Little lucky girl from the peasant family: Queen Splendid
Chapter 15 Noisy
Chapter 15 Noisy
"I'm so pissed off! I'm so pissed off!" Xiangxiang was coming in from the outside. She had nothing to do at first, and she was wearing a new pearl flower and new clothes to go wandering in the village.This is what she likes to do most on weekdays. Whenever she sees the envious red eyes of those peasant girls, she feels extremely proud.
But today, when I was wandering around, I happened to hear the gossip of the slutty women, and I was so angry that my lungs were about to explode.
Ding Wei was still a little depressed at first, but after the quarrel between Li's mother and son, it was relieved a lot.Speaking of it, it's really like what Uncle Yun said when he invited her to cook, the Yun's courtyard has really become a haven for her to escape the limelight.At least the servants she came into contact with during this time are all kind-hearted people. Of course, she gets along well with everyone also thanks to the food.
She always pursues perfection in cooking, and with the gap between the two time and space, she is also afraid that some food tastes will not be popular in this time and space, so every time she thinks about a new food, she reports to Uncle Yun and distributes the finished products to the yard The servants tasted it, and occasionally helped Aunt Li, so they gradually became familiar with each other.
People's hearts are fleshy. If you give goodwill, you will naturally receive many surprises.In the past, even with Uncle Yun's instructions, no one dared to make things difficult for her, but now they treat her sincerely.
It's a pity that there are always exceptions to everything. Some people are born with rocks that can't be warmed up. When your heart is calm, you will always "plop" and throw a big stone...
Ding Wei didn't expect that the pickling that Ding Wei did by herself would fall on the head of her family's young master like Zhilan Yushu!Thinking of the son's noble status, living in this broken mountain village is due to the virtues of their ancestors, why should they take the blame for a wild girl?
"Ding Wei, stop! You dare to come to the mansion, you are really shameless!" Xiangxiang was about to talk to grandpa about this, when she looked up, she saw Wei'er who made her teeth itch with hatred, so she walked quickly Just rushed over.
When Ding Wei turned her head and saw Xiangxiang who was furious, she couldn't help but frowned. If there was anything wrong with the Yun family, it would be Miss Xiangxiang.I don't know if the two of them had some unresolvable feud in the previous life, they just looked at each other and hated each other, but they never met without quarreling.
In the past, she either satirized her cooking was not delicious, or pointed fingers at her because she didn't understand the rules.Seeing Uncle Yun's face, she was more modest, after all, she was not a fool.
This Yun's family has come in many times, so they can see something strange no matter what.It stands to reason that Uncle Yun is the master of the Yun family, and Xiangxiang, as his granddaughter, is naturally a young lady, but she just does the work of a maid, and those cold-faced guards don't necessarily respect her very much on weekdays, which is a bit weird up.
Ding Wei had nothing to do in her free time, and once guessed that Xiangxiang was not Uncle Yun's granddaughter, but she was not a talkative mother-in-law, so it was fine to mutter a few words in her heart, and she should be more patient when she could.
But no one is born with a good temper, not to mention that Ding Wei is still a pregnant woman, and she is already irritable. If she is provoked more times, she will inevitably get bored.
"Miss Xiangxiang, what advice do you have this time?"
"You bitch, you ruined the reputation of our yard, and you dare to come here to scold me?" Xiangxiang yelled loudly, "Now the village is full of rumors about you and your son, what are you, you dare to talk about it?" Our son?"
Ding Wei lowered her eyebrows, not panicking at all, and replied lightly, "My ears are used to listen to pure words, and any rumors have nothing to do with me. If Miss Xiangxiang stops me, it's just because of such swear words, Excuse me then, I should prepare to eat."
"Stop, I'm here today, and I won't let you dirty our yard." Xiangxiang opened her arms, blocking Wei Dingwei's way.
Xiao Fuzi, who was walking in front with a suitcase, turned his head and saw the two of them like this, and hurried back to smooth things over, "Miss Xiangxiang, Sister Ding is the chef appointed by the master, and she is expected to cook for the young master. Those women in the village are dead You can just listen to what you say, how can you take it seriously?"
"Get out, there's no place for you to talk here!" Seeing Xiao Fuzi faintly protecting Wei'er behind Xiangxiang's back, Xiangxiang was even more annoyed.She really couldn't figure out what this Ding Wei was capable of, even an ordinary janitor was protecting her.Thinking about my own grandfather, who ignored his granddaughter and showed great hospitality to this woman, made her even more furious.
