Take a different space with you

Chapter 16

Lin Xuan didn't expect that Sun Xue would suddenly put forward such a constructive suggestion, and he had to say that he was a little moved by this proposal, but he still had some scruples in his heart, "Aren't you the manager of a five-star restaurant? If it's really true to open a restaurant with me Is it okay?"

"Oh, haven't I already said it? It's my family's property. What I do there is not interesting at all. Although I'm a manager, I'm restricted everywhere, so I want to work hard on my own." Sun Xue said Lin Xuan vomited bitterness, and stared at him pitifully, as if if you reject me, I will die for you.

"But you also know that I have already sold this store, I have the best ingredients, and I am very confident in my craftsmanship, so if you want to join, what good will it do me?" Lin Xuan Although I already agreed in my heart, I still refused to let go.

"Do I have contacts and connections? I can bring more customers to the store and create higher profits for the store. Moreover, with my background, I can guarantee that our store will not be troubled by others."

Well, I haven't agreed yet, this young lady has already assumed the identity of the female store manager.Lin Xuan looked at Sun Xue speechlessly, who was still talking about the benefits of joining the group.

"Okay, but I have one condition." Lin Xuan waited for Sun Xue to boast, and said unhurriedly: "I want to establish a long-term vegetable supply and demand contract with your restaurant, to be precise, it is owned by your family. Regarding the catering department, you also ate the vegetables in my hand just now, and they taste very delicious."

Sun Xue frowned and said nothing. She really thought the vegetables grown by Lin Xuan were good, and they were several times better than the quality of the original high-end ingredients in her own restaurant, but Lin Xuan's conditions were not something she could decide on her own.

"I can't decide this matter, but I want to ask first, do you have so many vegetables in your hands? You should know that the vegetables our family needs every day are calculated by tons."

"No", Lin Xuan answered very simply, but when he saw Sun Xue's eyebrows slowly raised, he seemed to have the urge to get angry and immediately explained: "Listen to me first, the vegetables in my hands are delicious. Picky, this means it has a higher value, so its price can't be measured by those ordinary goods in the vegetable market, right?"

As the manager of a high-end restaurant, Sun Xue immediately understood the meaning of Lin Xuan's words, "You mean that these vegetables should be supplied in limited quantities?"

"That's right," Lin Xuan nodded, "My vegetables are several times higher than ordinary vegetables, and their output is very low at present, so they must be supplied in limited quantities, mainly for the high-end market. And this is for your family It’s a very good opportunity, isn’t it? If this kind of vegetable is only available in your family, what kind of changes do you think will happen to the catering industry in the entire Zhongchuan City?”

Sun Xue's eyes lit up. Lin Xuan was right. Once this delicious vegetable appeared, it would definitely attract countless people's attention. Since her family has an exclusive source of ingredients, there would be no restaurant in the entire Zhongchuan City that would be like that. its opponent.

"Okay, you have successfully convinced me." Sun Xue patted Lin Xuan on the shoulder, with a hint of malicious expression in her eyes, and said: "There is only one barrier in front of you now, and that is to go to Convince my old man! Sao Nian, I like you."

The old man Sun Xue mentioned was her grandfather, that is, the national super chef. According to her words, this stubborn old man is not easy to impress, because what he believes in is turning decay into magic. Whether the food is delicious or not depends not on the ingredients It's a chef's craft in itself.

Therefore, Lin Xuan was pulled by Sun Xue to this five-star restaurant in front of him with anxiety, Shiweiju, which has a leading position in the industry in Zhongchuan City, because it is the only restaurant in Zhongchuan City with a national special chef. And behind it is Shiwei Catering Group, a huge catering company with chain stores all over the country and even the entire East Asia.

"Let's go, don't show your cowardice now, as long as you can convince my old man, you can say anything. Don't you want to establish a vegetable supply and demand relationship with Shiwei Group? My father listens to my grandfather the most. As long as you settle him, everything will be fine. .”

Sun Xue pushed Lin Xuan into the restaurant, and the doorman recognized her manager and hurried over to greet him.

"Where's the old man?" Sun Xue asked.

The corner of the doorman's mouth twitched, "The chairman is lecturing in the back kitchen!"

Mr. Sun's biggest entertainment every day is to hang out in the back kitchen. Once he finds that the chef's cooking is not to his liking, he will yell at him.

"Who provoked the old man again?" Sun Xue thought to herself, not knowing that the unlucky guy hit the muzzle of the grandfather's gun.

"It's Chef Zhao Chuan, because he sprinkled a handful of coriander in the chicken soup. The old man said that the original umami flavor of the chicken soup was covered by the coriander flavor."

"Let's go, let's go to a good show." Sun Xue enthusiastically dragged Lin Xuan to the back kitchen.

It was noon at this time, and the restaurant was at the peak of eating. The hall of hundreds of square meters was almost full of people, and there were so many voices. Its popularity is a testament to its strength.

Before the two of them entered the back kitchen, they heard an angry reprimand from inside through the door: "How many times have I said that coriander is not allowed in chicken soup, it tastes too strong, why don't you Listen!"

Then a man came from inside to make an excuse in a low voice, his tone was very aggrieved, "It was requested by the guest..."

"What does he know? Cooking is our chef's job. If he doesn't move as a diner, don't you? Well, I'll let you off now that I'm so busy. I'll pick up the coriander in the chicken soup and send it to the guests. He wants to ask why there is no coriander, let him come to me."

Pushing the door open, Lin Xuan happened to see the chef named Zhao Chuan carefully leaving an old man with a jar of chicken soup. Or just training people to get a sense of satisfaction.

"Old man, you are scolding people again, be careful not to leave, you have to do it yourself when the time comes," Sun Xue complained to the old man.

"Hmph, if I do it myself, I just do it myself, I just don't like their craftsmanship!" Mr. Sun looked indifferent, and then looked at Sun Xue, and the serious expression on his face softened, "Why don't you, girl?" Thinking about going to the back kitchen? You don’t have to worry about the oily smoke getting your face dirty.”

"Hee hee, I'm not worried!" Sun Xue hugged the old man's arm with a smile, and then introduced to her grandfather: "This is Lin Xuan, for your old idea of ​​'no ingredients are good or bad, the key depends on the chef' He dismissed it, so he came to kick the restaurant."

(End of this chapter)