Playful peasant girl made a fortune: uncle begged to take it away
Chapter 88 Cooking Pods
Chapter 88 Cooking Pods
Mingyu walked to the chili field and started picking chili peppers, as long as they were red, Cang Jiye naturally stepped forward to help.Because most of the time I had to pick herbs myself, Cangjiye did a good job and didn't break off the chili branches. On the other hand, Mingyu occasionally broke a branch or two because of her small hands and lack of strength. .
Cang Jiye saw Mingyu's basket getting heavier and heavier, and directly carried it into his hand, then continued to pick peppers.
Although the basket was full, there were still a lot left to pick. Mingyu thought that she would pick someone else and herself tomorrow.
On the way back, Mingyu cut a few handfuls of soybeans from the soybean field outside the yard and took them back together.
This soybean has grown very full, but it has not yet turned yellow.
Back home, Mingyu poured out the peppers, picked out the red peppers, put them in a dustpan and dried them in the yard, ignored the rest, piled them in a dustpan, and took soybeans one by one. Pick off the pods one by one and cut off both sides of the pods with scissors.
After it was done, Mingyu took out a pot, washed the bean pods, put them in the pot, put salt and chili star anise into it, and then turned on the fire to let the bean pods cook.
Mingyu took a lot of peppers and washed them, put them in a dustpan, washed the ripe red peppers with water and dried them, then put them on a clean and oil-free chopping board and chopped them into fine pieces. They planned to make chili sauce, so The thinner the better.
After the chili is finely chopped, put the minced chili into a large basin, and then go to get a lot of garlic, then chop it into garlic kernels, add salt, and rice wine.Then put the garlic, minced chili, salt, and rice wine together, and stir well.Then put it in the sun to dry.
Let it dry for two days to allow it to sauce naturally, and then put it into clean clay pots.Put a small amount of rice wine on the sauce surface and cover the jar tightly.You can eat it after a while.
In sunny weather, you can also open the jar to bask in the sun without stirring, so as not to cause acidic taste.Usually put the processed sauce in a ventilated and sunny place, so that you can make a fragrant and high-quality chili sauce, which can be eaten directly as porridge or used as a dipping sauce.
After Mingyu chopped the peppers, his hands were burning hot. Cang Jiye also tried it for a while, but gave up when he felt that his hands could not stand it. So he knew what would happen after Mingyu finished chopping, so when he saw Mingyu washed his hands, he put the The prepared ointment was handed to Mingyu.
Mingyu took the ointment and put it in his pocket, then took a basin of water and put a lot of salt in it, then soaked his hands in it.
Cang Jiye was very puzzled when he saw Mingyu's actions, but after waiting for a while, he saw that Mingyu raised his hand, and it was not as red and swollen as before, so he knew the effect of the salt water.
Mingyu dried her hands before applying the ointment.Needless to say, this ointment is really refreshing.I have to keep it in the future, and it can still be used if I accidentally burn it that day.
"Senior Brother Third, come and help me, there will be something good to eat later." Mingyu said and walked to the kitchen.
When Cang Jiye heard that there was something good to eat, he naturally followed, and the old man Murong naturally did not stop.
"Senior Brother Third help me take down the pot, and then take out the bean pods and put them in the basket."
Cang Jiye quickly did what Mingyu said, and then looked at Mingyu eagerly.
"Brother, try this bean pod, just eat the beans inside."
Cang Jiye and old man Murong both took a bean pod and put it in their mouths.
Hey, it tastes so good.Never knew it could be eaten like this.
Mingyu took two big bowls and handed them in front of them, saying:
"Get it in a bowl, one bowl for each person, don't eat too much, otherwise it's not good to accumulate food."
The two of them took the big sea bowl and grabbed it full, and then felt that it was not enough, so they just pushed the bowl up to be satisfied.
(End of this chapter)
Mingyu walked to the chili field and started picking chili peppers, as long as they were red, Cang Jiye naturally stepped forward to help.Because most of the time I had to pick herbs myself, Cangjiye did a good job and didn't break off the chili branches. On the other hand, Mingyu occasionally broke a branch or two because of her small hands and lack of strength. .
Cang Jiye saw Mingyu's basket getting heavier and heavier, and directly carried it into his hand, then continued to pick peppers.
Although the basket was full, there were still a lot left to pick. Mingyu thought that she would pick someone else and herself tomorrow.
On the way back, Mingyu cut a few handfuls of soybeans from the soybean field outside the yard and took them back together.
This soybean has grown very full, but it has not yet turned yellow.
Back home, Mingyu poured out the peppers, picked out the red peppers, put them in a dustpan and dried them in the yard, ignored the rest, piled them in a dustpan, and took soybeans one by one. Pick off the pods one by one and cut off both sides of the pods with scissors.
After it was done, Mingyu took out a pot, washed the bean pods, put them in the pot, put salt and chili star anise into it, and then turned on the fire to let the bean pods cook.
Mingyu took a lot of peppers and washed them, put them in a dustpan, washed the ripe red peppers with water and dried them, then put them on a clean and oil-free chopping board and chopped them into fine pieces. They planned to make chili sauce, so The thinner the better.
After the chili is finely chopped, put the minced chili into a large basin, and then go to get a lot of garlic, then chop it into garlic kernels, add salt, and rice wine.Then put the garlic, minced chili, salt, and rice wine together, and stir well.Then put it in the sun to dry.
Let it dry for two days to allow it to sauce naturally, and then put it into clean clay pots.Put a small amount of rice wine on the sauce surface and cover the jar tightly.You can eat it after a while.
In sunny weather, you can also open the jar to bask in the sun without stirring, so as not to cause acidic taste.Usually put the processed sauce in a ventilated and sunny place, so that you can make a fragrant and high-quality chili sauce, which can be eaten directly as porridge or used as a dipping sauce.
After Mingyu chopped the peppers, his hands were burning hot. Cang Jiye also tried it for a while, but gave up when he felt that his hands could not stand it. So he knew what would happen after Mingyu finished chopping, so when he saw Mingyu washed his hands, he put the The prepared ointment was handed to Mingyu.
Mingyu took the ointment and put it in his pocket, then took a basin of water and put a lot of salt in it, then soaked his hands in it.
Cang Jiye was very puzzled when he saw Mingyu's actions, but after waiting for a while, he saw that Mingyu raised his hand, and it was not as red and swollen as before, so he knew the effect of the salt water.
Mingyu dried her hands before applying the ointment.Needless to say, this ointment is really refreshing.I have to keep it in the future, and it can still be used if I accidentally burn it that day.
"Senior Brother Third, come and help me, there will be something good to eat later." Mingyu said and walked to the kitchen.
When Cang Jiye heard that there was something good to eat, he naturally followed, and the old man Murong naturally did not stop.
"Senior Brother Third help me take down the pot, and then take out the bean pods and put them in the basket."
Cang Jiye quickly did what Mingyu said, and then looked at Mingyu eagerly.
"Brother, try this bean pod, just eat the beans inside."
Cang Jiye and old man Murong both took a bean pod and put it in their mouths.
Hey, it tastes so good.Never knew it could be eaten like this.
Mingyu took two big bowls and handed them in front of them, saying:
"Get it in a bowl, one bowl for each person, don't eat too much, otherwise it's not good to accumulate food."
The two of them took the big sea bowl and grabbed it full, and then felt that it was not enough, so they just pushed the bowl up to be satisfied.
(End of this chapter)
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