Food rights and wine beauty: turn a god to farm

Chapter 449 Grass Kueh
When An Ning and the others came over, Qing Yuan and the others had almost finished their layout, but the factor of Shili Village was added, so it was delayed for a while.

"Mother!" Seeing that the two finally came, Kangkang, who had been pretending to be a little adult, smiled happily.

An Ning rubbed his head with a smile, and asked, "How is it going here? Can you help me?"

"Yes, Xiaoyu and I got a lot of news." It was the first time that Kangkang did something important without the company of his parents. All he wanted to do in the past few days was to tell his mother when she came. After all, he is still a child of seven or eight years old
"Well, you guys are really capable." An Ning pinched the faces of the two of them with a smile.

Xiaoyu was a little embarrassed by the praise, and she was smiling silly while covering her flushed little face.

Ronaldinho squinted at him contemptuously, with a look of hatred for iron.

Seeing that only the two masters came back by themselves, Fenghua and Xueyue wanted to know if they had found Lin Qing and the others, but the current occasion was not suitable for asking, so they had to endure it, although they were still very anxious.

An Ning saw their worries and motioned for everyone to go ahead and talk.

Anyway, Qingling also knew that Wei Sichen had space for Shi Yekui, so no matter whether she mentioned it to the Qing family or not, there was no need to hide it.

After entering, An Ning said that the person had been found, but was placed in the space first.

Qing Yuan very perceptively found an excuse to take the person away.

An Ning and the others returned to their rooms, and then sent everyone into the space.

Kangkang and Lin Qing still have a deep revolutionary friendship. After all, they practiced together back then, and Lin Qing helped him understand many things. In addition, Lin Qing’s cooking is also delicious, so the little guy still likes it very much. He had nagged Lin Qing to Xiao Yu and the others more than once, which made Xiao Yu and Xiao Luo very curious about Lin Qing.

When they came in, Lin Qing was pulling up his sleeves, and he was standing beside a huge pot, holding a huge iron rod in both hands and stirring the pot.

Many people were going back and forth next to him to help him, but they were doing it in full swing.

There was no smell of food in the air, and everyone was a little curious about what they were doing, and kept looking down.

It's just that they are on the mountain now, and they can't see anything no matter how much they look.

When they got down to the foot of the mountain, a spirit guard immediately spotted them and immediately saluted loudly.

When the rest heard his words, they also looked at them. Seeing that it was the prince and concubine coming, they immediately put down their work and stood up hastily.

"What are you doing? It's so lively." An Ning waved her hand to signal that they don't have to be polite, while looking at Lin Qing who was still standing by the pot.

Lin Qing was also very happy to see them coming, especially when he saw Kangkang, his eyes became brighter, but he still answered An Ning's question honestly, "I found that there are many plants here that are suitable for making grass cakes. So I wanted to make it and try various flavors.”

"Brother Lin Qing." Kang Kang couldn't help running over, looking at Lin Qing happily.

It's a pity that Lin Qing couldn't give up now, so he could only greet Kangkang with a smile.

"What is grass cake?" Xiaoyu was still curiously looking at Lin Qing, but found that the other party seemed to be nothing special, so he immediately shifted his attention and focused on grass cake.

Lin Qingjian was a very cute little boy, and he liked it very much when he saw it, so he explained, "Cao Kueh is a kind of food made from some edible plants, such as grass, leaves, roots, vegetables, etc. Desserts are delicious, you will know after you try them."

When Xiaoyu heard this, her eyes lit up again, and she exclaimed, "Leaves and grass can also be made into desserts, can they really be eaten?"

"It's delicious. Brother Lin Qing's grass cake is the best." Kang Kang said immediately.

An Ning was amused, "Then the mother's cooking is not delicious?"

"Eh." Kangkang remembered that his mother was still here, and immediately scratched his forehead, his eyes rolled around, obviously trying to find a way to remedy it, mainly because her mother didn't do this often.

An Ning laughed, walked over and looked into the pot, "The appearance seems to be good, what materials did you use?"

Lin Qing hurriedly motioned to the companion who was helping to show An Ning the materials.

An Ning took a few leaves from the other party, put them on the tip of her nose and smelled them, and found that these leaves had different fragrances.

Lin Qing was a little embarrassed and said, "I think these leaves look good, so I couldn't help but make them."

An Ning smiled and nodded, "I'm looking forward to it too."

She was the one who taught Lin Qing the Cao Kueh dessert.

This dessert was learned when she went to the countryside to inspect the vineyards. It should be said that it is some popular folk food, which is very festive, just like the rice dumplings on the Dragon Boat Festival.

Although she thought this dessert was just average when she ate it, it inspired her at the time.

The ingredients are very extensive and should not be bound within the frame. Some things that are labeled with ingredients are common ingredients, but those that are not labeled with ingredients may not necessarily be.

Just like in the early days, folk snacks were often made by extracting various natural elements, many of which were not labeled as ingredients.

After returning back then, An Ning made some grass cakes with various flavors based on his own research, which was still very popular with friends around him.

But she hasn't done it since she came here, the only time she did it was to use the same principle to open Lin Qing's mind.

Lin Qing also seemed to like this snack that broke his inherent thinking and cognition, and since then he has also liked to study various ingredients.

The cooking of grass kueh is actually very simple. It is to choose suitable materials and mix them with finely ground powdered sugar. Sprinkle the powdered sugar on the side of the meat. Make sure that the powdered sugar is absorbed evenly. Pour warm water and cover with a steaming cloth.

After half a stick of incense, uncover the steaming cloth, turn it on to the fire, and then add water little by little while stirring.

Cold water can make the grass cake more springy and refreshing after coagulation.

During this period, the stirring action must not be stopped, and the strength must be kept uniform, otherwise some condensation will not be uniform, and the taste will change.

Stir until the grass kueh does not see any water at all, then take it out, start to plastic, and then put it into a steamer and steam it slowly on medium heat until the fragrance wafts out.

However, the taste of grass kueh will be thicker after cooling, it depends on the taste of personal preference.

Lin Qing's pot of grass cake was almost ready, and everyone talked again, so the grass cake group can go abroad.

Naturally, there is no need to pinch them one by one by hand, Lin Qing quickly moved the iron plate, threw the dots into the steamer one by one, and arranged them neatly.

The rest are in charge of steaming.

Everyone couldn't help but sit down and wait while chatting.

Fenghua hadn't seen Lin Qing for a long time, so she immediately pulled him to ask questions. They had been together for many years, and the relationship between them was like brotherhood. Qing came over, both happy and worried.

Now seeing that the other party is fine is naturally very happy.

(End of this chapter)