you touched my years

Chapter 22 Antique Appreciation

Chapter 22 Antique Appreciation
"Book of Jin? Wang Rong Biography": "Dun, the brother of the family, has a high reputation, and he hates it. Every time Dun waits for the army, he will never see him. The consequences of Dun are rebellious. The appreciation is the same." Since ancient times, recognition, appreciation, From people to things to antiques, everything is full of fun and deciphering the unknown. Liu Xiaoyu touched the traditional Chinese books in front of her that she couldn't understand at all, and glanced at Liu Mancang innocently. Mancang also realized that this was just a 10-year-old child. After thinking about it, he put down his books and returned to the east wing.

Liu Mancang brought over a large dark brown odd-shaped wooden block. She knew that this wooden block was the base of Liu Mancang's tea set. It was usually placed in Liu Mancang's bedroom carelessly. She would wipe it every time the room was cleaned. It, but it is only a wooden root carving.Liu Mancang blew the dust on the wooden box, took out a key from his neck, and stroked the four corners of the wooden root, unexpectedly opening a gap from the top with a click.Liu Xiaoyu was surprised to see that Liu Mancang put out the contents in the same way, except for a few disks, vases, and a few porcelain bowls, but all of them were related to porcelain.

These porcelains all have figures, animals, plants and decorative patterns on them, and there are so many kinds of patterns. Liu Xiaoyu would wonder how a wooden root carving that doesn't look big can hold these things.

Liu Mancang put the wooden root carving in a corner, kicked it casually, and took a breath. Liu Mancang's lungs are not good, and it is fortunate that the distance to move such a large root carving is not far, otherwise she would not be able to continue her study today. ongoing.

In Liu Xiaoyu's understanding, the only difference between those ceramic bowls and dishes for eating is that they are more beautiful and more gorgeous. Liu Xiaoyu can feel that there seems to be a faint light on them, which is extraordinarily dazzling, that kind of simple vicissitudes Feeling is irreplaceable.In the previous life, she was 32 years old and was locked in a world. She didn't understand technology, practical things, let alone antique jade objects. She was really like a blank sheet of paper, and she didn't understand anything, but now she was like a sponge. Urgently absorbing bits and pieces inside.

Comparing those porcelains and those obscure characters, he groped with his fingers over and over again, and pecked with his eyes carefully. The ones on the table alone are enough for Liu Xiaoyu to spend several years or even longer to study and appreciate.

The utensils made by the sages of the past are ingenious and simple, and the standard imitation of the Zunhu pot is from the ancient Bo.

In the Ming Dynasty, when I offered to Dabin in spring, I measured all the water and fire and kneaded it.

In the past, the author sighed at the beginning and did not follow the order of the moon.

Jingxi Tao Feisi Tao Fu, the mud and sand are as precious as honing.

The tea set in the world is called the first, and the model of appreciation is in the hands of people.

There is no need to compete with pink tin molds, and bisque porcelains are evenly matched.

The righteousness of taking heat and cooling will not change, and can make the tea soup clear forever.

If you move it, it is forbidden to hold it carefully, and the color will be bright for a long time.

It is recently heard that there is Youquanzi again, and Yashi Seiko is the next beauty.

It is not as shameful to teach spring tea to be poured into mountain springs when the bottle runs out.

This is a treasure to Soochow, but Fang Pingzhong's jade pot wins.

I like to collect Ruan Guanglu, and I donate it to Feng Jinwu.

Jin Wu was so overjoyed that he wrote pictures and named them Tao Bao.

For a while, praises are like Le Ming, and they are like a thousand-year-old Ding Yi.

Liu Xiaoyu's starting point was to appreciate the treasures. Although it was complicated and complicated, and although she was like a headless chicken at the beginning, she still worked hard to study hard. Day after day, from morning to night, she learned these things besides practicing calligraphy. She didn't learn any mathematics or English taught at school, but just these were enough for her to sink into the ocean of knowledge and absorb it desperately.

You can't imagine how luxurious it is to put a plate of fried lettuce meat on a blue and white porcelain plate, and you can't imagine how absurd it is to drink tea from Yaobian Tianmu tea bowl. The green tea soup is stored in a bowl full of stars. open, sink.

I don’t know when it started, their bowls and chopsticks, porcelain cups, brush washers, and even the ink for practicing writing are Hui ink. Liu Mancang arranged her living environment bit by bit to be used by ancient ladies. Liu Xiaoyu's life has undergone earth-shaking changes under such permeating and permeating changes bit by bit. Although she is only 13 years old with a dignified and elegant temperament, she has been under such influence for a long time. Bookish.

In the past three years, Liu Mancang never mentioned when she would go back, and Liu Xiaoyu never asked, and her daily study filled all her time. She studied porcelain, jade, calligraphy and painting, and bronze in detail, especially a piece of jade. , even Liu Mancang said that the green is better than the blue because of the blue, whether it is ancient jade or a modern imitation, you can almost tell the difference at first hand, not to mention that Liu Mancang also taught several kinds of jade pan techniques.

Three years have passed since the first night here, and she has never stepped out of this small courtyard once. The only old Zhou she has ever seen who looks very honest and cold, every two days he will bring fresh vegetables, every He will help Liu Xiaoyu and the others purchase daily necessities in a month, make a list, and he can do anything. Once, Liu Xiaoyu saw a bear's paw in the kitchen, and Liu Mancang taught her to steam it with honey to moisten it. The lung relieves the cough and is good for his lungs. Liu Mancang didn't blink his eyes at these things, and he knew that he didn't care about them at all, let alone those prosperous antiques that filled Liu Xiaoyu's room.

 The second update is here, my birthday is tomorrow, so many votes
  
 
(End of this chapter)

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