Transform into a girl in divine costume

Chapter 29 Erina's Secret Green Pepper Shredded Pork

Pour the adjusted sauce directly into the pot, and the originally conflicting fish aroma and condiments are quickly fused under the action of the sauce, and finally unified into a unique and irresistible aroma.

When the sauce gradually melted into the whole in the hot pot, Zhuang Xiaoyuan took the chopped coriander, grabbed a few slices and put them into the pot, and stir-fried a few more times.Take it directly from the pot, pour it into a serving plate, and cover it with a cooking lid.

He took a clean towel aside and wiped it on his forehead, wiping away the sweat from the heat and exercise.Zhuang Xiaoyuan turned around and went to the foaming machine to take out the black beans and soybeans that had been put in before, and then it was time to make tofu.

There is a ready-made machine here. After all, it is a bit late, so Zhuang Xiaoyuan has no intention of expressing himself. He just uses the tofu machine to make semi-finished soy milk and begins to pour it into the mold made for trial last time.

One layer of solid butter, one layer of white soybean milk, one layer of solid butter, one layer of black soybean milk, one layer of solid butter, and one layer of white soybean milk have been cycled for several layers.until the mold is completely filled.Close the lid and place the mold directly on the charcoal stove.Light the coals under the mold.Zhuang Xiaoyuan didn't care about the situation here for the time being.

After finishing the work of the tofu mold, Zhuang Xiaoyuan opened the oven, took out the dish that had been put in before, and put the dish in the refrigerator after a period of follow-up processing.This dish is not a meal.

After that, we will start making the last dish, which is undoubtedly the easiest one.And his taste is not as strong as the previous ones. It can be said that it is specially prepared to slow down the impact of the previous few dishes and restore the tongue of eating heavy-tasting dishes.

Crack the eggs, pour them into a bowl, place them directly under the egg beater and turn on the switch, and the egg beater will start stirring automatically.I took the corn I bought on the way back, peeled and washed it, and then grated it with a grater.With the action of the grater, the original grains of the corn turned into sticky corn syrup. Take out the corn syrup from the grater and pour it into a clean pot, add water, turn on the flame and start boiling over medium heat.

When the corn started to boil, Zhuang Xiaoyuan turned on another stove and began to make spicy sauce for the tofu to be served later.When the corn was almost boiling, Zhuang Xiaoyuan returned to the corn pot stove, and pulled out all the blisters and corn meat debris that appeared on the corn syrup.Change to a low heat and cook the soup. After 2 minutes, pour in the stirred eggs, stir in the pot several times with a spoon, continue to pour in the green onions prepared in the middle, and finally add a small amount of salt for freshening.

When the beautiful egg flowers emerge from the golden soup, the dish is considered complete.At about the same time, the spicy sauce on the other side was almost ready, and the spicy aroma wafting in the air completely covered up the fragrance of corn on this side.

Put the spicy sauce into the plate, put the lotus leaves on it, take the mold that was steamed over charcoal fire and put it on the plate filled with bamboo leaves, and another dish is completed.Finally, Zhuang Xiaoyuan poured the soup made of corn and eggs into the soup bowl, and today's dinner was all done.

Three dishes and one soup are enough for two people.After finishing the dinner, Zhuang Xiaoyuan reached out to the sink to wash the hands that were stained with oily sauce while cooking, and then picked up two plates and walked over to the dining table.At this time, Wen Hui was very clever, and went to the cooking table to bring over the other two dishes.

"Wow, cough. Well, I can barely admit that you are very good." Looking at the four dishes covered with dishes in front of her, Wen Hui originally wanted to express her admiration for Zhuang Xiaoyuan, but after watching When seeing Zhuang Xiaoyuan's transformed face, for some reason, he turned his face away and turned his mouth awkwardly.Getting arrogant again.Is it because of being arrogant?

The cooking was also finished, and Zhuang Xiaoyuan used his divine power to recover Nakiri Erina's magical transformation.Although the food tasted by Nakiri Erina, who has the tongue of God, can make her experience a completely different taste.But at the same time, I also habitually feel the flaws in the cooking, especially the cooking I made myself.

Every time I taste it, I will unconsciously start to imagine how to improve this dish, which will imperceptibly reduce the delicious experience of this dish.Therefore, facing the delicacies he made, Zhuang Xiaoyuan wanted to savor them with the mentality of a normal diner.

"How about it, Xiaohui. Which one do you plan to try first?" Zhuang Xiaoyuan asked as she looked at Wen Hui's blushing face as she reached out and tapped on the four lids.

"Meat, of course we have to eat meat dishes first." Facing Zhuang Xiaoyuan's question, Wen Hui chose the dish with the most meat without hesitation.

"Then, welcome to taste, Zhuang's secret green pepper shredded pork." With a mysterious smile on the corner of his mouth, Zhuang Xiaoyuan slowly opened the cooking lid covered with green pepper shredded pork.As the cooking cover was slowly opened, a strong meaty aroma mixed with a fresh and spicy taste erupted in an instant, filling the entire kitchen. At this moment, it seemed to have fallen into the kingdom of meat. The original meaty aroma is stronger and more attractive.

"Wow, it's so fragrant, so much meat, how can it be so fragrant." Just smelling the fragrance of this dish, Wen Hui felt like her saliva was about to flow out. Facing the fresh and delicious shredded pork with green peppers, she didn't even think about it. He hesitated and took a chopstick.

As the shredded meat mixed with shredded bamboo shoots and green peppers was put into her mouth, Wen Hui seemed to see herself rolling on the huge bed of meat, and the rich smell of meat was everywhere, ah, when she was rolling on the bed of meat, she accidentally It fell to the ground, and the surrounding meat began to mix with new flavors, which were shredded bamboo shoots and green peppers.

The temperature of the ground below him suddenly rose, and a burning comfort emerged from the bottom of my heart.At the same time, looking around, it turned out to be a wilderness. Small spring bamboo shoots thrived in the wilderness, and finally grew into green bamboos. On the bamboos, there were actually green peppers wrapped in meat.Reach out and pick one off and put it in your mouth, ah, the meaty, fragrant, and hot spicy flavors all blend together.This is the wilderness of food...

Aftertaste from the smell of shredded pork with green peppers, Zhuang Xiaoyuan opened his eyes and saw Wen Hui's eyes opened at the same time, full of desire for this delicious food.

"Crack" the sound of chopsticks colliding.

"Xiaoyuan, what are you doing?" Zhuang Xiaoyuan caught the chopsticks that reached out to shredded pork with green peppers for the second time, and Wen Hui showed an eager expression on her face.

"Wait a minute, take your time, don't worry, let's try other dishes first, anyway, it's just the two of us and no one will fight with you." The chopsticks blocked Wen Hui's chopsticks and pushed her away, Zhuang Xiaoyuan took the cooking plate again Covering the shredded pork with green peppers, he pointed to the remaining three dinner plates and said.

(End of this chapter)