrance, which makes people feel refreshed.
Li Shou looked at the lush fruit trees, his face was full of relief, "Next year will definitely be a bumper harvest."
The orchard will be able to bear fruit next year, and the medicinal materials that have just been planted will surely have a bumper harvest next year.
Li Mingyue smiled and said, "This year is also a bumper harvest year. Don't forget, every household in our village has grown sweet potatoes this year, and several nearby villages have also signed long-term contracts with us. It is estimated that there will be [-] to [-] tons, last year. It’s more than five times, and there will be more and more in the future.”
After the opening of the Grand Canal, the sales of vermicelli will definitely get better and better, so Li Mingyue signed a five-year long contract with the villagers. The villagers only grow sweet potatoes and harvest as much as they can.
Now in Lijia Village, every household has planted more than ten acres of sweet potatoes. If their own land is not enough, they have to open up wasteland on the mountains to plant them. Anyway, this thing is easy to care for and can be grown anywhere.
In addition to sweet potatoes that can be sold for money, sweet potato vines are also good things. They can be eaten as vegetables or fed to pigs.No one can eat up more than ten acres of sweet potato vines. Therefore, every household raises a few piglets, which are fattened and sold at the end of the year, which is a considerable income.
There is a harvest in the field, there is hope for life, and the children in the family have free books. Driven by the Fushengji workshop, life in Lijia Village is getting more and more prosperous.
But Li Shou, the owner of Fu Sheng Ji, is both happy and headache at the same time.
He thought for a while and said: "Before the autumn harvest arrives, we have to build a few more cellars as soon as possible, otherwise there will be no place to store the newly harvested sweet potatoes.
Does the workshop also need to be expanded, relying on the current pots and stoves, tens of thousands of tons of sweet potatoes can't be produced at all. "
Li Mingyue has already taken this into consideration. The production of vermicelli needs to be increased, and next year dozens of acres of orchards will also be put into production. The current workshop is indeed not enough.
"Well, sweet potato storage is a problem, and there are many processes for making vermicelli, and the orchard will be put into production next year... I want to build two more workshops, separate the vermicelli workshop and preserved fruit workshop, and the old workshop mainly makes sausages and meat Preserved, melon seeds, peanuts and other snacks.
In this way, it is more standardized and more convenient to manage workers. "
Li Shou naturally has no objection, "Okay, I'll go to Lizheng and ask if there is any land near our house. This time we have to buy a bigger land and organize it."
(End of this chapter)
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