The ace all-rounder is on fire

Chapter 441 The happiness of fireworks days

Chapter 441 The happiness of fireworks days

Qin Xiaoran swam over and happily untied the net bag from his waist.

These huge abalones have strong adsorption capacity, and it is difficult to get them off the reef without tools.

Lin Shen inserted a tool shovel into the gap between the abalone sucker and the reef, pried it hard a few times, and a large abalone successfully fell into the net bag.

The two were not greedy, and they caught a total of two abalones. The next goal was to find lobsters.

The pair swam across a strip of Ulva, a green seaweed similar to laver but with a tougher texture that is not suitable for human consumption but is food for sea urchins.

Like picking mushrooms, the two picked up seven or eight sea urchins from the bottom of the sea.

Two long tentacles protruded from the bottom of the nearby reef, and when they sensed the danger, they quickly retracted.

What a big lobster!
Lin Shen took the net from Qin Xiaoran and sealed the gaps in the reef.

Qin Xiaoran swam to the back of the reef, and reached into the crevice of the reef to drive away the lobster.

The two cooperated tacitly, and the frightened lobster shrank and jumped out, just in time to crash into Lin Shen's copying net.

This lobster weighs more than two catties.

Qin Xiaoran took a video of Lin Shenshui catching lobsters with his mobile phone.

With the first lobster caught in the net, there was another harvest soon. This time, a slightly smaller lobster was caught, which was put into a net bag together with abalone and sea urchin.

Lunch and dinner have been settled, and the two are about to return home with a full load. In the distance, a grouper with black spots on its body chases a group of small fish and swims over.

The gray-white body is covered with black spots like a dalmatian. This kind of grouper is called mouse spot, and its taste is very delicious.

A few meters away, Lin Shen took down the crossbow bolt from his waist, took aim, and pulled the trigger!

An arrow shadow accurately hit the prey, and Mouse Ban struggled a few times before not moving.

Lin Shen dragged the fish back, removed the crossbow arrows from the fish, and put the fish into the net bag.

Time to head back to the boat for lunch.

The two swam out of the water one after another, and after a brief rest to get used to it, they climbed onto the boat along the escalator.

Qin Xiaoran found two plastic buckets filled with seawater to store the prey caught temporarily.

Before cooking, take pictures.

Then the two changed out of their diving suits, went to the bathroom and took a shower to wash off the salt.

The rice was already cooked. Lin Shen put on his apron and started to clean up the seafood. He washed the largest abalone, slaughtered it, and stewed it in broth.

For such a big abalone, only one is enough for two people to eat.

Clean up the grouper and steam it in a pan.

The lobster is poked through the tail with chopsticks, urinates, slaughtered, cut into pieces and washed.

Put the soaked vermicelli on the plate, put the lobster on the plate, sprinkle with fried minced garlic, and steam in the pan.

At this time, the abalone is stewed until it is tasty, take it out, and treat the surface with raw powder.Deep-fried, then charcoal-grilled on the outside until it is burnt and fragrant.Slice, put back in the shell, make a butter base, spread the abalone slices, and drizzle with abalone sauce.After completing this series of procedures, put the shell together on the charcoal fire to roast it to enhance the aroma and flavor.

Soon, a fragrant and tempting Chaoshan charcoal-grilled abalone came out of the pan.

In order to avoid pollution caused by dining on the beach, the two agreed to arrange the dining location on the yacht.Qin Xiaoran set the table and poured two glasses of Japanese sake.

Lin Shen cooked another vegetable, made a sea urchin sashimi, and a cold dish.

Garlic lobster, steamed grouper, and charcoal-grilled abalone were released one after another, and six dishes filled the table for two people.

Lin Shen threw the lobster catching video and the delicious photo of the last table into the [Friendship Years] group.

The two raised their glasses and started.

From catching to cooking, the seafood feast made after 3 hours of busy work was eaten in less than an hour.

The two cleaned up the dining table together, threw the tableware into the dishwasher, and there is a special disposal cabinet for garbage, so there is no need to worry about polluting the environment.

There is also a lobster and a large abalone in the bucket. We must find a suitable place to keep them temporarily, otherwise the water temperature will rise and the lobster will probably not be able to survive the night due to lack of oxygen.

Lin Shen went to the beach with his tools, built a small pool with the help of rocks in the shallow water area, kept lobsters and abalones in it temporarily, and threw some seaweed to protect them from the sun.

Qin Xiaoran made a pot of tea, and the two of them leaned on the deck chairs, with the shade above their heads, the sea breeze blowing, looking at the blue sea and blue sky, savoring the most primitive life style.

Lin Shen's island camping photos ignited the enthusiasm of the partners in the group.Both Lin Shen and Kuang Silun went abroad, either on vacation or filming, the four of them left, going to class every day was simply boring.

Kuang Silun clamored to finish the work at hand, get a yacht, and go to the island to live a fairy life.

Fang Can skipped classes and went abroad, threatening not to take the final exam and waiting to make up the exam with Lin Shen and Kuang Silun.

His proposal was jointly rejected by the remaining three.

There is still one week before the winter vacation. In the end, the four of them agreed to go abroad for the winter vacation.

Putting down their phones, the two of them took a nap on the deck chairs under the pergola, blowing the sea breeze.

At 4 o'clock in the afternoon, the ultraviolet light became less intense, and the two got off the boat. Qin Xiaoran carried a basket with a machete and hook shoes in it. The two held hands and went ashore with 500 million yuan to pick coconuts.

Over a row of huge reefs, across the beach, about 1 km away from their tents, there are a few particularly tall coconut trees, full of fruit.

Standing under the tree and looking up, the height difference is more than 20 meters. Without Lin Shen, Qin Xiaoran would never dare to have any unreasonable thoughts about these coconuts, because it is really huge to climb up. challenge.

Lin Shen didn't care. When she was on a mission in the tropical rainforest of South America, she climbed over a [-]-meter-high tree.

Lin Shen sat on the reef, skillfully tied hook shoes on the outside of his sneakers, put on fingerless gloves, and hung a machete on his waist.

"Wife, you must pay attention to safety." Although Lin Shen knew that picking coconuts was just a child's play, Qin Xiaoran was still worried that he would inevitably give a few words of advice.

"Don't worry, when the coconuts fall, you and 500 million must not stand directly under the tree, and don't rush to pick up the coconuts, understand?"

Qin Xiaoran smiled, "Yes! As ordered."

"500, what about you?"

"Wang Wang!"

Lin Shen stroked Five Million's furry head, "OK! This girl is going to show off her skills!"

Using both hands and feet, Lin Shen climbed up to the top of the tree quickly with hooked shoes hanging from the tree trunk. It took less than a minute.

Qin Xiaoran stood a few meters away with 500 million, happily holding up his mobile phone to record Lin Shen.

These precious videos must be kept for your babies to watch in the future, and let them know how brave their mothers are.

Lin Shen climbed up to the top of the coconut tree, pulled out the machete from his waist, and slashed and slashed. Coconuts the size of volleyballs fell on the beach one after another.

After chopping more than a dozen coconuts, Lin Shen nimbly climbed down the tree.

(End of this chapter)

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