"Miss Xiangxiang taught me a lesson." Xiao Fuzi lowered his head, but the corners of his mouth twitched in disbelief, and he didn't move his feet.This Xiangxiang usually has eyes on the top of her head, and her temper is bigger than Master Yun. She bosses her around all day, which is really annoying.
But there is no way, he has only been in the mansion for a few months, eating the food of Yun's family, no matter how dissatisfied he is, he can only bear it.
"What are you looking at? Go back and guard your door." Seeing Xiao Fuzi bowing her head, Xiangxiang calmed down a little, and turned her head to look at Ding Wei provocatively.
Ding Wei watched Xiangxiang messing around with cold eyes, and she was really impatient in her heart.When people get along with each other, it has always been that you respect me one foot, and I respect you one foot.She always wanted to wait for the day when she and Xiangxiang would resolve the conflict, at least Uncle Yun treated her really well, and she didn't want to embarrass the old man.
But from today's point of view, this Xiangxiang is like a stone in a latrine, smelly and hard, even if she cut out her heart, people might not be moved at all.In this case, forget it, the world would be the same without anyone.She, Ding Wei, doesn't need to compromise for someone who doesn't like you, and she can't starve to death without the job of the Yun family.
What's more, this Xiangxiang is probably not some kind of master of the Yun family, otherwise she wouldn't be able to do the work of serving the young master, so what does it matter if she is offended?
"Using other people's humbleness to enhance your sense of superiority can only prove that you are not confident enough," Ding Wei sneered, "I heard that you have also studied, did you go to the dog's belly? If you think that the Yun family has the final say, Then just go about it, but I can't accompany you anymore, and you still have work to do, so you can scold slowly yourself."
Ding Wei avoided Xiangxiang sideways, ignored her jumping and clamoring behind her, and directly picked up the box in Xiaofuzi's hand and went to the stove.
Xiaoqing was looking around, and she was obviously relieved when she saw Weier come in, and asked in a low voice, "Sister Ding, you are here. I heard that Miss Xiangxiang was swearing, she won't trouble you again, right? ?”
Ding Wei curled her lips and said disdainfully, "It's strange that she doesn't trouble me someday. Don't worry, I won't cause trouble, and I will never be afraid of trouble."
The two were talking when a fat cook came out of the door.This man is called Zhao Rong, about 40 years old, recruited by Uncle Yun from the city, and Ding Wei is not around on weekdays, so he is responsible for the food of Mr. Yun.
Ding Wei has seen his craftsmanship before, and the cooking techniques are authentic dishes, such as Buddha jumping over the wall and crystal hoof.Ding Wei loves food, and occasionally secretly learns a few tricks from this person, secretly comparing the food in this world with the original world, and it will be very rewarding after a period of time.
Zhao Rong's heart was obviously out of proportion to his size, and he had always treated Ding Wei indifferently, but perhaps Uncle Yun had ordered him, and he never troubled Ding Wei, and the two belonged to each other.
"Morning, Chef Zhao!" Ding Wei took the initiative to say hello to Zhao Rong, not to mention anything else, after all, she was working in a yard, so she didn't see her when she looked up.
"Mm." Zhao Rong responded lightly, but there was a flash of contempt in his eyes.He doesn't like Ding Wei from the bottom of his heart. He usually sees her handling so many strange kitchen utensils in a big way, and the things she makes are also weird. In the eyes of a traditional cook like him, it is a complete blasphemy of cooking.
Ding Wei didn't care either, there's nothing wrong with the arrogance of a real capable person, compared to Xiangxiang, this Zhao Rong is already easy to get along with.
Zhao Rongxu had lost track of the date, and thought that Ding Wei would not come over today, since he had already prepared the ingredients, all of which are useless right now.He dropped the kitchen knife heavily, and sat at the door drinking tea without saying a word.
Ding Wei rubbed her nose and sensed Zhao Rong's faint hostility, but she couldn't help it, so she began to think about today's dishes.Ding's family lived a normal life, they were very frugal in food and lacked a lot of materials, but Yun's family was different, they didn't lack anything, so she was very happy every time she came to work and could show her talents.
