The struggle history of dressing up as Gone with the Wind

Chapter 789
In the afternoon, the wind started to rise slowly in the mountains, plus Dou Dou has a good nose, he stood under the wall and smelled the smell of rice from next door and swallowed.

September came out of the kitchen and looked at her husband and couldn't help laughing; "What are you doing?"

Dou Dou took a deep breath and said intoxicatedly; "You smell the scent, my sister-in-law must be cooking delicious food again, pork belly, steamed fish, and it seems to smell like meatballs."

Jiuyue sniffed her nose; "Why didn't I smell anything?"

"Your nose isn't good. Today, Xiong Er and Sister Wang are here, and my sister-in-law will definitely cook delicious food. Let's take Auntie to Cengfan, shall we?"

Jiuyue couldn't help laughing at her husband, who was eager to give it a try and would rush out as long as she agreed; "Why do you look like a child when you are so old, we have already cooked the meal, come in and serve it."

"Oh!" Dou Dou entered the kitchen with some regret.

Their dinner is also very rich. In addition to stinky fermented bean curd, there is also a piece of fried meat with fungus, and a bowl of egg custard.

Dou Dou ate the corn bread and divided the egg custard into two and handed it to the two women. He held the bowl and winked at Jiuyue and said, "Mother, I'll feed you!"

Zhen's whole face turned into a chrysanthemum when she heard that she was so happy that her son-in-law was willing to get close to her, and she opened her mouth cooperatively.

Seeing her husband eating custard full of happiness, Jiuyue almost overflowed.

During the meal, Cao Shi looked at the wine brought out by the woman and laughed. Knowing that Wang Rouhua was here, the woman was happy, so he thought that he would make an exception and let her have a drink tonight.When the food was put on the table, Xiong Er was a little embarrassed, because it was too rich, and their family had never had such a good New Year's Eve dinner. Compared with Xiong Er's embarrassment, Wang Rouhua was much calmer, and her heart was full of Touched, through the dishes on this table, Guo Xiu conveyed their joy and friendship between them, not only white flour steamed buns, fish but also meat.

Guo Xiu handed Tie Dan a steamed bun made of white flour and greeted the two of them, "We will be a family from now on, don't be too polite, let's eat together! Otherwise it won't taste good if it gets cold."

The two of Xiong Er looked at each other and moved their chopsticks, Guo Xiu poured a bamboo tube of wine for Wang Rouhua; "Try it, I made it myself."

Wang Rouhua picked it up and took a sip, her eyes lit up slightly; "The last time my elder brother brought two jars when he went back, we got a little bit. My dad doesn't know how precious it is on weekdays."

"I'll teach you how to brew this fall." Seeing that they only ate Wotou, Guo Xiu stuffed them with two white flour steamed buns.

Xiaoshitou and Tiedan fed dumplings and glutinous rice consciously like big brothers.

Guo Xiu felt that drinking wine was like drinking a drink. After a while, the wine in the bamboo tube ran out. She held the jar and poured another bamboo tube. Cao Shi put the wine jar beside him and said in a low voice; " Once you drink this bamboo tube, you can't drink any more."

Guo Xiu glanced at Cao Shi with dissatisfaction and whispered, "I'm so happy!"

Looking at the bamboo tube, Tuanzi stretched out his hand and said to Guo Xiu, "Mother hug, mother hug!"

Guo Xiu carried her son over and said to Tie Dan, "He may be full, so hurry up and eat!"

Tiedan heard that he took the white flour steamed bun and ate it.

Tuanzi rolled his eyes and stretched out his little hand little by little while the few people were not paying attention, then quickly grabbed the bamboo tube and quickly poured a mouthful into his mouth, waiting for Guo Xiu to react. When he snatched the bamboo tube back from him, he had already swallowed a sip of wine, everyone was stunned for a while, after a while Cao Shi hugged his son and burst out laughing.

(End of this chapter)