Almighty Fat Goddess

Chapter 83 Making Wine

Chapter 83 Making Wine

Whether the wine tastes good or not depends on the processing of each link, such as the choice of grape varieties, taste, indoor temperature control, environmental impact, sugar ratio, time for the first filter residue, etc.

But this is not a problem for Bai Feng, she already knows how to make wine, and the system has already learned that she has learned the wine making technology by default, all she has to do now is to continue to improve her proficiency.

Of course, she is not stupid, she will not brew all the grapes at once, she first uses a 3-jin vial to improve her proficiency, and after wasting hundreds of catties of grapes, her proficiency has already been upgraded.

After wasting more than 1000 catties, she directly brushed the proficiency of wine to the top level. Compared with cooking, this is simply too easy, and she also found that this proficiency is actually easier to brush than cooking. After advanced cooking, Basically, it only increased by 0.01 several times on average, and this, after advanced level, it still increased by [-]% speed!

It is estimated that it has something to do with her accepting the task, she can only convince herself that way.

In the evening, Qian Chuanzi and Huang Li called everyone in their class to help. Stimulated by each person's salary of 100 yuan, these students put hundreds of thousands of catties of grapes into containers in only half a night.

Looking at the glass jars in a warehouse, Bai Feng finally put down half of them now, as long as the temperature and humidity are kept at a constant temperature, it will be almost the same on the seventh day, and the task can be successfully completed!
After finishing her work, the time she promised to open the store has arrived...

On the fourth day, The World's No. [-] Kitchen is officially open!
The No. [-] Chef in the World has canceled all cheap dishes, and only ten pots of porridge are left for free every day. Naturally, the student party will not complain, not only can they drink for free, but also delicious, and the rich will naturally Can't look down on eating this thing.

The hall for leisurely strolling and the hall of the world's first kitchen have been developed into VIP areas, which can accommodate hundreds of guests to dine at the same time.

In this way, the student party will not be unable to eat delicious food because the rich delay their time, and the rich will not often complain because the student party takes up space. The two do not conflict with each other and can exist reasonably.

The second floor of the leisurely stroll has been opened up as an exclusive VIP area. The decoration is not only more dignified, but also more mysterious in the eyes of diners!

The wooden stairs on the second floor were temporarily blocked by Baifeng, customers couldn't go up at all, and naturally they didn't know what was going on up there!
Every time these downstairs VIP diners dine, they discuss it.

"Hey, why haven't the Supreme VIPs been opened yet!"

"That's right, I didn't even mention the rules, I really want to join right away, this boss must have something special!"

"Hey, it must be more expensive, the VIP is already 2000, the Supreme VIP must be scary!"

"But it's really delicious, especially the mutton steamed bun, it's absolutely amazing!"

"Yeah, I never knew that mutton can be eaten like this, and this bun is also very special, I've never seen this kind of bun!"

"It's really comfortable to eat a bowl in winter!"

"Hey, hey, isn't it about the Supreme VIP..."

……

As for the splendidly decorated Tianfu next door, although it cannot be said to be full every day since it opened, there are quite a few people who come to eat. First, because this is a large chain store across the country, it has many repeat customers.

The second important reason is that Tianfu has its own formula for brewing fine wine. Tianfu also started its business because of Tianfu good wine back then. Many people came to Tianfu for dinner, basically for Tianfu good wine.

At this moment in the middle of the night, Tianfu was about to close, Zhao Linlin was whispering while holding her Hermes bag and her boyfriend Lu Jiaming's arm.

"Jia Ming, what kind of tricks do you think Bai Feng is playing? Why did she suddenly start making wine? Did she know how to make wine before?"

Lu Jiaming shook his head, and seeing Zhao Linlin's questioning eyes, he immediately sighed helplessly.

"Linlin, what are you thinking? How could I do that kind of thing!"

It was fine if he didn't say anything, but Zhao Linlin immediately scolded him!
"Well, you Lu Jiaming, you lied to me. You must have stolen my family's brewing recipe and gave it to that bastard Bai Feng! Tell me, don't you forget her!"

"I don't, I really don't, Linlin!"

"My mother gave you all the Tianfu, are you still not satisfied? She still wants to steal my family's secret recipe for wine making! Are you worthy of me! Huh?"

"I……"

……

After Baifeng finished brewing wine, she rolled directly into the kitchen. There were more than 4000 people waiting for the VIP set meal. She had to get up at 6:[-] every morning to prepare the pot helmet, and she had to cook the lamb bone broth the night before. , and then there is nutritious porridge, cucumber and beef, lemon tea...

I was busy until 500:[-] pm every day, and the whole person seemed to be falling apart. Even so, I could only solve the dining problem of more than [-] people in one day.

However, Mo Bei was a great help. Every time he entered the back kitchen, Mo Bei would follow him in as an apprentice, helping to shred, slice, master the heat, and so on.

Xiaobai, Xiaoqing, and Huang Li are dedicated to receiving guests in the lobby. In comparison, they are the most relaxed, because these guests are all booked in advance, so there is no problem with cashiers, and they can eat when they come. just go.

Qian Chuanzi acted as the gatekeeper by himself, guarding the only entrance, setting a table, holding a registration form, and desperately checking the information of the guests.

"Zhao Tianyou, ID card 6104211982...No problem, let's go in..."

"Li Yunqing, ID card 6392141983... let's go in..."

"You, go in line at the back and pay? What's wrong with paying? Who didn't pay for the appointment here?"

"And you, come back in ten days, no reservations are accepted now, no matter how much money you have!"

"Will I be able to eat in ten days? I don't know!"

"My attitude? What's wrong with my attitude? My attitude is like this! If you don't accept it, the Department of Physical Education of XX University will ask me to single out!"

……

"Brother, this is a trivial matter. You accept it first. If I don't jump in line, I'll just inquire. Is it still open in ten days?"

A middle-aged man with a briefcase secretly stuffed Qian Chuanzi with a big red envelope. The Qian Chuanzi was placed on the table openly and opened, his eyes lit up immediately. 1000 yuan is a lot!
Immediately humming a ditty triumphantly, he stuffed the money into his trouser pocket, then lowered his voice and waved to this man, and whispered in his ear.

"For the sake of your sincerity, I'll tell you a secret. Our store is likely to make a big move in ten days' time!"

"Oh?"

"It should be closed for a day or two, but after the opening, the supreme VIP room will also be open! Besides, there is a big secret!"

At this point, Qian Chuanzi stopped talking on purpose, picking his nose and rubbing his eyes, the middle-aged man stuffed another 1000 yuan into the briefcase with a dry smile, Qian Chuanzi coughed dryly and continued to speak in a low voice .

"The big secret is... the red wine, our boss's self-brewed wine, will be officially unsealed in ten days, and it will only be provided to the VIP guests!"

"Hey, this is really a big secret! Then can I ask, how can I eat at the Supreme VIP?"

"do not know!"

The middle-aged man stuffed another 1000 yuan, but the money string was not picked up, and he shook his head and sighed.

"Brother, I really don't know about this. Our boss never follows the routine. Every time the menu is changed, it is decided a few minutes in advance. I'm really sorry!"

(End of this chapter)

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