In the past few days in and out of Yun's house, she can be considered to have some understanding of the young master who has never met. Just like ordinary men, this man does not like sweets and has a light taste.In the previous life, the morning tea in Weier's house was famous for its various pasta dishes, and the side dishes were naturally light and refreshing side dishes, as well as various porridges and soups. If she was asked to prepare a banquet, she might still be a little embarrassed, but now serving A patient's diet is just right.
Now that the spring is sunny and everything is recovering, there are more ingredients to choose from.The leeks in Ding's backyard grew three inches high because they grew in the sun. Before going out, she cut two small handfuls and brought them here.
It just so happened that the purchasing manager of the Yun's family bought a few catties of river prawns from somewhere, each one an inch long, jumping happily in the basin, which was a pleasant surprise for her.
Ding Wei called Xiaoqing to help shell and remove the intestines from the green shrimp, wash and chop the leeks, and then kneaded another piece of dough and added some Chengfen brought by herself.
Zhao Rong at the door peeked at Ding Wei's busy work, gouged out the dough a few times with his eyes, wishing he could rush up to grab a piece, and think about what kind of dough it was.He has seen it several times, as long as this thing is added, the surface of the pasta will be transparent and smooth, not to mention drilling more holes.It's a pity that this thing is a secret of the Ding family. I heard that it is also used in the shop at the entrance of the village. Even if he lowered his face and asked, Ding Wei would definitely not say anything.I can only think about it, I gritted my back molars, and my eyes were red with jealousy...
Ding Wei didn't know how Zhao Rong was scratching his head behind him. Of course, even if she knew, she wouldn't be so stupid as to tell him Cheng Mian's secret. After all, the business of the shop depended on this secret to prosper.
She slowly found a small earthenware pot, scrubbed it clean, added minced shrimp and leeks, and minced meat that was two parts fat and eight parts lean. Finally, she added egg whites and a little pepper to remove the fishy smell. Adjusted.
The dough that has been woken up a long time ago is rounded, stretched out, pulled into pieces, and then turned into round skins under the small rolling pin.A spoonful of stuffing is added in the middle, and eighteen pleats are pinched from the beginning to the end, and finally placed on the small curtain made of bamboo.One by one, like little white geese waiting for inspection, they are really cute.
(End of this chapter)
"I'm so pissed off! I'm so pissed off!" Xiangxiang was coming in from the outside. She had nothing to do at first, and she was wearing a new pearl flower and new clothes to go wandering in the village.This is what she likes to do most on weekdays. Whenever she sees the envious red eyes of those peasant girls, she feels extremely proud.
But today, when I was wandering around, I happened to hear the gossip of the slutty women, and I was so angry that my lungs were about to explode.
Ding Wei was still a little depressed at first, but after the quarrel between Li's mother and son, it was relieved a lot.Speaking of it, it's really like what Uncle Yun said when he invited her to cook, the Yun's courtyard has really become a haven for her to escape the limelight.At least the servants she came into contact with during this time are all kind-hearted people. Of course, she gets along well with everyone also thanks to the food.
She always pursues perfection in cooking, and with the gap between the two time and space, she is also afraid that some food tastes will not be popular in this time and space, so every time she thinks about a new food, she reports to Uncle Yun and distributes the finished products to the yard The servants tasted it, and occasionally helped Aunt Li, so they gradually became familiar with each other.
People's hearts are fleshy. If you give goodwill, you will naturally receive many surprises.In the past, even with Uncle Yun's instructions, no one dared to make things difficult for her, but now they treat her sincerely.
It's a pity that there are always exceptions to everything. Some people are born with rocks that can't be warmed up. When your heart is calm, you will always "plop" and throw a big stone...
Ding Wei didn't expect that the pickling that Ding Wei did by herself would fall on the head of her family's young master like Zhilan Yushu!Thinking of the son's noble status, living in this broken mountain village is due to the virtues of their ancestors, why should they take the blame for a wild girl?
"Ding Wei, stop! You dare to come to the mansion, you are really shameless!" Xiangxiang was about to talk to grandpa about this, when she looked up, she saw Wei'er who made her teeth itch with hatred, so she walked quickly Just rushed over.
When Ding Wei turned her head and saw Xiangxiang who was furious, she couldn't help but frowned. If there was anything wrong with the Yun family, it would be Miss Xiangxiang.I don't know if the two of them had some unresolvable feud in the previous life, they just looked at each other and hated each other, but they never met without quarreling.
