Playful peasant girl made a fortune: uncle begged to take it away

Chapter 72 Rat dry

Mingyu asked his father to help him make a mold for making tofu, and he picked some high-quality soybeans, washed and soaked them, and then joined the team of making dried bamboo shoots.

The Chen brothers peeled the bamboo shoots, Mingyu cut them up, and tomorrow he will boil water.As for old man Murong, he just watched everyone busy.

There are many people and the speed is fast. It didn't take long for everyone to prepare the bamboo shoots, and then put them in the pot to cook them. After they were cooked, they were picked up, and the rest were left to the Chen family brothers.

After cleaning the pot, Mingyu asked her father to find a lot of chaff and rice bran. Mingyu put the chaff and rice bran in the pot, put the bamboo rat meat on top, covered the pot with a lid, and smoked it with charcoal fire. Bake until it turns into sauce yellow.

The old man Murong, who was meditating, smelled a scent, put on his shoes and ran to the kitchen immediately, just in time to see Mingyu take out the smoked golden dried rat from the pot.

Old man Murong ran away, picked one out of the pot, tore off a leg, and put it in his mouth.

"Girl, why don't you add salt to this rat? Although the taste is original, it's a bit lighter?" He said disgusting words, but he didn't stop eating.

"Master, it's not good yet. It needs to be stir-fried with other things to make it fragrant. Although it can be eaten like this."

Hearing the first half of the sentence, old man Murong spit it out. He dared to eat the rat meat, but it had to be cooked.But old man Murong was relieved after hearing the second half of the sentence.But he handed back the dried rat in his hand to Ming Yudao

"Damn girl didn't say earlier, go, fire this, master will send wine to drink."

After working for so long, I thought everyone was hungry. Mingyu handed over the rest of the work to the Chen family brothers. She took two more dried rats and chopped them together, then put ginger, garlic, chili peppers, star anise Stir-fry with rice wine and cook a pot of porridge.

After everyone finished eating, Mingyu brought out a large bowl of wine and asked the Chen brothers to catch six bamboo rats, and asked them to feed the wine to the bamboo rats, and then put them in another tank.In this way, everyone ate supper and went to rest.

Everyone got up earlier in the morning than usual, because today we are going to make tofu and go to the market, so everyone is very fast.

Mingyu assigned everyone's work well, waited for Mingyu and others to cook the soy milk, and after breakfast, old man Murong took the two little ones to exercise, and sent them to a private school by the way.

Because they are going to a private school today, the two little guys not only have to carry books, but also carry lunch boxes. Today is considered a run with a heavy load.

I would like to add that tomorrow, I will bring meals to school every day, and the master of the private school will ask people to put the children's meals in a steamer to heat them up.So don't worry about eating cold rice.

Fortunately, last time Mingyu thought that she could make a meal of tofu when she was free, so she brought back a piece of plaster from the Chen family, and it happened to be used now.

Mingyu roasted the gypsum over fire, then took it out and ground it into powder, picked some out and put it in a bowl, brewed it with water, and mixed it with the boiled soybean milk, and put it aside to let it cool.

Mingyu asked her father to slaughter the few bamboo rats that were drunk with wine last night, and left one chopped and marinated with spices, then brought it to the kitchen and put it away, while the other five were wrapped and put in the basket , waiting to be taken to town.

Before the bamboo rat was slaughtered, the soy milk had already turned into bean curd. Mingyu scooped out a small pot, and then directed the Chen brothers to put the bean curd into the tofu mold, covered it and pressed it with a stone, and then used a wooden basin to put the bean curd into the bean curd mold. The water that flows out of the pressed tofu has been properly connected, which is a good material for feeding pigs.But there is only one pig in the family, so it seems that we need to buy a few more pigs.

(End of this chapter)