Gourmet pastoral: the clever mother raises the cute baby
Chapter 50 Celery Dumplings
Chapter 50 Celery Dumplings
When Yin Shuang heard this, the yellow matchmaker didn't even speak to Gu Yunqing, and said with disdain, "My mother asked you to propose marriage to the head of the family. What's the use of telling her a woman?"
Huang Dahua has always been favored by others, but seeing people's faces a few times today, she felt uncomfortable now, she curled her lips and said, "Girl, you don't know, the daughter-in-law of the Gu family is a shrew, she's very fierce, I'm sorry for this marriage." It is estimated to be difficult."
Now Yin Shuang was not happy, she threw herself into Zheng's arms and began to cry, "Mother, you have to help me, I just want to marry him."
"You..." Mrs. Zheng also found herself in a difficult situation.
Seeing that both mother and daughter had lost their minds, Huang Dahua thought that she might not be able to get the money, so she had to say, "Miss Yin, why do you insist on robbing others? Aunt Huang has many young people here." Talented, how about we change one?"
Mrs. Zheng didn't want her daughter to marry Gu Yunqing. Although she heard that she had made a fortune, she didn't see it. If the girl didn't wash her face with tears every day, she would definitely not agree. Feeling ashamed, Huang Dahua's proposal was very good at the moment, "That's right, Shuang'er, your Aunt Huang already knows a lot of people, so I can tell you a son-in-law, you can be a young mistress."
"Mother, I want Brother Yunqing! Why am I not as good as that woman? She is not as good-looking as I am!" Yin Shuang was even more unconvinced when she heard that her mother was also shaken.
When Huang Dahua heard this, she thought that marrying a wife and marrying a virtuous person is just icing on the cake, and the lady of the Gu family is not ugly, but she dared not say it, so she smiled shyly, "I have heard this, why don't you go over and talk about it yourself?" , I will talk about kissing after the negotiation is over."
Since ancient times, getting married requires the orders of the parents and the words of the matchmaker. Now that Gu Yunqing's parents are both dead, no one can make the decision. My daughter, "Wait for mother to think about it and see who can be Gu Yunqing's master."
"Then you two think about it, I'll go back to town first." Huang Dahua didn't want to stay longer, seeing that the matter was not progressing, she waved her hand with a handkerchief, and said, "Ms. Haven't given it to me yet!"
"Let's talk about it when it's over." Mrs. Zheng was also annoyed when she heard that Huang Dahua asked for money.
Now Huang Dahua didn't want to, she kept yelling, "Hey, this is the money for getting things done, you have to give me the money for running away."
Mrs. Zheng glared at Huang Dahua, "Our family Shuang'er lost face even if this matter failed, why do you ask me for money, no!"
What she said was so straightforward that Huang Dahua was speechless. She thought to herself, this matter of yours is not a bright one, and now you still blame me, so she turned her head and left with a cold snort.
Yin Shuang suddenly thought of someone during the quarrel between the two just now, and quickly said to Mrs. Zheng, "Mother, Brother Yunqing's third uncle is still here. You can go and find Aunt Lan. Aren't you on good terms? She gave brother Yunqing and his third uncle a pillow breeze."
Upon hearing this, Mrs. Zheng patted her thigh and said with a smile, "Why did I forget about Zhang Lan! Shuang'er, your Aunt Lan will definitely be helped, and we will go after lunch later!"
The two mothers discussed the countermeasures, and then they went to make lunch with peace of mind.
Tian Xiaoyu was comforted by Gu Yunqing, her heart was as sweet as eating honey, and she asked Gu Yunqing to carry the sleeping Yuanbao into the house to sleep, and the young couple prepared to make dumplings.
The pork belly had been chopped long ago, and the fat and thin ones were the most suitable for making dumplings. It happened that there was fresh celery at home, so Tian Xiaoyu thought about making celery dumplings. After kneading the dough, covered it with a damp cloth, and began to adjust the filling.
