Chapter 169
He is Su Limo's little brain fan, unconditionally agrees with all the words that praise her second sister, and unconditionally thinks that as long as his second sister does something, it must be the best.
"Hey, why is she just your second sister, not my own sister?" If so, he would have a reason to pester Su Limo to cook him delicious food every day. The more Baili Yunchu thought about it, the more he felt that this was a pity.
After giving birth to him, he felt very sorry that his mother failed to give birth to Su Limo.
*
In the kitchen, Su Limo had asked a few cooks to help prepare all the side dishes. The soup was already simmering in the pot, and the only thing left was cooking.
There are a lot of ingredients in the kitchen, and she is going to cook ten dishes, namely Three Cup Chicken, Carrot Stewed Beef, Mapo Tofu, Sweet and Sour Pork Ribs, Braised Chicken Wings, Braised Pork, Twice Cooked Pork, Vinegar Chinese Cabbage, Hot and Sour Potato Shreds and garlic greens.
Tongxingtang's kitchen usually cooks meals for all the people in the pharmacy and the servants, so there are many stoves.
Su Limo first took care of the more time-consuming radish stewed beef and braised pork, put them in the pot to stew, and then made three cups of chicken, sweet and sour pork ribs and braised chicken wings respectively.
These meats are relatively difficult to cook, and it takes about half an hour to cook a dish.
After everything is done, it is time to make those few dishes that can be fried casually. When those dishes are fried, the beef and twice-cooked pork on the other side are also stewed, and the kitchen smells one after another.
"I can't walk anymore." Baili Yunchu led the two boys around the yard, and stopped outside the kitchen in disappointment.
"Miss Su, your cooking skills have improved again. These dishes are even more delicious than what I ate in your village before." Baili Yunchu couldn't stand the temptation of food, went in, picked up a piece of Three Cup Chicken Stuff it in your mouth.
The fresh and tender chicken was wrapped in white wine, soy sauce and lard, so delicious that he almost swallowed it with stones.
Shopkeeper Xu, who was treating patients in the pharmacy, smelled the smell coming from the yard, and his stomach groaned in disbelief. He beckoned and called Du Zhong over: "The patient's pulse is astringent and difficult to clear. Blood stasis... Fifteen grams of Salvia miltiorrhiza, fifteen grams of red peony root, ten quarters of safflower... Just write down the list and grab the medicine."
In order to save time, he didn't even write down the prescription. After giving orders to Du Zhong, he left in a hurry and went into the backyard: "What did the cook cook today, and why is it so delicious?"
After he finished speaking, he was dumbfounded and stunned for a moment. After realizing it, he blocked Baili Yunchu's way: "Boy Baili, why did you bring all the dishes to your room?"
Baili Yunchu lived in Tongxingtang for a while, and always ate with him in the lobby, it was a bit weird to bring this dish to his room, not to mention how delicious it was, how could he be so delicious? Take it to your room.
When Bailiyun first saw shopkeeper Xu came in, he held the dishes in both hands, turned sideways carefully, so that shopkeeper Xu could not see clearly what the dishes were, and said calmly: "These are all made by Miss Su. Yes, you have to eat yourself and ask the cook to cook for you."
He doesn't want to share this meal with others.
"Ms. Su made it herself? No wonder it smells so fragrant. Xu is also hungry, so let's try it together." Shopkeeper Xu looked at the braised beef with carrots in Baili Yunchu's hand with a smile. Everything is complete, it is a good thing at first glance, how would you want to miss it.
(End of this chapter)
He is Su Limo's little brain fan, unconditionally agrees with all the words that praise her second sister, and unconditionally thinks that as long as his second sister does something, it must be the best.
"Hey, why is she just your second sister, not my own sister?" If so, he would have a reason to pester Su Limo to cook him delicious food every day. The more Baili Yunchu thought about it, the more he felt that this was a pity.
After giving birth to him, he felt very sorry that his mother failed to give birth to Su Limo.
*
In the kitchen, Su Limo had asked a few cooks to help prepare all the side dishes. The soup was already simmering in the pot, and the only thing left was cooking.
There are a lot of ingredients in the kitchen, and she is going to cook ten dishes, namely Three Cup Chicken, Carrot Stewed Beef, Mapo Tofu, Sweet and Sour Pork Ribs, Braised Chicken Wings, Braised Pork, Twice Cooked Pork, Vinegar Chinese Cabbage, Hot and Sour Potato Shreds and garlic greens.
Tongxingtang's kitchen usually cooks meals for all the people in the pharmacy and the servants, so there are many stoves.
Su Limo first took care of the more time-consuming radish stewed beef and braised pork, put them in the pot to stew, and then made three cups of chicken, sweet and sour pork ribs and braised chicken wings respectively.
These meats are relatively difficult to cook, and it takes about half an hour to cook a dish.
After everything is done, it is time to make those few dishes that can be fried casually. When those dishes are fried, the beef and twice-cooked pork on the other side are also stewed, and the kitchen smells one after another.
"I can't walk anymore." Baili Yunchu led the two boys around the yard, and stopped outside the kitchen in disappointment.
"Miss Su, your cooking skills have improved again. These dishes are even more delicious than what I ate in your village before." Baili Yunchu couldn't stand the temptation of food, went in, picked up a piece of Three Cup Chicken Stuff it in your mouth.
The fresh and tender chicken was wrapped in white wine, soy sauce and lard, so delicious that he almost swallowed it with stones.
Shopkeeper Xu, who was treating patients in the pharmacy, smelled the smell coming from the yard, and his stomach groaned in disbelief. He beckoned and called Du Zhong over: "The patient's pulse is astringent and difficult to clear. Blood stasis... Fifteen grams of Salvia miltiorrhiza, fifteen grams of red peony root, ten quarters of safflower... Just write down the list and grab the medicine."
In order to save time, he didn't even write down the prescription. After giving orders to Du Zhong, he left in a hurry and went into the backyard: "What did the cook cook today, and why is it so delicious?"
After he finished speaking, he was dumbfounded and stunned for a moment. After realizing it, he blocked Baili Yunchu's way: "Boy Baili, why did you bring all the dishes to your room?"
Baili Yunchu lived in Tongxingtang for a while, and always ate with him in the lobby, it was a bit weird to bring this dish to his room, not to mention how delicious it was, how could he be so delicious? Take it to your room.
When Bailiyun first saw shopkeeper Xu came in, he held the dishes in both hands, turned sideways carefully, so that shopkeeper Xu could not see clearly what the dishes were, and said calmly: "These are all made by Miss Su. Yes, you have to eat yourself and ask the cook to cook for you."
He doesn't want to share this meal with others.
"Ms. Su made it herself? No wonder it smells so fragrant. Xu is also hungry, so let's try it together." Shopkeeper Xu looked at the braised beef with carrots in Baili Yunchu's hand with a smile. Everything is complete, it is a good thing at first glance, how would you want to miss it.
(End of this chapter)
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