super food empire

Chapter 655 Chapter 650 Three: Delicious and three non-stick
It's time for the full potency!

Facing Huo Qinglan's sapphire double deer bowl, Qin Yu was not afraid of being affected in any way. He held the pot in his right hand and gently shook it on the flame stone. Through absolute warmth and skilled skills, he ensured that every part of the pot was evenly heated.

Pick up a round frying spoon with your left hand, pour half a spoonful of raw oil into the pot, and turn the wok with your right wrist to let the raw oil evenly spread the pot. But there is no fine coating.

After confirming that the pot was fully poured, Qin Yu directly poured the beaten egg mixture into the pot.

Seeing this scene, everyone had the urge to vomit blood and vomit you to death, even the judges stared straight at the eyeballs, what are you kidding, you scrambled eggs for such an important game?And is it scrambled eggs mixed with water starch and sugar?You don't bring such a thing to your own death, do you?

However, the next scene was beyond everyone's expectations. Qin Yu's whole body burst out with a majestic aura similar to that of a giant spirit hand, his eyes were burning like flames, and the muscles in his left arm suddenly swelled up. Instead, put the frying spoon into the pot with a bang, and suddenly use the bottom of the frying spoon to stir it up quickly.

"This..." The audience, the contestants in the major restaurants and the judges were all dumbfounded in an instant. They never expected that Qin Yu would do this.

stir?Why stir?Scramble eggs in a hot pan with hot oil, isn't it scrambled eggs?
Wait, it seems that it is not completely accurate to describe it as stirring, because Qin Yu used the bottom of the frying spoon, that is, the back of the spoon, and did not stir the mixture. Through the projection bead, it can be seen that the mixture in the pot is in the normal state. With Qin Yu's movements, it gradually became sticky, and it stuck to the bottom of the pot and turned around, but there was no sign of breaking it.

Moreover, the color of the egg liquid is becoming more and more golden and shiny as it is stirred. Under the effect of oil and morning light, it feels like a piece of melted gold.

"What's the way?" King Jiang couldn't help standing up, leaning forward leaning on the table as if wanting to take a closer look.

"I've never heard of this kind of practice, but judging from my many years of experience, it's definitely not as simple as it seems on the surface." Lu Zhen said.

Li Changtian nodded and said: "What I'm talking about is that Qin Yu seems to be just stirring normally, but in fact he has excellent control over his hand's speed, strength and direction. I dare say that there is something wrong with any of them. It will be destroyed immediately."

"I dare to assert that the difficulty of this delicacy is actually extremely high. It is difficult to imitate ordinary delicacy. It will either stick to the pan or be rotten. No matter if the strength or the heat is not well controlled, it will undoubtedly fail." Li Changge's bright eyes sparkled with wisdom. The radiance of the dish allows one to see the technical core of the dish at a glance from the ordinary surface.

A cow mother-in-law who didn't say much nodded and smiled: "You guys are very good. This delicacy looks ordinary but is magical. It has a very high test of Dashi's skills. What's more, the old man has bad teeth and mouth. Dao cuisine is definitely suitable for the elderly."

On the No. 5 round table, everyone in the Ziwu Restaurant was also curious about Qin Yu's cooking method. Long Meier couldn't help but took out her mobile phone, zoomed the focus to the closest, and carefully observed Qin Yu's stirring technique. I find it interesting to have a way.

In the arena, Huo Qingyu saw that Qin Yu had absorbed the audience's attention in an instant. She couldn't see what was in Qin Yu's pot, so she could only grit her teeth while trying to urge the sapphire double deer jar to speed up the cooking. Staring at Qin Yu, he wanted to surpass Qin Yu in speed.

On the opposite side, Qin Yu has no distracting thoughts at all. The stirring process needs to be strict and careful, and all previous efforts will be wasted if he is not careful. After learning the cooking method of this delicacy, he has not used it many times, so he must concentrate There must be no distraction in energy, otherwise the Ziwu Restaurant will be eliminated because of his failure.

They have already come here, how can they be eliminated so easily?No, absolutely not, absolutely not!

Stirring while pouring oil, the time passed by every minute and every second, and Qin Yu's hand didn't stop for a tenth of a second. Such a high-intensity stirring of the pot was unbearable for ordinary people. I feel sore hands after watching it, and I feel more and more that this dish may really contain a mystery.

After nearly 10 minutes, stir-fried and stirred thousands of times, until it turned into a perfect viscose liquid that looked like cake, not cake, porridge, not porridge, and the color became golden and shiny, Qin Yu suddenly threw the pot into the air, The pot did not come out, and a round piece of golden food spun and fell precisely into the white disk. The shaking was clearly visible during the spinning process, but it did not disperse at all, which shows that it is full of elasticity.

"Complete!" Qin Yu heaved a sigh of relief, put down the pot and frying spoon, shook his sore arms, decorated the edge of the plate with a few bright red cherries, put the lid on the tray, turned around and walked towards the judging table.

Everyone stared blankly at Qin Yu's back. Qin Yu obviously took a nap for a long time at the beginning, but in the end he was the first to finish it. His speed was astonishing.

"I've finished it too!" Huo Qingyu's voice rang out immediately, and she also put her work on a plate and sealed it. She picked up the tray and followed Qin Yu's footsteps towards the judging platform as if angry.

Then everyone turned their eyes back to Huo Qingyu. They were all looking at Qin Yu just now, but they forgot about Huo Sheng's granddaughter, so that they missed all the cooking process after making the broth, and could only see the leaves left on the stove. A square frying pan that was still hot was placed, and the aroma was still squeaking in the frying pan.

As for the Qingyu Shuanglu jar, it is no longer there. There is a small porcelain pot in the place where it was boiled, and inside it is a large pile of white slag, which has no shape at all. After squeezing the essence, all the original colors are lost, and there is no trace of flavor left.

"Oh, you're pretty fast too." Qin Yu stopped and waited for Huo Qingyu.

"Hehe, how could this lady be slower than you?" Huo Qingyu raised her chin slightly to show her pride.

"Are you so sure you can beat me?" Qin Yu asked with a smile.

"If I can't beat you with the food utensils, Miss Ben will jump into the lake!" Huo Qingyu brought up the matter of jumping into the lake again, and was still worried about the fact that Long Meier almost threw her into the lake last time.

"Okay, let's wait and see." Qin Yu didn't refute, let alone say that you are doomed, walked side by side with Huo Qingyu along the narrow cantilever cableway to the judging booth, and put the tray on the judging table. At the same time, aiming at the opponent and colliding with fierce electric light.

"Everyone, two contestants have finished cooking. Now I'm counting to three, two, one. Please open the cover at the same time, and let us witness who is the winner." Qian Mo's voice shook the audience and immediately began to count down, "Three, two, one!"

Qin Yu and Huo Qingyu lifted the cover at the same time, and with the hot aroma and the bright light of the food, two completely different delicacies were finally presented to everyone.

(End of this chapter)