Stir juicy celery and minced meat together, sprinkle with salt, pepper powder, a little pepper, pour a few drops of sesame oil, it's done, there is still a little meat filling left, Tian Xiaoyu is thinking about the jar of pickles , took another Chinese cabbage, and stirred it with the rest of the meat.
After adjusting the two kinds of fillings, he began to make dumplings. Although Gu Yunqing had big hands, he was quite flexible. The rolled dumpling wrappers were gently squeezed in a thin layer in his hands, and they became When Tian Xiaoyu saw that his dumplings were so beautifully made, he became lazy and was only responsible for rolling the dumpling wrappers.
After the dumplings were wrapped and put in the pot, Gu Yunqing went to the house to wake up Yuan Bao, and prepared to wash his face and eat. Tian Xiaoyu boiled ginger vinegar and fried chili oil, and then served two large plates full of dumplings and seasonings. Going into the house, there is still a large bowl of dumplings in the kitchen, so Gu Yunqing sent them to Aunt Ye's house.
As soon as Tian Xiaoyu thought about going to help the cook tomorrow, he would have to trouble Aunt Ye for two or three days. If he had something delicious these days, he asked Gu Yunqing to deliver it.
Dumplings with two kinds of fillings were sorted into the pot and put into two plates. Yuan Bao was very happy when he saw the hot dumplings on the table. In the past, dumplings were only available after Chinese New Year. Because the dough was too slippery, he didn’t add it after several times. Serving the dumplings, Tian Xiaoyu laughed out loud, and took out a small wooden fork from the kitchen, which she asked Gu Yunqing to make specially for Yuan Bao.
Yuanbao used a fork to fork one at a time, and took a bite. The aroma of celery mixed with the gravy filled the mouth. The steamed dumplings were steaming inside, and the rich soup contained them. They were placed in the specially prepared ginger vinegar, dipped in The taste is even more delicious.
When Gu Yunqing came back, he saw his son eating happily, but Tian Xiaoyu didn't move his chopsticks, and hurriedly asked, "Daughter-in-law, why don't you eat?"
"I'll wait for you to come back, let's eat together." Seeing Gu Yunqing coming in, Tian Xiaoyu hurriedly mixed ginger vinegar and chili oil, put it in front of him, and put another white and tender dumpling in the bowl .
Gu Yunqing gave Tian Xiaoyu a doting smile, "Daughter-in-law, you can eat too."
"Yeah." Tian Xiaoyu was eating the dumplings she made, looking at the two of them, the time of eating every day became the happiest time for the family.
After eating, Tian Xiaoyu went to clean up the kitchen, adjusted the chicken feed for Yuan Bao, and asked him to feed the chickens, while Gu Yunqing started weaving fish baskets in the yard again, and the fish could last another eight or nine days. .
When dusk fell, all the work had to be put down, Tian Xiaoyu cooked mung bean soup for everyone to drink, Gu Yunqing took out the land deed from Huaizi, and reported to Tian Xiaoyu, "Daughter-in-law, this is our family The land, a total of three mu of land, cost nine taels of silver, and it is not far from our house, very close to the river."
This time Tian Xiaoyu was not calm, so she asked Gu Yunqing to take her to have a look, and put the basket by the river, watching the sky getting late, but couldn't stand the lady acting like a baby, so Gu Yunqing lit a torch, He took his wife and the fish basket to the river, and waited for Tian Xiaoyu to turn around his fertile land to his heart's content, before following Gu Yunqing to set the fish basket.
Seeing the turbulent river, Tian Xiaoyu suddenly thought that this summer seems to be the season to eat crayfish, and I don't know if there are any here, because I was thinking about this bite, so I took advantage of Gu Yunqing's time to put the fish basket, Sneaked into the water.
It's February! ! ! ! !The new year is coming soon, let the manuscript depositor serve you for this half a month, the author is eating and drinking every day, and can't care about the update, but he will not stop updating!