In the past, she either satirized her cooking was not delicious, or pointed fingers at her because she didn't understand the rules.Seeing Uncle Yun's face, she was more modest, after all, she was not a fool.
This Yun's family has come in many times, so they can see something strange no matter what.It stands to reason that Uncle Yun is the master of the Yun family, and Xiangxiang, as his granddaughter, is naturally a young lady, but she just does the work of a maid, and those cold-faced guards don't necessarily respect her very much on weekdays, which is a bit weird up.
Ding Wei had nothing to do in her free time, and once guessed that Xiangxiang was not Uncle Yun's granddaughter, but she was not a talkative mother-in-law, so it was fine to mutter a few words in her heart, and she should be more patient when she could.
But no one is born with a good temper, not to mention that Ding Wei is still a pregnant woman, and she is already irritable. If she is provoked more times, she will inevitably get bored.
"Miss Xiangxiang, what advice do you have this time?"
"You bitch, you ruined the reputation of our yard, and you dare to come here to scold me?" Xiangxiang yelled loudly, "Now the village is full of rumors about you and your son, what are you, you dare to talk about it?" Our son?"
Ding Wei lowered her eyebrows, not panicking at all, and replied lightly, "My ears are used to listen to pure words, and any rumors have nothing to do with me. If Miss Xiangxiang stops me, it's just because of such swear words, Excuse me then, I should prepare to eat."
"Stop, I'm here today, and I won't let you dirty our yard." Xiangxiang opened her arms, blocking Wei Dingwei's way.
Xiao Fuzi, who was walking in front with a suitcase, turned his head and saw the two of them like this, and hurried back to smooth things over, "Miss Xiangxiang, Sister Ding is the chef appointed by the master, and she is expected to cook for the young master. Those women in the village are dead You can just listen to what you say, how can you take it seriously?"
"Get out, there's no place for you to talk here!" Seeing Xiao Fuzi faintly protecting Wei'er behind Xiangxiang's back, Xiangxiang was even more annoyed.She really couldn't figure out what this Ding Wei was capable of, even an ordinary janitor was protecting her.Thinking about my own grandfather, who ignored his granddaughter and showed great hospitality to this woman, made her even more furious.
"Miss Xiangxiang taught me a lesson." Xiao Fuzi lowered his head, but the corners of his mouth twitched in disbelief, and he didn't move his feet.This Xiangxiang usually has eyes on the top of her head, and her temper is bigger than Master Yun. She bosses her around all day, which is really annoying.
But there is no way, he has only been in the mansion for a few months, eating the food of Yun's family, no matter how dissatisfied he is, he can only bear it.
"What are you looking at? Go back and guard your door." Seeing Xiao Fuzi bowing her head, Xiangxiang calmed down a little, and turned her head to look at Ding Wei provocatively.
Ding Wei watched Xiangxiang messing around with cold eyes, and she was really impatient in her heart.When people get along with each other, it has always been that you respect me one foot, and I respect you one foot.She always wanted to wait for the day when she and Xiangxiang would resolve the conflict, at least Uncle Yun treated her really well, and she didn't want to embarrass the old man.
But from today's point of view, this Xiangxiang is like a stone in a latrine, smelly and hard, even if she cut out her heart, people might not be moved at all.In this case, forget it, the world would be the same without anyone.She, Ding Wei, doesn't need to compromise for someone who doesn't like you, and she can't starve to death without the job of the Yun family.
What's more, this Xiangxiang is probably not some kind of master of the Yun family, otherwise she wouldn't be able to do the work of serving the young master, so what does it matter if she is offended?
"Using other people's humbleness to enhance your sense of superiority can only prove that you are not confident enough," Ding Wei sneered, "I heard that you have also studied, did you go to the dog's belly? If you think that the Yun family has the final say, Then just go about it, but I can't accompany you anymore, and you still have work to do, so you can scold slowly yourself."
Ding Wei avoided Xiangxiang sideways, ignored her jumping and clamoring behind her, and directly picked up the box in Xiaofuzi's hand and went to the stove.
Xiaoqing was looking around, and she was obviously relieved when she saw Weier come in, and asked in a low voice, "Sister Ding, you are here. I heard that Miss Xiangxiang was swearing, she won't trouble you again, right? ?”
