Chapter 941

No matter what, Wu Minqing's matter was put down by Wu Xiaozheng just like that.

Since some things have no solution for the time being, it is better to ignore them, or the same sentence, the boat will go straight when it reaches the bridge.

However, this also made Wu Xiaozheng feel that it is difficult to have a truly perfect life.

After meeting Wu Minqing, Wu Xiaozheng focused his attention on Grandview Plaza, which was about to open.

This is definitely his top priority before going abroad.

But before opening, he has another important thing to do.

When starting to build Grandview Plaza, Mo Mo and others were very curious about one thing.

You know, the fifth floor of Grand View Plaza is positioned as a dining world, where the most high-end and stylish restaurants in the entire Changcheng City will be gathered here, and even some famous catering companies in other cities in China have opened their chain stores here.

Then the problem is coming.

Since it is a catering world, does Wu Xiaozheng want to open his own restaurant here?
But if it is to be opened, there is the first branch of Chef Wu's restaurant in the provincial capital in Xinfeng Building a few hundred meters away. Will this form homogeneous competition?
At the beginning, Wu Xiaozheng kept it a secret, he just asked Shen Mo to reserve a space of more than 300 square meters.

Obviously, more than 300 square meters, compared with the tens of thousands of square meters of Chef Wu's restaurant, the difference is not only a little big.

When everyone asked about it, Wu Xiaozheng just said lightly: "Create a new catering brand."

For a long period of time that followed, Wu Xiaozheng ignored all other matters in Grandview Plaza. He only took care of the store in person, including the interior decoration design, tables, chairs and tableware, etc., which were all handled by him.

Now, the mystery has finally been revealed.

After the restaurant was fully decorated, the restaurant's signboard was hung up: it's good to see it!
A very bourgeois name and a very bourgeois signboard design.

The decoration in the store is also very cheap.

The dining table is a small square table of 80 centimeters square, covered with a white base tablecloth, and a dark red diamond-shaped tablecloth is added to the base tablecloth.

The dining chair is also a Yishui dark red wooden leather back chair, which matches the color of the dining table.

The walls in the restaurant are decorated in dark gray, with some very artistic decorative photo frames, and some wall paintings and the like.

Dark gray, dark red, and white are the style of the entire restaurant, with a cool and hot style.

In the store, some one-meter-high long bookcases are used to divide the whole store into irregular small pieces. On the bookcases, some very delicate trinkets, bonsai, etc. are placed, so that the whole store is divided into A relatively independent small space.

As for the hanging lamps and decorations, they are also exquisite and stylish.

As soon as people walk in, they can feel the strong literary style.

Even the silence couldn't help feeling: "This kind of restaurant is most suitable for young couples to eat together, and at most two children can be brought along."

This is the effect Wu Xiaozheng wanted.

A place like Chef Wu's Restaurant is the most suitable place to have a lively meal with your family and friends.

However, in a place like Grandview Plaza where the land is expensive and people come and go, it is obviously not suitable to open large tables and large boxes, and it is suitable for this kind of small gathering snacks with a little atmosphere.

Since the customers of this restaurant are young couples, a family of three or four, and friends, its dishes are also different from Chef Wu's restaurant. The dishes here will be exquisite and compelling , and even a bit of a combination of Chinese and Western flavors.

Yes, exquisite and a little aggressive, with a little petty bourgeoisie, is the positioning of this restaurant.

Today is the day when Wu Xiaozheng started training the chefs of this restaurant.

Silence who followed behind him asked worriedly: "Boss, are you sure this new restaurant brand will be as popular as Chef Wu's restaurant?"

Will it be as popular as Chef Wu's restaurant?

Wu Xiaozheng was not sure.

This store is actually a challenge for him.

And the reason why he initiated this challenge originated from a restaurant in his previous life: I am very happy to see you.

In the previous life, "Nice to meet you" was a catering brand named after the famous star Han Han's work and he co-founded with others.

Its first store opened in Shanghai in 2014, and it quickly rose to fame and soon opened multiple branches across the country.

Because of its petty-bourgeois literary style, the dishes are also exquisite and compelling. This restaurant quickly gained the love of diners. When everyone eats, because the dishes are too delicate, the names of the dishes are very literary, and they feel compelling, they like to take pictures. Send photos to Moments.

As a result, "Nice to Meet You" became popular and became a famous Internet celebrity restaurant. In many places, diners who want to come here for a meal have to wait patiently in a long queue.

It can be said that at the stage from 2014 to 2016, few restaurants were more popular and famous than "Nice to Meet You", and it was also hailed by the industry as the most typical example of a literary restaurant.

It's a pity that this theme restaurant, which aims to go public and integrates star restaurants, Internet celebrity restaurants, and literary themed restaurants, began to have frequent problems in 2017. Many places broke out about unlicensed operations, poor hygiene, The rampant kitchen rats, wage arrears to employees, payment to suppliers and other issues have caused this once Internet celebrity restaurant to die down.

After the "Nice to Meet You" problem, the industry has widely discussed its problems.

Why did a catering brand that was once an internet celebrity and had a good reputation go downhill so quickly?

Some people say, "Nice to meet you" is too niche, and niche things can be popular for a while, but they won't last forever.

Some people also said that the pace of expansion of "Nice to Meet You" was too fast, the management could not keep up, and the quality of the dishes produced by the branches could not keep up, resulting in various problems.

Others said that the main problem lies in the franchisees, which ruined a good brand.

……

In Wu Xiaozheng's view, the problems of excessive expansion and poor management are affirmative, but he does not agree with the fact that the petty bourgeois literature and art fan is too small to be popular for a long time.

In his opinion, there are countless styles of catering, each of which has its long-term value.

If it turns cold quickly after being fired, it can only be said that there is a problem with the quality.

In his previous life, the first time he ate "Nice to meet you" was at a Wanda Plaza. After eating at that time, such a themed restaurant with a literary style gave him an amazing feeling.

Therefore, when Grandview Plaza wanted to open its own restaurant, the first thing Wu Xiaozheng thought of was to open a restaurant like "Nice to meet you". He felt that this style was most suitable for a place like Grandview Plaza.

The positioning of the two is very consistent.

"Call Ma Li, Zhuang Ningwen, and Guan Zijun over here. I'll make a big meal for you."

Wu Xiaozheng needs a mouse now.

(End of this chapter)

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