(End of this chapter)
When Yin Shuang heard this, the yellow matchmaker didn't even speak to Gu Yunqing, and said with disdain, "My mother asked you to propose marriage to the head of the family. What's the use of telling her a woman?"
Huang Dahua has always been favored by others, but seeing people's faces a few times today, she felt uncomfortable now, she curled her lips and said, "Girl, you don't know, the daughter-in-law of the Gu family is a shrew, she's very fierce, I'm sorry for this marriage." It is estimated to be difficult."
Now Yin Shuang was not happy, she threw herself into Zheng's arms and began to cry, "Mother, you have to help me, I just want to marry him."
"You..." Mrs. Zheng also found herself in a difficult situation.
Seeing that both mother and daughter had lost their minds, Huang Dahua thought that she might not be able to get the money, so she had to say, "Miss Yin, why do you insist on robbing others? Aunt Huang has many young people here." Talented, how about we change one?"
Mrs. Zheng didn't want her daughter to marry Gu Yunqing. Although she heard that she had made a fortune, she didn't see it. If the girl didn't wash her face with tears every day, she would definitely not agree. Feeling ashamed, Huang Dahua's proposal was very good at the moment, "That's right, Shuang'er, your Aunt Huang already knows a lot of people, so I can tell you a son-in-law, you can be a young mistress."
"Mother, I want Brother Yunqing! Why am I not as good as that woman? She is not as good-looking as I am!" Yin Shuang was even more unconvinced when she heard that her mother was also shaken.
When Huang Dahua heard this, she thought that marrying a wife and marrying a virtuous person is just icing on the cake, and the lady of the Gu family is not ugly, but she dared not say it, so she smiled shyly, "I have heard this, why don't you go over and talk about it yourself?" , I will talk about kissing after the negotiation is over."
Since ancient times, getting married requires the orders of the parents and the words of the matchmaker. Now that Gu Yunqing's parents are both dead, no one can make the decision. My daughter, "Wait for mother to think about it and see who can be Gu Yunqing's master."
"Then you two think about it, I'll go back to town first." Huang Dahua didn't want to stay longer, seeing that the matter was not progressing, she waved her hand with a handkerchief, and said, "Ms. Haven't given it to me yet!"
"Let's talk about it when it's over." Mrs. Zheng was also annoyed when she heard that Huang Dahua asked for money.
Now Huang Dahua didn't want to, she kept yelling, "Hey, this is the money for getting things done, you have to give me the money for running away."
Mrs. Zheng glared at Huang Dahua, "Our family Shuang'er lost face even if this matter failed, why do you ask me for money, no!"
What she said was so straightforward that Huang Dahua was speechless. She thought to herself, this matter of yours is not a bright one, and now you still blame me, so she turned her head and left with a cold snort.
Yin Shuang suddenly thought of someone during the quarrel between the two just now, and quickly said to Mrs. Zheng, "Mother, Brother Yunqing's third uncle is still here. You can go and find Aunt Lan. Aren't you on good terms? She gave brother Yunqing and his third uncle a pillow breeze."
Upon hearing this, Mrs. Zheng patted her thigh and said with a smile, "Why did I forget about Zhang Lan! Shuang'er, your Aunt Lan will definitely be helped, and we will go after lunch later!"
The two mothers discussed the countermeasures, and then they went to make lunch with peace of mind.
Tian Xiaoyu was comforted by Gu Yunqing, her heart was as sweet as eating honey, and she asked Gu Yunqing to carry the sleeping Yuanbao into the house to sleep, and the young couple prepared to make dumplings.
The pork belly had been chopped long ago, and the fat and thin ones were the most suitable for making dumplings. It happened that there was fresh celery at home, so Tian Xiaoyu thought about making celery dumplings. After kneading the dough, covered it with a damp cloth, and began to adjust the filling.
