super food empire

Chapter 1198 Chapter One Thousand 190 Six: Bell Pepper Pork Chops

Long Meier was indeed imitating He Lan, but the speed of imitation was so fast that it seemed to be happening simultaneously.So why would she do it?Is it just for fun?

No, of course not, this is actually done to attack the opponent. If the opponent messes up, the final gap will be even greater.

"You..." He Lan was so angry that she was about to say something more, but was interrupted by Chi Shaofeng.

"Don't be fooled, he is deliberately trying to make you restless and be yourself, he likes to imitate, so let him imitate." Chi Shaofeng immediately saw Long Meier's intention.

He Lan took a deep breath when he heard the words, said no more, just hummed and lowered his head to beat the steak.

Long Meier enjoyed it, she snorted simultaneously and lowered her head to beat the steak.

On the surface, it seems that the steps of the two sides are still the same, but those with real eyes can find that the power of the two sides to beat the steak is completely different. He Lan actually hit the steak all at once, while Long Meier's hands actually did not touch. For the steak, it feels a bit like hitting hard from the air.

However, how many people in the audience are really discerning people who can discover the mystery of Long Meier's luck?
After beating the steak, He Lan and Long Meier began to chop the bell peppers and onions, fry the pan with hot oil, put the sliced ​​bell peppers and onions, season with a little salt and black pepper, sprinkle a large spoonful of sugar on it, and it will be sizzling and crispy Stir-fry a few times, the sweet peppers will soften faster, and the sweet fragrance that is clear but not greasy will be stimulated immediately. The onions will gradually caramelize in the high temperature, and the color will become more golden, translucent and shiny.

Which one is more fragrant?No one can tell the difference, the pace of the two parties is exactly the same, and it is impossible to tell the difference between the fragrances.

Add vinegar to enhance the color and taste, and the aroma is multiplied immediately. Add the oil and simmer slowly, cut the basil and sprinkle it evenly, and stir fry evenly.

A few more stir frys and the delicious sweet and sour topping is ready to serve!
After achieving this step, He Lan couldn't help but looked up and looked opposite, just in time to meet Long Meier's eyes, this time at least Long Meier didn't imitate her expression, and smiled at her.

Such a weird smile, for some reason, He Lan's heart skipped a beat suddenly, with a bad premonition.But she couldn't explain exactly why it was bad. Looking at the sweet pepper ingredients served on the opponent's plate, and then looking at her own, there didn't seem to be any difference.

"What the hell am I thinking? How can I doubt myself? Even if he imitates me, I will definitely win. How can the fake one win the real one?" He Lan murmured to himself, changing the hot oil in the pan until the oil temperature was right Afterwards, slide the pork chops into the pot, and when the pork chops come into contact with the hot oil, there will be an extremely warm crackling sound immediately, and the bones of those who listen to it are trembling.

Since the pork skin is cut off in advance, there is no slight warping phenomenon during the high-temperature frying process. The whole pork chop is flat and sticks to the bottom of the pan, and the attractive meat aroma overflows, coupled with the sweet and sour aroma that has not yet dissipated. , It really increases the appetite.

The onlookers have been suffering for a long time, especially the two lamb chops. At this moment, when they smell the meat again, they all feel depressed and want to cry, because obviously, this delicacy can still be seen or not. Eat, the torment must continue...

Long Meier also changed the pan to fry the pork chops, but she finally made a different action from He Lan, or an extra action. She was holding the pan with her right hand, while her left hand skipped the bottom of the pan and the flames with ghostly speed. Then quickly switch hands and pass the right hand over the pan.

Then, no more...

It's just these two simple and even weird movements, most people don't notice, and those who notice can't figure out what the meaning is.

Chi Shaofeng noticed it, and always felt that something was wrong, but he couldn't figure it out.

"Shaofeng, what's wrong with you?" A chef from the Bailu cafeteria next to him saw Chi Shaofeng's eyebrows furrowed and smelled.

"It's nothing, I just feel that I've forgotten something, maybe it's an illusion." Chi Shaofeng shook his head and didn't continue thinking.

Everyone in the Yaowangtang also noticed Long Meier's strange movements, but almost didn't understand what happened, including Qin Yu, only Long Ming was instantly petrified.

"This, this, this, this, this..." After being dazed for a long time, Long Ming changed from the gray stone statue back to color, slurred his tongue, his eyes widened and he looked horrified.

"What's wrong with you?" Chu Yan asked, and the others also looked over, wondering what happened to Long Ming.

"This is... no, it must be my misreading, it must be my illusion, it is impossible, absolutely impossible, the deputy hall master is from Lei's family, how could this happen..." Long Ming's preface did not match the postscript. , No one knew what he was talking about.

"What exactly are you referring to?" Qin Yu asked with a frown. He was the only one who knew that Long Meier was not from the Lei family at all. The only possibility was that Long Meier used something related to the Long family, which was spotted by Long Ming. up.Why did Long Meier do this?Aren't you afraid of revealing your identity?Or do you not want to hide anymore?

"No, no, it's nothing, it's just a misreading, I must be mistaken!" Long Ming shook his head repeatedly but refused to make it clear, everyone had no choice but to continue to ask, they could only focus on Long Meier again , I want to see some clues for myself.

However, after Long Meier made that strange movement, she immediately returned to normal and synchronized with He Lan again.

Slap the rotten garlic, put the thyme between the pork chop and the edge of the pan, and press the pork chop on the thyme after turning it over, so that the aroma of the thyme can penetrate more easily.

Fry for a while, after the color on both sides is even, cut the butter into the pan, scoop it up and pour it on the steak repeatedly after melting, the hot butter rich in fat and aroma penetrates into the fiber of the steak little by little, not only making the surface color more bright, but also Make the inner taste richer and more delicious.

Finally, take it out of the pan and let it stand for a while, and pair it with the caramelized sweet and sour peppers prepared before, and the delicious sweet pepper pork chops are completed!
The thick meat aroma is a little more sober because of the penetration of thyme, and the sweet and sour aroma of sweet pepper is more fresh and pleasant because of the backdrop of the Basil. Dissolve, just like Tai Chi Yin and Yang form a perfect Tai Chi ball.

"It's so fragrant, the use of basil and thyme is too good!"

"I always thought fried pork chops were not as good as fried pork chops, but now I realized that I didn't do it well enough. It turns out that thyme and pork chops can produce such a wonderful change!"

"The magical effect of the basil can't be ignored. The basil is decorated with sweet peppers, and the thyme is adorned with pork chops. The two kinds of green play a magical effect that one plus one is greater than two!"

(End of this chapter)