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Chapter 447 Opening of the Gourmet Restaurant

Chapter 447 Opening of the Gourmet Restaurant (2)

Upon hearing the words "Four Evil Alliance", everyone turned pale with fright, and the old man's voice trembled, "Isn't it granddaughter-in-law, isn't that a terrorist organization? You have taken terrorists as your disciples?"

"That's right." Bo Qicheng looked calm and said with a smile: "Don't worry, Xiaomei has changed her mind now. She is now a fan of cooking and researching new dishes all day long. You are lucky."

"Oh, that's good." The old man breathed a sigh of relief, but he was still a little scared.

However, Lan Qiong and Jin Yu Mio cast admiring and proud gazes at her. As expected of their little sister, she is so corrupt that even terrorists can tame her as disciples.

Then Bo Qicheng added: "Not only Meiduzi, but also two others, one is Jeska from the Four Demons League, and the other is from the M organization. They also have new identities. They help out at the food hall."

"..." I ri!

Now, the gazes of Lan Qiong and Jin Yu Mio became more admiring and proud, and they couldn't help but gave her a thumbs up, they were too awesome to break my sister.

……

The gourmet restaurant opened three days later. The store is not too big, only enough for five tables, and only accepts reservations in advance. It only entertains 10 tables of guests every day, divided into Chinese food and dinner, which can be said to be quite capricious.

Several old men came, as well as Xiaobaozi and Li Yanchen, Lan Qiong and Jin Yumi, Li Yanxiao and Beitangjiu, etc. They were all acquaintances.

There were too many people, so we sat at two or three tables.

back kitchen.

Meiduzi and ZK Ou are very busy with their work. Both of them are naturally fond of cooking and like to study various delicacies, especially Meiduzi.

Jessica and the cold man changed their names to Long Ting and Long Ye respectively. One was in charge of serving the dishes, the other was in charge of greeting the guests. In addition, Long Mengmeng, Long Yifan, Xiao Fei and several members of the Shuguang Club also came to help , everyone worked very hard.

"how do you feel?"

Bo Qicheng came here specially to express condolences, seeing that the atmosphere was not bad, she rolled her eyes.

Followed by Sangbao, she also came.

"Well, master, I have cooked a lot of dishes today, isn't it great?" Mei Duzi looked very excited as she asked the master to praise her.

"Great!" Bo Qicheng praised without hesitation.

"Then what about me? Liger liger, I cook all Chinese food today, let's see if I'm good!"

ZK Ou also had the same expression. It happened that a dish had just been served on a plate by him at this time, and the aroma immediately wafted into his nostrils, and everyone swallowed in unison.

Bo Qicheng came over and took a look at the dish. It was a famous traditional dish: Kung Pao Chicken. It looked perfect in color and flavor.

"Yo, not bad, you're a quick learner." Bo Qicheng patted him on the shoulder appreciatively, and praised him.

ZK Ou raised his head and said proudly: "That is. I don't even look at whose apprentice it is."

"Let me serve you food."

Sang Bao rolled up his sleeves and started to work, took the Kung Pao Chicken with both hands, but was hurriedly stopped by ZK Ou, who said contemptuously: "It hasn't been set yet, how can you serve it out?"

"what?"

Sang Bao put it back a little awkwardly, and then saw ZK Ou picked up a paper towel and wiped the edge of the plate very carefully, and then arranged the delicacies on the plate neatly and neatly with utensils .

This look is the habit of cooking Western food for many years.

After all, what Western food pays attention to is the presentation, which is the finishing touch of a finished dish.

(End of this chapter)

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