Stir juicy celery and minced meat together, sprinkle with salt, pepper powder, a little pepper, pour a few drops of sesame oil, it's done, there is still a little meat filling left, Tian Xiaoyu is thinking about the jar of pickles , took another Chinese cabbage, and stirred it with the rest of the meat.
After adjusting the two kinds of fillings, he began to make dumplings. Although Gu Yunqing had big hands, he was quite flexible. The rolled dumpling wrappers were gently squeezed in a thin layer in his hands, and they became When Tian Xiaoyu saw that his dumplings were so beautifully made, he became lazy and was only responsible for rolling the dumpling wrappers.
After the dumplings were wrapped and put in the pot, Gu Yunqing went to the house to wake up Yuan Bao, and prepared to wash his face and eat. Tian Xiaoyu boiled ginger vinegar and fried chili oil, and then served two large plates full of dumplings and seasonings. Going into the house, there is still a large bowl of dumplings in the kitchen, so Gu Yunqing sent them to Aunt Ye's house.
As soon as Tian Xiaoyu thought about going to help the cook tomorrow, he would have to trouble Aunt Ye for two or three days. If he had something delicious these days, he asked Gu Yunqing to deliver it.
Dumplings with two kinds of fillings were sorted into the pot and put into two plates. Yuan Bao was very happy when he saw the hot dumplings on the table. In the past, dumplings were only available after Chinese New Year. Because the dough was too slippery, he didn’t add it after several times. Serving the dumplings, Tian Xiaoyu laughed out loud, and took out a small wooden fork from the kitchen, which she asked Gu Yunqing to make specially for Yuan Bao.
Yuanbao used a fork to fork one at a time, and took a bite. The aroma of celery mixed with the gravy filled the mouth. The steamed dumplings were steaming inside, and the rich soup contained them. They were placed in the specially prepared ginger vinegar, dipped in The taste is even more delicious.
When Gu Yunqing came back, he saw his son eating happily, but Tian Xiaoyu didn't move his chopsticks, and hurriedly asked, "Daughter-in-law, why don't you eat?"
"I'll wait for you to come back, let's eat together." Seeing Gu Yunqing coming in, Tian Xiaoyu hurriedly mixed ginger vinegar and chili oil, put it in front of him, and put another white and tender dumpling in the bowl .
Gu Yunqing gave Tian Xiaoyu a doting smile, "Daughter-in-law, you can eat too."
"Yeah." Tian Xiaoyu was eating the dumplings she made, looking at the two of them, the time of eating every day became the happiest time for the family.
After eating, Tian Xiaoyu went to clean up the kitchen, adjusted the chicken feed for Yuan Bao, and asked him to feed the chickens, while Gu Yunqing started weaving fish baskets in the yard again, and the fish could last another eight or nine days. .
When dusk fell, all the work had to be put down, Tian Xiaoyu cooked mung bean soup for everyone to drink, Gu Yunqing took out the land deed from Huaizi, and reported to Tian Xiaoyu, "Daughter-in-law, this is our family The land, a total of three mu of land, cost nine taels of silver, and it is not far from our house, very close to the river."
This time Tian Xiaoyu was not calm, so she asked Gu Yunqing to take her to have a look, and put the basket by the river, watching the sky getting late, but couldn't stand the lady acting like a baby, so Gu Yunqing lit a torch, He took his wife and the fish basket to the river, and waited for Tian Xiaoyu to turn around his fertile land to his heart's content, before following Gu Yunqing to set the fish basket.
Seeing the turbulent river, Tian Xiaoyu suddenly thought that this summer seems to be the season to eat crayfish, and I don't know if there are any here, because I was thinking about this bite, so I took advantage of Gu Yunqing's time to put the fish basket, Sneaked into the water.
It's February! ! ! ! !The new year is coming soon, let the manuscript depositor serve you for this half a month, the author is eating and drinking every day, and can't care about the update, but he will not stop updating!
(End of this chapter)
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