I have an inn in Xianxia

Chapter 58 Highly Rated
The aroma wafted out, and many people sniffed their noses, immersed in the deliciousness of the stir-fried chicken, and even some people with a little less self-control already salivated.

It is not without reason that Food for Heaven can become the largest restaurant chain in Dongzhou, at least in the entire Dongzhou, they are the well-deserved overlord in terms of food.

Soon, the stir-fried chicken came out of the pan, served on separate plates, and placed in front of the four poisonous tongues.

Immediately afterwards, the steamer for stewing the rice was opened, and the snow-white rice grains were displayed in front of the eyes of the onlookers. The grains were separated, and just looking at it made people want to eat a big mouthful. It was also served in a bowl for the four of them. Take the poisonous tongue.

Although these four vicious tongues speak harshly, they never cheat in their comments. One is the other, which is why everyone invites them.

Food, a rough evaluation In terms of taste, some people say that the aroma of wine is not afraid of deep alleys, as long as it tastes good, it doesn't matter.

But this is only the lowest level of food cognition, real foodies are very picky about food.

A little higher, that is to ask for color, fragrance and taste.

Color refers to the color of the food, whether the shape is attractive or not, this is people's first impression of the food.

Fragrance, naturally, is the aroma produced by food. There are adjectives such as fragrant and fragrant, which are people's second impression of food.

Taste, this is the third impression and the most important item. After all, food has to be eaten. If it looks good and smells good, but it tastes like chewing gum after taking a bite, then naturally it will not work.

If it is an ordinary restaurant, the four vicious tongues will judge from the three aspects of color, smell, and food, and the pure color, smell, and taste are not enough.

After the three elements of color, fragrance, and food, food should also pay attention to "form and meaning".

Shape, which is separated from the dishes, mainly pays attention to the shape and decoration of the dishes.

Meaning, this is sublimated from color and shape, just like drinking tea pays attention to an atmosphere, food should also reflect cultural connotation, such as the name of the dish and the material, and the shape of the finished dish should reflect each other.

Finally, raise.

As the saying goes, food supplements are not as good as medicine supplements. This is the truth that food can nourish people, and it is important to fully reflect the nutrition of food.

There is a negative teaching material here, that is, the medicinal soup that food is the sky, which is based on food tonic, but boiled into a poisonous soup.

But this time Shiweitian did not make another mistake.

The food is in front of you, firstly in terms of color and aroma, the appearance of the crowd just now is enough to explain.

Then there is the taste, stir-fried chicken, it comes out of the monk's real hot pot, with sliced ​​peppers, the color turns red after frying, the taste of peppers and chicken are combined, the meat is delicious, the color is bright, take a bite, the teeth and cheeks stay fragrant.

"Ok?"

A poisonous tongue slowly chewed the chicken in his mouth and let out a cry of surprise.

At the same time, the other three poisonous tongues also showed surprise eyes.

"This fried chicken is different."

Yes, they don't know how many times they have been judges, and this is not the first time they have eaten this stir-fried chicken, but the taste this time is very different from the past.

"This dish is not bad."

Someone spoke plainly, but it caused a huge wave in the hearts of the onlookers.

He said yes!

This is the famous poisonous tongue!The highest evaluation ever issued was not bad, but now, not bad?

The other three also nodded.

"It's good."

As they spoke, they each took another piece of chicken into their mouths and began to chew.

"The meat is tender and smooth, and the taste is better than before. I don't know why?"

One person asked Gong Xiang.

Naturally, Gong Xiang had already made preparations. This time, the fried chicken was specially prepared by them. When something happened here and attracted the attention of most people, they deliberately took out this dish, turning passivity into initiative. , not only to justify the name for food, but also to use this to make a wave of advertisements.

Gong Xiang deliberately coughed twice to make everyone look at him, and then Gong Xiang made a sound.

"You guys don't know, this stir-fried chicken uses the thigh meat of Gugu chicken. After being specially marinated, it is fried with wild Luojiao. The taste is naturally very different from before."

As soon as Gong Xiang finished speaking, someone picked up immediately.

"Cuckoo chicken? Isn't this equivalent to a spirit beast in the foundation-building period of monks! Although it is a chicken, it also has the ability to fly, so it is particularly laborious to catch."

I don't know if this person really knew about it, or if it was specially arranged by Shi Weitian, but he explained this Cuckoo Chicken very clearly in his words.

From its birth, to its adult strength, as well as its growth environment, the quality of its meat has been achieved, and the onlookers are full of emotions.

It turned out to be spirit beast meat!

The status of monks is extremely high, and this cuckoo chicken, which is equivalent to the monks in the foundation period, is now served on the table, which is inconceivable.

"No wonder, this meat is delicious." One of the poisonous tongues gave a thumbs up, then picked up the rice, and ate it with the chicken.

Every time he took a bite, there would be gravy remaining on his lips, and everyone around him swallowed their saliva in unison and made a "gudong" sound.

"This fragrant rice is the best choice. The grains are separated and chewy, unlike ordinary rice that will stick in the mouth."

"This kind of rice not only tastes better and tastes better, but most importantly, it will not affect the taste buds' perception of the dishes."

The four of them ate the vegetables, and soon, the chicken and rice in front of them all bottomed out.

It was normal to finish the food, but it caused an uproar again.

"Look! They've finished the food!"

"First time, first time!"

"Poison Tongue has an unwritten rule. They will not finish any food. They once said that they will not fill their stomachs with anything other than food, but today is different. They have finished eating, which proves that, In their hearts, they have already affirmed the stir-fried chicken and think it is a delicacy!"

"Your Excellency, can you give me your opinion on this dish?"

Someone swallowed his saliva and stepped forward to question a poisonous tongue.

The other party wiped off the remaining oil stains on his mouth, and then nodded, "I won't talk about the color, smell, and flavor. What I want to say is to nourish the shape and mind, and first improve the shape. This stir-fried chicken is bright in color, and the presentation is also very good. Be careful, when the dishes are served, there will be no oil stains on all sides of the plate with the same size.”

"Moreover, stir-fried chicken is focused on the word "explosive". What is it? I think it is hot! Wild Luojiao is the best among spicy. Through the high temperature of the monk's real fire, the chicken and Luojiao are spicy. The perfect fusion interprets a explosive word!"

"Finally, it is nourishment. Although the spicy food is enjoyable, it is too injurious to the stomach. It is not suitable to eat more, but this time it is different. The Gugu chicken is a spirit beast in the foundation period. A protective film, so that our taste buds can taste the hot sensation without any damage to the stomach."

"This dish is complete in color, fragrance, form and meaning."

(End of this chapter)