into the movie

Chapter 442 GIM-LSF 121 Life is alive, how to escape the shackles of interests?

Yun Lai Yun goes to the restaurant, the lobby.

Li Xiaoyao personally brought a plate of fried peanuts to Jiu Jianxian's table. Snow-white salt was evenly sprinkled on the peanuts.

Jiu Jianxian quickly pulled out a pair of chopsticks, picked up a peanut and put it in his mouth. After a few seconds, he praised, "Good! Good! Good! It is worthy of 58 yuan a piece of peanuts! It is fragrant and crispy, Just like Baixue's fine sand and salt grains, there is no trace of bitterness, so there is a reason why it is so expensive!"

Li Xiaoyao said with a smile on the side, "Thank you Taoist priest for your compliment!"

"It's a pity. Poor Dao." Jiu Jianxian sighed and continued to pick up peanuts.

Li Xiaoyao snapped his fingers, and a waiter brought a plate of meat and put it on Jiu Jianxian's table.

Jiu Jianxian looked at Li Xiaoyao suspiciously, "Little brother, what does this mean?"

"I think the Taoist priest is a person who knows food, so I invite the Taoist priest to taste the food. Don't worry, Taoist priest, this dish is free in this restaurant." Li Xiaoyao said with a smile.

Jiu Jianxian is not a restrained person, he picked up a piece of ruddy meat with chopsticks and put it into his mouth without politeness. After a while, Jiu Jianxian nodded vigorously and said, "The meat is delicate and has no earthy smell. Is this beef?" Wine Sword Immortal lowered his voice.

At that time, the emperor had regulations prohibiting the slaughter of farm cattle, and those who violated the law would be punished with imprisonment or be exiled for thousands of miles.

Li Xiaoyao nodded generously, "Don't worry, Taoist priest, all the beef used in this shop is bred and raised by our own, and our shop has been approved by the government to sell beef."

Jiu Jianxian nodded again, no wonder he just saw beef dishes on the menu.

"Delicious!" Jiu Jianxian picked up a few more chopsticks again. Although he is a person in the immortal way, Jiu Jianxian is a wild and unrestrained person who is addicted to alcohol and loves food.

Li Xiaoyao took advantage of the situation and sat down, "Master Dao, I have a small test, if you answer correctly, our restaurant will send another delicious dish!"

Jiu Jianxian is a self-proclaimed gourmet expert, he nodded while swallowing the beef, "Little brother, please tell me!"

"Can the Taoist priest guess the cooking process of this beef?" Li Xiaoyao added with a smile, "Daozhang, you only need to guess part of it correctly."

Jiu Jianxian put down his chopsticks, drank a glass of rice wine, and first praised, "Little brother, the rice wine in your store is also a must. Not only is it clear and transparent, but also has a natural rice fragrance."

Li Xiaoyao nodded slightly.

Jiu Jianxian continued, "As for the cooking process of this plate of beef, if I guessed correctly, you should have used the smoke method, right? You have carefully selected the beef tenderloin, added spices and kneaded it, kneaded it The time is definitely not less than an hour. Then, you used fruit wood, smoked the beef slowly, and finally made smoked beef, right?"

Li Xiaoyao applauded, "Master Dao, can you guess what kind of fruit tree it is? If you can guess it, I will give you a bottle of Thyme Wine Cellar!"

"Is this true?" Jiu Jianxian said with bright eyes.

"Take it seriously!" Li Xiaoyao said with a smile, "I am the young owner of this inn, so I can take it seriously!"

"It's so good!" Jiu Jianxian said quickly, "You used peach wood, right?"

Li Xiaoyao was stunned for a moment, and finally nodded, "That's right! But, Daoist, how did you guess it?"

Jiu Jianxian laughed heartily, "Because, there is a peach wood fragrance in the beef!"

"Excellent!" Li Xiaoyao praised, "Come here! Send a bottle of Thyme Wine Cellar over here, and also, please remind the kitchen."

The waiter hurriedly said, "Wait a minute, Brother Xiaoyao."

After a while, the waiter brought up two large plates on a tray, and inside each large plate was a bright red lobster. The lobster exudes a strong fresh fragrance, making other guests salivate .

Jiu Jianxian also looked at the big lobster, and he was slightly surprised. When he was looking at the menu just now, he clearly remembered that the price of this big lobster was 68 taels of silver.

In this era, an ordinary free farmer's annual income would not exceed 10 taels of silver!
"Little brother, isn't this too expensive?" Jiu Jianxian asked tentatively.

Li Xiaoyao waved his hand and said, "Master Daoist, let's eat the big lobster first, it won't taste good after it gets cold!" After Li Xiaoyao finished speaking, he started to eat first.

Jiu Jianxian was polite for a while, but in the end he couldn't resist the delicious temptation, and he also started to eat. While eating, he praised, "Not bad! Not bad! It's really delicious! It's really worth 68 taels of silver!"

Li Xiaoyao also responded, "Large lobsters are very precious. They come from seas with a depth of more than 16 feet. It is very difficult to catch large lobsters and requires a lot of luck. Therefore, the price of our purchases of large lobsters is also very high. Afterwards, in order to ensure that the lobsters can survive and thus lock in the freshness of the lobsters, we still need to put in a lot of effort. Therefore, the cost price of each lobster is also very high.”

Jiu Jianxian nodded again and again, "Pindao has lived for more than 40 years, this big lobster is definitely the best thing that Pindao has ever eaten!"

