Chapter 483 Like Waiting For Someone

At two o'clock in the afternoon, a group of Shijuji's guests had just left, and the restaurant was cleaning the restaurant at this time, preparing ingredients for the evening, and not accepting guests.

The hall is very quiet.

Manager Liu looked in the direction of the exclusive private room No. 30 times.

He Yu was inside.

Manager Liu couldn't figure out what the boss meant.

Yesterday, I suddenly flew to Shijuji, saying that I would come to check the work of the employees and the hygiene of the restaurant.

Manager Liu is taking care of Shijuji, so naturally there will be no problems.

He Yu went to the back kitchen to walk around and nodded in satisfaction, and transferred the money to Manager Liu on the spot, asking him to give the employees a sanitation bonus of [-] per person.

After less than half an hour of checking before and after, He Yu went to sit in his box, and did not leave until the restaurant was closed.

He Yu came over early this morning and stayed inside until now.

Manager Liu felt that He Yu didn't seem to be here to check the hygiene of the restaurant, but more like waiting for someone here.

But who are you waiting for?
Besides the future boss wife, who else is worth the boss waiting for two days?

But the future proprietress has not been filming in Hengdian recently.

Before Manager Liu could figure out why, there were guests outside.

-

It was already past two o'clock in the afternoon when the three of Zhong Wan arrived at Shijuji.

After getting out of the car, Lin Yeguo was still talking to Zhongrou about the dishes he ate at Shijuji last time.

"I really want to recruit the back chef of this restaurant to our house. The salary will definitely be higher than that of a chef here, and the work will be easier."

Zhong Rou gave him a white look: "Then the restaurant is closed?"

Zhong Wan, wearing a mask, took a step behind and walked behind the two of them.

The figure was just blocked by the forest country.

The three walked to the door of the restaurant.

The waiter standing at the door saw them going directly into the restaurant, stopped them a little bit, and said sorry:
"I'm sorry, both of you, our restaurant is not open yet, you need to wait a little longer."

Lin Yeguo was a little disappointed: "How long will it take?"

They haven't had lunch yet, so they headed straight for here after getting off the plane.

I didn't expect Shijuji to be closed during this time period.

The waiter said: "The restaurant opens at four o'clock in the afternoon."

Zhong Wan stood behind them and listened to the waiter's words, feeling a little puzzled.

Why doesn't she know that Shijuji will be closed for a while in the afternoon?

When she was filming in Hengdian before, she seemed to have eaten at Shijuji during this time period.

Zhong Wan thought about it, maybe the restaurant changed the time.

She said: "Then let's come back at night."

Lin Yeguo turned his head sideways, and Zhong Wan standing behind him showed his face.

Only then did the waiter see Zhong Wan.

His heart skipped a beat.

Did he reject Zhong Wan just now? ?

It just so happened that Manager Liu saw someone at the door and came out of the restaurant.

He saw Zhong Wan at a glance.

Manager Liu immediately thought of He Yu who had been sitting in the box for two days.

He knew who the boss was waiting for.

Manager Liu greeted him with a happy smile: "Miss Zhong, you are here. It's windy outside, please come inside."

Give full play to the dog legs.

This Miss Zhong's call must not be Zhong Rou.

Lin Yeguo and Zhong Rou looked at Zhong Wan together, intending to say, do you know the manager of this restaurant very well?
Zhong Wan: "..."

Manager Liu also saw Lin Yeguo and Zhong Rou, and smiled more appropriately: "The two are Miss Zhong's parents, right?"

Then, the sky was full of hype, and the two of them were satisfied with what they had said.

Manager Liu led Zhong Wan and the three into the exclusive box.

Only then did Lin Yeguo ask: "Didn't the waiter just say that your restaurant is closed now?"

Manager Liu is kind and helpful: "Our restaurant has just changed the system not long ago. This time is also for receiving guests. He may have forgotten it. I will remind you later."

(End of this chapter)

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