The sturdy peasant daughter's belly black Xianggong comes to farm
Chapter 150 I'm hungry
Chapter 150 I'm hungry
Seeing Huang Shi and Chen Shi leave with resentment in their stomachs, Ling Moxuan said very rudely: "I'm hungry, let's go cook."
Su Limo was dragged out of the house by her mother to be a fourth in the kitchen.
I didn't go to the town or the mountains today, and the ingredients at home were limited. Just when Su Limo was thinking about going to the village to see if he could buy tofu, Tianyi appeared at the kitchen door with his hands full.
"Miss Su, where do you put these meat and vegetables?"
Only then did Su Limo see clearly that what Tianyi was holding was a large piece of fresh pork, including lean meat, pork belly, and spare ribs. It must have bought half a pig.
The other hand also held a large piece of meat with a darker color, which seemed to be beef or mutton, as well as various vegetables, and even two pieces of tofu.
This dynasty has already started to sell tofu, but the craftsmanship is rough, and the tofu made is not as smooth as modern ones. For the ancient people who have never eaten good tofu, this is already a good thing.
"Just put it in the tub over there."
Their home is really shabby, they don't even have a decent table, and the meat isn't wrapped in plastic bags, so they can't just throw it on the ground, they can only put it all in a big wooden basin.
That pot is usually used by Mrs. Liu to marinate pork.
"Your master asked you to go out to buy vegetables early in the morning? He is quite self-conscious."
Su Limo squatted on the ground to check the vegetables Tianyi bought, and clicked her tongue.
That fellow Ling Moxuan seemed to have made up his mind early on that he would stay here for dinner, and even asked his servants to buy the food.
And even bought the beef back.
The cattle of this dynasty were very useful. Apart from being able to pull carts, they were also mainly used for plowing fields. Unless the cattle were old and dead, they could not be killed at will.
It is difficult for ordinary people to eat beef.
Tianyi didn't say anything, touched his head and backed out.
In fact, he also felt that his master was shameless for doing this. He moved to the next door in a shameless manner, and even bought vegetables to eat at the door.
This made him wonder if the master had been replaced?
They all learned to be as rascal as Baili Yunchu.
Su Limo just complained casually, and didn't care if Tianyi didn't reply to her, she had already made a decision after fiddled with the vegetables in the basin.
Later, you can make stewed beef with white radish, braised pork, fish-flavored shredded pork, twice-cooked pork, minced garlic greens and vinegared Chinese cabbage.
As for the soup, stew a pot of white radish and beef bone soup.
With an idea, Su Limo assigned work to Liu Shi and Su Xiaohui.
Slowly, the strong smell of food wafted out from the thatched hut, Tianyi took a deep breath, and suddenly felt that it was actually quite good for his master to be so unscrupulous.
Anyway, things like morality can't be eaten as food, can they?
"Master Su, Young Master Su, I'm here. Where's your second sister?" Baili Yunchu's voice sounded from outside the room. Before Su Yunzhou and Su Yunfan could speak, Baili Yunchu felt a sharp and cold line of sight.
Baili Yunchu turned his head unaffected and looked at the direction of the source of the line of sight: "Cousin, this is the house you built yesterday, it's not bad, it's not bad, it's quite low-key."
When Baili Yun first saw the extremely simple mud-brick house, he almost laughed crookedly in his heart. It is really rare for this iceberg-like cousin to wrong him to live in such a house because of a girl.
(End of this chapter)
Seeing Huang Shi and Chen Shi leave with resentment in their stomachs, Ling Moxuan said very rudely: "I'm hungry, let's go cook."
Su Limo was dragged out of the house by her mother to be a fourth in the kitchen.
I didn't go to the town or the mountains today, and the ingredients at home were limited. Just when Su Limo was thinking about going to the village to see if he could buy tofu, Tianyi appeared at the kitchen door with his hands full.
"Miss Su, where do you put these meat and vegetables?"
Only then did Su Limo see clearly that what Tianyi was holding was a large piece of fresh pork, including lean meat, pork belly, and spare ribs. It must have bought half a pig.
The other hand also held a large piece of meat with a darker color, which seemed to be beef or mutton, as well as various vegetables, and even two pieces of tofu.
This dynasty has already started to sell tofu, but the craftsmanship is rough, and the tofu made is not as smooth as modern ones. For the ancient people who have never eaten good tofu, this is already a good thing.
"Just put it in the tub over there."
Their home is really shabby, they don't even have a decent table, and the meat isn't wrapped in plastic bags, so they can't just throw it on the ground, they can only put it all in a big wooden basin.
That pot is usually used by Mrs. Liu to marinate pork.
"Your master asked you to go out to buy vegetables early in the morning? He is quite self-conscious."
Su Limo squatted on the ground to check the vegetables Tianyi bought, and clicked her tongue.
That fellow Ling Moxuan seemed to have made up his mind early on that he would stay here for dinner, and even asked his servants to buy the food.
And even bought the beef back.
The cattle of this dynasty were very useful. Apart from being able to pull carts, they were also mainly used for plowing fields. Unless the cattle were old and dead, they could not be killed at will.
It is difficult for ordinary people to eat beef.
Tianyi didn't say anything, touched his head and backed out.
In fact, he also felt that his master was shameless for doing this. He moved to the next door in a shameless manner, and even bought vegetables to eat at the door.
This made him wonder if the master had been replaced?
They all learned to be as rascal as Baili Yunchu.
Su Limo just complained casually, and didn't care if Tianyi didn't reply to her, she had already made a decision after fiddled with the vegetables in the basin.
Later, you can make stewed beef with white radish, braised pork, fish-flavored shredded pork, twice-cooked pork, minced garlic greens and vinegared Chinese cabbage.
As for the soup, stew a pot of white radish and beef bone soup.
With an idea, Su Limo assigned work to Liu Shi and Su Xiaohui.
Slowly, the strong smell of food wafted out from the thatched hut, Tianyi took a deep breath, and suddenly felt that it was actually quite good for his master to be so unscrupulous.
Anyway, things like morality can't be eaten as food, can they?
"Master Su, Young Master Su, I'm here. Where's your second sister?" Baili Yunchu's voice sounded from outside the room. Before Su Yunzhou and Su Yunfan could speak, Baili Yunchu felt a sharp and cold line of sight.
Baili Yunchu turned his head unaffected and looked at the direction of the source of the line of sight: "Cousin, this is the house you built yesterday, it's not bad, it's not bad, it's quite low-key."
When Baili Yun first saw the extremely simple mud-brick house, he almost laughed crookedly in his heart. It is really rare for this iceberg-like cousin to wrong him to live in such a house because of a girl.
(End of this chapter)
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