Ding Wei curled her lips and said disdainfully, "It's strange that she doesn't trouble me someday. Don't worry, I won't cause trouble, and I will never be afraid of trouble."
The two were talking when a fat cook came out of the door.This man is called Zhao Rong, about 40 years old, recruited by Uncle Yun from the city, and Ding Wei is not around on weekdays, so he is responsible for the food of Mr. Yun.
Ding Wei has seen his craftsmanship before, and the cooking techniques are authentic dishes, such as Buddha jumping over the wall and crystal hoof.Ding Wei loves food, and occasionally secretly learns a few tricks from this person, secretly comparing the food in this world with the original world, and it will be very rewarding after a period of time.
Zhao Rong's heart was obviously out of proportion to his size, and he had always treated Ding Wei indifferently, but perhaps Uncle Yun had ordered him, and he never troubled Ding Wei, and the two belonged to each other.
"Morning, Chef Zhao!" Ding Wei took the initiative to say hello to Zhao Rong, not to mention anything else, after all, she was working in a yard, so she didn't see her when she looked up.
"Mm." Zhao Rong responded lightly, but there was a flash of contempt in his eyes.He doesn't like Ding Wei from the bottom of his heart. He usually sees her handling so many strange kitchen utensils in a big way, and the things she makes are also weird. In the eyes of a traditional cook like him, it is a complete blasphemy of cooking.
Ding Wei didn't care either, there's nothing wrong with the arrogance of a real capable person, compared to Xiangxiang, this Zhao Rong is already easy to get along with.
Zhao Rongxu had lost track of the date, and thought that Ding Wei would not come over today, since he had already prepared the ingredients, all of which are useless right now.He dropped the kitchen knife heavily, and sat at the door drinking tea without saying a word.
Ding Wei rubbed her nose and sensed Zhao Rong's faint hostility, but she couldn't help it, so she began to think about today's dishes.Ding's family lived a normal life, they were very frugal in food and lacked a lot of materials, but Yun's family was different, they didn't lack anything, so she was very happy every time she came to work and could show her talents.
In the past few days in and out of Yun's house, she can be considered to have some understanding of the young master who has never met. Just like ordinary men, this man does not like sweets and has a light taste.In the previous life, the morning tea in Weier's house was famous for its various pasta dishes, and the side dishes were naturally light and refreshing side dishes, as well as various porridges and soups. If she was asked to prepare a banquet, she might still be a little embarrassed, but now serving A patient's diet is just right.
Now that the spring is sunny and everything is recovering, there are more ingredients to choose from.The leeks in Ding's backyard grew three inches high because they grew in the sun. Before going out, she cut two small handfuls and brought them here.
It just so happened that the purchasing manager of the Yun's family bought a few catties of river prawns from somewhere, each one an inch long, jumping happily in the basin, which was a pleasant surprise for her.
Ding Wei called Xiaoqing to help shell and remove the intestines from the green shrimp, wash and chop the leeks, and then kneaded another piece of dough and added some Chengfen brought by herself.
Zhao Rong at the door peeked at Ding Wei's busy work, gouged out the dough a few times with his eyes, wishing he could rush up to grab a piece, and think about what kind of dough it was.He has seen it several times, as long as this thing is added, the surface of the pasta will be transparent and smooth, not to mention drilling more holes.It's a pity that this thing is a secret of the Ding family. I heard that it is also used in the shop at the entrance of the village. Even if he lowered his face and asked, Ding Wei would definitely not say anything.I can only think about it, I gritted my back molars, and my eyes were red with jealousy...
Ding Wei didn't know how Zhao Rong was scratching his head behind him. Of course, even if she knew, she wouldn't be so stupid as to tell him Cheng Mian's secret. After all, the business of the shop depended on this secret to prosper.
She slowly found a small earthenware pot, scrubbed it clean, added minced shrimp and leeks, and minced meat that was two parts fat and eight parts lean. Finally, she added egg whites and a little pepper to remove the fishy smell. Adjusted.
The dough that has been woken up a long time ago is rounded, stretched out, pulled into pieces, and then turned into round skins under the small rolling pin.A spoonful of stuffing is added in the middle, and eighteen pleats are pinched from the beginning to the end, and finally placed on the small curtain made of bamboo.One by one, like little white geese waiting for inspection, they are really cute.
(End of this chapter)
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