Li Xiaoyao laughed, "Master Dao, there are still many delicious dishes that you haven't tasted before! The next dish is definitely delicious!" Li Xiaoyao called the waiter to serve the dishes.

In less than 2 minutes, the waiter brought up two sea bowls, each of which contained a brown marinade and a huge abalone, which was marinated abalone.

Li Xiaoyao continued to introduce, "This is marinated abalone. The cooking process is very complicated. After the initial cooking, it needs three days and three nights of slow fire to stew, so that the flavor can completely enter the inside. Daoist, would you like to try it?"

Jiu Jianxian glanced at the abalone in marinade, it was another good item worth 68 taels of silver, he guessed that Li Xiaoyao should have something to ask for, anyway, he had already eaten the big lobster, Jiu Jianxian had a kind of debt and didn't worry about it In his mind, before he started eating, the Thyme Cellar was brought up.

Li Xiaoyao reminded, "Master Daoist, do you want to try the Thyme Wine Cellar first?"

The Wine Sword Immortal is addicted to alcohol, so of course he has to try the Thyme Wine Cellar, he wants to see what kind of wine is the so-called 'Thyme' wine!

When Jiu Jianxian saw the Thyme Wine Cellar, hesitation flashed across his eyes.

Because, the thyme wine cellar actually uses crystal clear glass bottles to hold wine. In this ancient world, how shocking is it to hold wine in crystal clear glass bottles?
"Glass bottle?" Jiu Jianxian looked at Li Xiaoyao, he could not see through Li Xiaoyao more and more, if the other party asked for something, wouldn't the price he paid be too high?
To be honest, Jiu Jianxian usually helps to catch monsters. If the host is poor, it is acceptable to give a bottle of self-brewed rice wine; if the host is rich, it is only a few dozen taels of silver at most.

Jiu Jianxian had never met anyone like Li Xiaoyao, before he made a request, he gave away hundreds of taels of silver.However, Li Xiaoyao only paid for some raw materials, and their cost was not as high as the selling price.

Li Xiaoyao picked up the wine bottle of Thyme Wine Cellar, "Yes!" He unscrewed the bottle cap while answering, and then put Thyme Wine Cellar on the wooden table.

"Hu~hu~hu~" Jiu Jianxian kept inhaling after the Thyme Wine Cellar was opened, he closed his eyes, with an intoxicated look on his face, obviously very satisfied with the smell of the Thyme Wine Cellar.

"As expected of the name 'Thyme', it is really fragrant, full of mellow taste, and a hint of sweetness! You are welcome!" Jiu Jianxian directly grabbed the wine bottle and took a sip into his mouth .

"Good wine!" Jiu Jianxian shouted, "Good wine!"

Li Xiaoyao reminded, "Master Dao, although the wine is good, it is delicious." After speaking, Li Xiaoyao started to eat marinated abalone, and he had already finished eating the big lobster.

Jiu Jianxian nodded, not being polite, and started to taste the marinated abalone.

Nearly half an hour later, Li Xiaoyao and Jiu Jianxian finished eating. After drinking a bottle of 52-degree liquor, Jiu Jianxian showed some drunkenness. Li Xiaoyao snapped his fingers, and the two waiters came over immediately.

Li Xiaoyao ordered, "Send the Taoist priest to the Ronghua Courtyard to rest."

Ronghua Courtyard and Fugui Courtyard are two independent courtyards of Yunlaiyunqu Inn. These two independent courtyards adopt the design plan of three bedrooms, one living room and four bathrooms. Each room has its own bathroom. The inner courtyard also has a Independent swimming pool, even in winter, the independent swimming pool also has a water temperature heating design, so you don't have to worry about the water temperature.

The two shop waiters sent Jiu Jianxian to the master bedroom of Ronghua Courtyard. After the two shop waiters left, Jiu Jianxian, who was already drunk, suddenly regained consciousness.

While looking at the situation around him, he said to himself, "What does this little brother mean?"

Jiu Jianxian found a large booklet similar to a menu in the master bedroom. He opened the booklet and immediately understood that the booklet was the check-in instructions for Ronghua Courtyard.

Check-in instructions include how to control the water temperature in the inner courtyard pool and also explain the concept of water temperature.At the same time, the check-in instructions introduced the functions of the entire Ronghua Courtyard, including remote calling for the waiter and so on.

"Interesting! Interesting!" After Jiu Jianxian read the check-in instructions, he walked into the bathroom of the master bedroom. According to the check-in instructions, he turned on the light in the bathroom, and the bathroom suddenly became bright as day.

Jiu Jianxian was amazed again, and he tried to turn on the sprinkler, and within a few seconds, the sprinkler sprayed out suitable warm water, which made Jiu Jianxian only sigh, besides sighing.

The top floor of Yunlaiyunqu Inn, there are only three rooms on this floor, which are Li Xiaoyao's suite, Aunt Li's suite, and the rooms of Ding Xianglan and Ding Xiulan.

Li Xiaoyao sat in front of the floor-to-ceiling windows, looking down at the sea from a high position. He had just warmed up to Jiu Jianxian, even if Jiu Jianxian knew that he had something to ask, so what?
The world is bustling for profit, and the world is bustling for profit!

In this world, how can people escape the shackles of interests?
Even for such a wild and unrestrained person like Jiu Jianxian, he is addicted to alcohol, Li Xiaoyao provided him with a thyme wine cellar, how can he break free?
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Author: What is the anti-piracy game?

(End of this chapter)