Tian's little cook

Chapter 68 What is Tofu

"She's quite pitiful." Lin Zhimo recalled that she was dressed plainly, and her clothes were all washed white, "Then where does she live now?"

"Actually, it's quite close to your home, on the way from your home to the back mountain." Sun Ranjiu said the location, and Lin Zhimo probably knew the location.

She and Linjiao went to the back mountain to go fishing many times, but they never paid attention to Yuan's residence.

Just as he was talking, Chen Zhu walked in, but asked Sun Ranjiu: "Brother Sun, are you coming to the restaurant tomorrow?" "elder brother".

"Come on, what's the matter?"

"I have something to do at home and I won't be able to come tomorrow. I'm afraid the store will be too busy, so I would like to ask you to help me then." Chen Zhu was a little embarrassed, but tomorrow was the grandpa's birthday at home, and they all had to go back.

"No problem, it's a matter of convenience." Sun Ranjiu and Chen Zhu also got to know each other well, knew that he was a good person, and had always been easy to talk to.

"Then thank you, Brother Sun." Chen Zhu smiled, "I'll go to the lobby first, and you guys are busy first."

Lin Zhimo put the lid on the pot and started to stew the fish, and then walked to Sun Ranjiu to wash the vegetables together: "Brother Ajiu, you go to Sun Langzhong's every day now, do you have anything to ask him about apprenticeship?"

"No." Sun Ranjiu was very depressed when talking about apprenticeship.

He said it a few days ago, but Zhang Langzhong immediately rejected it, saying that he didn't want to have an apprentice and was too tired.

But Lin Jiao gave him an analysis, Zhang Langzhong should have confiscated his apprentice.No matter how good Xinglin's master is, medical skills need to be passed on.

Therefore, as long as Zhang Langzhong does not accept apprentices, Sun Ranjiu will still have a chance.

Sun Ranjiu admired Zhang Langzhong's medical skills, and with Lin Zhimo's encouragement, he decided to persevere.

"Isn't it the saying that 'sincerity makes gold and stone open'? If you mention it a few times, maybe he won't be able to bear to agree." Lin Zhimo gave him an idea: "You need to get to know the other people in the hospital better." Find out what he likes, and then do what he likes."

Sun Ranjiu nodded, thinking it made sense.

After a busy afternoon, before Lin Zhimo left, he still discussed with shopkeeper Qin about the ingredients to be purchased tomorrow.

"These days I cook hand-picked rice. Although it sells well, but the weather is hot, I need to change it to a refreshing main course." Lin Zhimo thought about a summer dish that he often cooked when he was a chef in a health care center. Dish: "Tomorrow, I will make stuffed tofu and bitter gourd meatballs. It is best to eat now."

Shopkeeper Qin nodded and asked, "What ingredients do you need?"

"Ten catties of bitter gourd and twenty catties of tofu"

"What is tofu?" Shopkeeper Qin interrupted her, "I haven't heard of it."

Lin Zhimo was taken aback, "Tofu is a kind of soy product."

Shopkeeper Qin still shook his head, "I've never heard of it."

"Tofu is made of soybeans, do you have soybeans?"

"Yes, but we don't have tofu as an ingredient here." Shopkeeper Qin was puzzled. He had been running a restaurant for so many years, but he had never heard of the dish "tofu".

No way, Lin Zhimo frowned and recalled that according to ancient Chinese history, tofu should have been an ingredient that appeared very early.

However, the Dasheng Dynasty was not a pure ancient Chinese dynasty after all, and there were still differences.

"I heard from my mother, maybe I remembered it wrong." Lin Zhimo made an excuse: "Then change the dish again."

After leaving the restaurant, Lin Zhimo didn't go out of the city directly, but went to the market in Yunze City.

(End of this chapter)