Gold Medal Mad Concubine: The Evil King Dotes on His Wife Too Much

Chapter 324 Warcraft is cute 1
With a backhand, the surrounding seasonings, like the flowers scattered by a goddess, fell directly into the iron pot with Lan Fengyi's slapping.In Lan Fengyi's hands, ginseng, soybeans, astragalus and other medicinal materials fell into the iron pot as if by magic tricks.

Mo Yuxuan's jaw almost fell to the ground.Seeing the whole piece of meat lying flat on Lan Fengyi's chopping board with his own eyes, the thousand hands swung forward, and the whole piece of meat was divided into several pieces.With a movement of the kitchen knife in that hand, slices of meat, like cicada wings, fell directly onto the plate following the arc in Lan Fengyi's hand.

The paper-thin slices of meat were neatly arranged.Such a big lump of meat turned into a large plate of meat in an instant.Immediately afterwards, the three carps appeared on the chopping board. Lan Fengyi's hands were like blades, and when she slapped the fish, all the fish scales flew away like raindrops.

With a movement of the long knife in his hand, the carp that was lying on the chopping board was completely dissected. Immediately afterwards, the whole piece of fishbone was directly pushed away by Lan Fengyi, and there was no trace left on the fish.Another small knife turned and exposed, lightly shaving the fish meat, a small piece of fish meat has been separated.

Mo Yuxuan, who was standing next to him, took a deep breath. The thickness of each piece of meat was exactly the same. If you want to cut it like that, you must be a person with good knife skills.Even if it is a top chef, it is impossible to be as proficient as Lan Fengyi.

The fish meat is a test of one's skills. Under such circumstances, to be able to break through the fish bones without harming the fish body is a skill in itself.What's more, the fish meat is very delicate, and it is difficult to cut it well.Sliced, harder!Because the meat is too soft, if it is slightly cut, the flesh will stick together, and the cut will look weird.But Lan Fengyi was different, the fish slices were just like ordinary meat slices, extremely smooth.

Looking at the meat slices on the plate again, they didn't move, but they came down in order and piled up together, it's frightening to watch.What is even more incomprehensible is that the Qianshou in Lan Fengyi's hand seems to have been prepared for her. Every knife she needs can be found from this Qianshou.

All the meat slices have been cut, and Lan Fengyi couldn't help wiping the sweat on her forehead, staring at the big iron basin in Mo Yuxuan's hand, and said helplessly: "Forget it, you don't have much hope, look at mine. ..."

As she said that, Lan Fengyi had already grabbed the iron basin first, and with a backhand punch, the iron bottom under the big iron basin fell to the ground.Mo Yuxuan was taken aback by such a violent action.But Xiao Jin, who had just entered the kitchen, jumped up in fright. "Mom, what are you doing?"

"Mother? You... Pfft! When will it happen, my son will be able to make soy sauce!" Mo Yuxuan was even more confused, and when he turned around, he almost jumped up.That Xiaojin's face was exactly the same as Nalan Jingchen's, without any change.God!This son seems to be at least five years old, and Lan Fengyi is only 16 years old this year. When he was 11 years old, Nalan Jingchen was 16 years old. The two of them are already...

(End of this chapter)