super food empire

Chapter 308: Three hundred six: Gold and silver tofu
Just when the other contestants were almost collapsed, Qiu Li's work was declared completed, faster than Qin Yu!
Long Meier nodded to indicate that she can serve it up. She still has high expectations for Qiu Li's works. After all, the candied eggs and meaty eggs are very well done. The third level is full of wind and waves, and the taste is sure Not bad.

Qiu Li walked up to the judging stage with a tray, and placed three plates of hot and fragrant delicacies in front of the three judges.

The three judges looked at the plate, feeling pleasantly surprised and disappointed at the same time. To their surprise, the food on the plate was very well presented. The small cubes were neatly arranged and piled up in a pyramid shape, and the aroma of the eggs was overwhelming. Work up an appetite.

To my disappointment, Qiu Li made gold and silver tofu.

Gold and silver tofu, the egg is gold, and the tofu is silver. Cut the tofu into uniform cubes, coat them with egg liquid and stir fry. After seasoning, the taste is soft and tender, suitable for all ages.

The key points to distinguish the pros and cons of this dish are the skill of cutting the tofu knife and the uniformity of the egg liquid. If the egg liquid is too much to form irregular egg lumps, the appearance will be greatly reduced. It is necessary to control the amount of egg liquid so that the egg liquid Only by fully wrapping the tofu cubes can the best-looking gold and silver tofu be formed.

However, the dish of gold and silver tofu is neither rare nor innovative. Although he made it really well, the egg liquid is completely evenly wrapped on the tofu, the surface of the cube is uniform in size and height, and the surface is shiny and attractive. After all, it is still gold and silver tofu, this cannot be changed.

The key point of the third level is refreshing. Is gold and silver tofu considered refreshing?

"What a beautiful gold and silver tofu, the knife skills, dosage and fire control are all very good, and the taste must be great. What do you think, Miss Long?" The female judge on the right was the first to praise, wanting to add points for Qiu Li, She knew that Long Meier's tongue was notoriously tricky.

"The skill of the knife and the heat are really impeccable. During the frying process, the skill is very good, and no piece of tofu is damaged. The egg liquid is evenly wrapped, and the oil temperature is just right, so that the texture and color of the egg liquid are at their best." Long Mei Er nodded in the affirmative.

Before the female judge had time to be happy, she heard the male judge say: "But it's still gold and silver tofu."

"I want you to talk too much!" The female judge immediately glared, wishing to kick this guy out.

"I remember you used shrimp, where did the shrimp go?" Long Meier looked at Qiu Li.

"After you taste it, you will know." Qiu Li remained expressionless. He was not afraid of Long Meier, nor did he know how to call Long Meier's sister, although he was indeed younger than Long Meier.

Long Meier was a little annoyed by Qiu Li's attitude, but she also knew that it was Qiu Li's nature, so there was no need to care about it, so she nodded and said, "Okay, then let's try it and see where your shrimp went. .”

After finishing speaking, Long Meier picked up the chopsticks, and did not eat directly, but used the chopsticks to gently pierce the golden egg wrapped in tofu, while the two judges next to her picked up the tofu and put it into her mouth.

When the outer layer of the golden egg was broken, the food gas hidden in it burst out instantly, and the hot tofu broke through the egg and fell on the tongue. The two hot judges couldn't help but open their mouths, and the food gas burst out from their mouths. That picture is simply too beautiful to watch.

In comparison, Long Meier was still witty, how could she lose her breath when she used all her strength to use the wind and waves?Absolutely impossible, so the food gas must be sealed inside the egg skin, and it will burst out from the mouth after being bitten. She can't destroy her image by herself.

Inspired by the rules of Qi, the gold and silver tofu on the three plates began to vibrate slightly, and the Qi hidden in them gradually emitted, turning the entire plate into a dazzling ball of light.

Because the skin of the gold and silver tofu is as bright as gold, the whiteness of the tofu is also reflected into a pale gold, which reminds the audience of the golden sea urchin fried rice cooked by Qin Yu.

Soon, the light of food qi changed from diverging to converging, and the three-in-one gathered into a bunch rising upwards, quickly rushed through the three-inch promotion excellent product, obtained the vision and refreshed, and finally stopped at the six-inch promotion treasure, and obtained the vision split clothes Removing the armor, coupled with the vision of the eater to leave the lips and teeth fragrant, is the superposition of triple visions.

Treasures, the gold and silver tofu cooked by Qiu Li is indeed a rare delicacy. In addition to the credit for the wind and waves, his own cooking skills cannot be ignored.

"Treasure food!" The male judge was stunned, just said it was only gold and silver tofu, and now he is angry, want to hit me so fast?

"I tasted the shrimp, it's the shrimp, the shrimp is in the tofu!" The female judge suddenly exclaimed as she chewed the delicious gold and silver tofu in her mouth. The mouth.

Long Meier carefully peeled off the egg skin of the gold and silver tofu, and the tofu inside was almost intact. After crushing the tofu, she found the shrimp and other accessories hidden in it.

"No wonder the shrimps disappeared. You hid them inside the tofu, but the tofu was obviously not damaged. How did you hide the shrimps?"

Long Mei'er's expression was a bit serious, and she carefully recalled the scene just now, before performing the Wind Back Thrust, there were tofu, shrimps and scallions in the air, but after using the Wind Back Thrust, there was only tofu left, and she couldn't see clearly with her sharp eyesight.

After hearing Long Meier's question, the two judges and the audience stretched their ears to understand, but Qiu Li's answer was so concise: "It's stuffed in."

He vomited blood, wishing to catch Qiu Li and step on him, it was like asking "how did you get in here" and answering "I walked in" are just as annoying.

"How did you stuff it in?" Long Mei'er raised her eyebrows and was obviously very angry. She was clearly speaking in human language, so is it really hard to understand?
"Use the wind to stab back." Qiu Li's answer was still so concise, but he brought the question back to the original point.

"I know it's the wind back stabbing, I'm asking how to get in!" Long Mei'er clenched her fists unconsciously, feeling almost crazy, she already had a wormhole to kick Qiu Li out.

"It was stuffed in." Qiu Li replied.

"Pfft..." The audience fell to the ground collectively, and Long Meier nearly vomited blood to death with a flickering tic-tac-toe on her forehead. She has lived for 16 years and has never been played around like this. If she didn't know that Qiu Li didn't mean it, she would have to let Qiu Li see it See how powerful her heels are!
"Is there something wrong?" Qiu Li frowned and asked seriously. He really didn't think there was anything wrong. Why did he react so strongly?

Everyone burst into tears, do you still have the nerve to ask?Why don't you pretend to be a natural fool, you're mad at me, okay?
"I'm so mad, Miss Ben doesn't ask anymore!" Long Mei'er still couldn't control her temper, she slammed her chopsticks on the table and didn't eat, she was so full of anger that she ate a ghost.

"It was stuffed in with wind back thorns, and I'm telling the truth." Qiu Li seriously emphasized that this was the longest sentence he had ever said in this field.

"Shut up, I don't want to listen to you, go down!" Long Mei'er pointed at the arena and shouted, she was sure that if she continued to entangle with Qiu Li, she would not be able to bear it.

(Official complaint: Longmei chose to die...)
(End of this chapter)