Wangfu small peasant girl

Chapter 205
It can be said that he helped them a lot, Xu Ruyue couldn't thank her enough.

Today she bought fish, two catties of pork belly, and some taro and lotus root.

"Auntie, let's kill one of our chickens. There are so many people today. Make a chicken and eat it. It's delicious."

Aunt Haiying hurriedly said, "Why do you spend so much money? The chickens can still lay eggs. You are tired all day long, so your mother should also make up for it. Keep it."

Xu Ruyue smiled, "Hey, I'll buy it if I don't have it. Uncle Changsheng and Brother Zhang will help me. I can't be stingy. Auntie can help me. I don't dare to kill chickens."

She is really timid in this regard, she dare not kill, even killing a mouse feels cruel, but she hates mice so much, it is really contradictory.

Aunt Haiying couldn't hold her back, so she had to agree, "You are so generous. Ask someone to help you. You are not so good at cooking. You even killed chickens."

The chicken was quite big. Xu Ruyue planned to make a taro roast chicken, a cold chicken, and then a boiled fish. The two catties of pork would be crispy meat, which was also simple.

As for the vegetarian dishes, she is not too polite, Aunt Haiying and her family have all kinds of vegetables in their private land, just pick them.

Aunt Haiying heard about this recipe and smiled, "You really treat guests like this. If something happens to your family in the future, people in the village will rush to help. Vegetables, it’s good for you, all you told me was meat.”

Xu Ruyue felt that these people had helped them a lot, and such a treat couldn't be changed, so she couldn't be stingy.

"Auntie, I don't care about this. Who would make the icing on the cake? I always have to remember who helped us when we were in bad times. In the future, no matter how many people come to help, I won't look at them, so I have to trouble you." family, Brother Zhang, and Li Zheng, the whole family is here too."

Aunt Haiying smiled and said, "You girl, you have a solid eye."

The chickens had already been killed, so Aunt Haiying didn't say anything, she helped Xu Ruyue and watched her cook.

It was the first time watching her cook, Aunt Haiying was quite surprised, this girl is very good.

She is just a country woman, and the food she knows how to cook is just so so. It can't be said to be unpalatable, but it certainly doesn't have any fancy tricks, that is, stir-frying vegetables in a big pot.

As for taro roast chicken and cold chicken, the country people find it troublesome, and they generally don't know how to make it, and they don't know how to do it.

Today, Aunt Haiying watched Xu Ruyue do it, which opened her eyes. "Ruyue, you are really good. I said I would do it. I don't know how to do these things. Let's help you and start a fire."

Xu Ruyue just smiled, thinking that I know more than just a little bit.

Boiled fish is a consistent method, and it is super fragrant. The chicken is divided into two halves, half of which is stewed, and lotus root is added. You can drink soup later, and the meat is used for cold dressing.

The other half is cut into small pieces and used to make taro chicken. It is fragrant and glutinous, and it makes my mouth water when I look at it.

Crispy pork is a traditional Sichuan snack. Xu Ruyue didn't know what year it was, but judging from Aunt Haiying's surprised appearance, there should be no such thing as crispy pork at this time.

The method is actually very simple, that is, cut the pork belly into thick slices, then add pepper noodles, chili sauce, eggs, gorgon powder, and the soybean, peanut and sesame powder she brought.

(End of this chapter)